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DOUGH Pizzeria Napoletana

Pizza Place$$$$
San Antonio
  • The Italian food at DOUGH Pizzeria Napoletana is a can't miss
  • Valentina C.
    "The best homemade burrata outside of Naples!"(17 Tips)
    David S.
    "cherry Italian cream soda and a pork love pizza."(4 Tips)
    Mike R.
    "Do yourself a big favor an get the cheese sampler."(3 Tips)
    "Antipasto plate was delicious split with margherita pizza."(5 Tips)
116 Tips and reviews
  • pizza
  • burrata cheese
  • good for dates
  • authentic
  • healthy food
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  • Popular
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  • Visit San Antonio
    Visit San AntonioSeptember 6, 2011
    The pizza oven at local chef Doug Horn’s popular pizzeria is an Italian import and the mozzarella bar offers fresh, handmade cheeses. An all-Italian wine list complements the food. Read more
    Upvoted Jul 23
  • Valentina C.
    Valentina CardilloJuly 16, 2016
    The best homemade burrata outside of Naples! The truffle burrata, it is seriously AMAZING! Pizzas and desserts are also spectacular. A definite must if your're in San Antonio and love italian food.
  • Danielle D.
    Danielle DavidoffMay 20, 2013
    The Spinach, Salmon, Arugula, & Pancetta salad was DIVINE!!! The Rollatini was a bit too spicy/peppery for me, and the Pork Love pizza was above average. I will return for the salad, no doubt!!!!
  • Alberto H.
    Alberto HermosilloMay 15, 2016
    Is a must for pizza Lovers!!! The kale salad., the best! We ate, in a party of 7, seven different pizzas and all of them were excellent...we ate the dough completely....artisanal beer are very good
  • Jay H.
    Jay HJuly 18
    OMG some of the best Pizza in town- however their could be a long wait time but is worth it. And its on the pricey side but everything is fresh and made to perfection! Come if you love pizza.
  • Social N.
    Social News NetworkMarch 19, 2013
    The closest thing to Italy in Texas. Definitely a place to try if you're craving fresh, delicious pizza. The staff is also friendly and very well informed on the menu items and wines offered.
  • Minneli O.
    Minneli OchavilloJuly 7, 2013
    Also, best time to go is around 3-4ish b4 their peak hours, otherwise, there's a long wait to be seated. Lastly, sit in the Chef's bar in front of them making the pizzas, it's quite a sight!!
  • Anna✌ H.
    Anna✌ Hurry💃August 24, 2013
    All great reviews are correct. This place was amazing! Nice waiting area outside to order drinks & appetizers. Also, live music!! Bought one of the glass water bottles! Don't think twice about here!
  • Robyn W.
    Robyn WaldenMay 11, 2014
    The dessert sampler was huge. Usually you think smaller portions, but was three regular sized desserts. Was worth the money, but definitely can be shared by 3-4 people. Tiramisu and panna cotta=yummy!
  • Minneli O.
    Minneli OchavilloJuly 7, 2013
    OMG Food Network definitely had the right idea when they premiered this place. You can taste the freshness in their sauce, cheeses, & all the ingredients without the greasiness! It was amazing!!!
  • Zignat A.
    Zignat AbdisubhanSeptember 18, 2012
    Make sure to try their burrata cheese sampler. I ordered the margherita pizza, which was good, but the sampler plate stole the night for me. Fresh cheeses and tomatoes from local farms. A must.
  • Cruz
    CruzJune 25, 2012
    Places is amazing, pizza comes out quick! Anything you order here is delicious. Also there wine menu is great, always go with the bottle I guarantee you enjoy more than one glass.
  • Social News Network
    Social News NetworkAugust 12, 2013
    Always, alway, always get the burrata. No cheese in the nation can compete with the creamy goodness that is a Dough burrata ball-it almost makes their amazing pizza an afterthought.
  • Paul M.
    Paul MitchellApril 3, 2011
    O.M.G. this place is awesome. They need a bigger boat. They're so good. Everything. Service. Food. Ambience. Fabien and the staff really took care of us. Thanks Tanya for accomodating us.
  • Ayn V.
    Ayn VallisMay 26, 2014
    Large patio- cozy bar, all wait-staff friendly and attentive, lots of kids at the 7pm hour- really tasty gourmet pizza and amazing tiramisu!
  • J S.
    J SJuly 3, 2013
    Great pizza and great burrata...everything was awesome!! I encourage everyone to go ASAP! No reservations accepted so get there early!!
  • Ken S.
    Ken SJune 28, 2013
    Order any of the pizzas. You literally cannot go wrong at this spot. Save room for espresso and dessert. Yes it is THAT good here!!
  • Sam W.
    Sam WAugust 7, 2014
    Been here 10+ times
    You must get a burrata. The pizza is a awesome, duh. This place can get really busy, so get a reservation if you can.
  • Joe K.
    Joe KeeverFebruary 14, 2015
    Pork Love pizza was fabulous. Our server, Adam, was great - personality, profeasionalism, and conversationalist. Al fresco dining supreme.
  • Jim L.
    Jim LJanuary 13, 2016
    Been here 5+ times
    The pork lovin pizza is my go to. Make it yours! Well, unless you can't have pork...then go with the Margarita pizza!
  • Claudime R.
    Claudime RguezDecember 18, 2013
    Really good and delicious food, great and fresh cheese ,products ,etc from organic vendors , a little pricey but it's worth it !
  • Mario G.
    Mario GiacaloneApril 28, 2015
    Pulled mozzarella is to die for great Italian wines pizzas are worth every penny
  • Tyrone B.
    Tyrone BixbyJuly 4, 2014
    Doesn't matter what you order, it's all authentic and awesome. Just get hurr already son.
  • Allison W.
    The burrata is a must and add prosciutto!! Every pizza we've tried is delicious! This is our favorite place!!
  • Adam R.
    Adam RenzDecember 23, 2013
    Burrata and insalata nonna are to die for. Go simple on pizza choice so as to fully experience the crust.
  • Jennifer K.
    Jennifer KerlickJuly 15, 2016
    This place was awesome. Everything was extremely fresh and the mozzarella was delicious. I highly recommend this restaurant.
  • Joseph M.
    Joseph MooreSeptember 18, 2014
    Veery good food, but not kid friendly. Also pricy but I think the food is worth the price. Definitely a date night out place.
  • Adam G.
    Adam GomezMarch 14, 2013
    Great food..lunch time is a better time to go...wait was only six minutes. During the dinner portion the wait can be 45 min or more.
  • Laura M.
    Laura MarieJuly 3, 2012
    This place is AMAZING. Get the mozzarella cheese tray for an appetizer. The pizza is to die for.
  • Bro
    BroApril 8, 2013
    I understand what they are trying to accomplish. But East Coast pizza will remain the better. Its a tad overrated. But if I needed some fresh pizza in TX (which I do) then this will be the place
  • Jen M.
    Jen MartinezFebruary 6, 2010
    Feeling socially adventerous? Start with a glass of house proseco and then request seats at the chef's table on a busy night... U never know what serendipitious connection(s) u might make!!
  • Jim P.
    Jim PollardMarch 24, 2013
    Wow! Fantastic! Don't think you could go wrong with any order! Desserts are awesome, too!
  • Donna 🌻💐
    Donna 🌻💐July 22, 2011
    Pizza was excellent as well as Mozarrella sammpler.. go early in the summer unless you want to wait outside in triple digit heat!
    sugardaddie.comNovember 13, 2013
    Fantastic all the way around but can get a bit crowded during dinner hours.
  • Jeanna G.
    Jeanna GonzalezMarch 14, 2013
    Kids make there own pizzas for free! It makes the bill a ton cheaper when U have 3 kids!
  • Daniel A.
    Daniel AyalaSeptember 13, 2011
    OMG!!! Any of the appetizers with the in-house handmade mozzarella. The pork lovers pizza was amazing!
  • Stephanie
    StephanieAugust 7, 2013
    Boring wait. Totally forgot about us and seated people that came after, before us. Food was good though. Torn. Antipasto plate was delicious split with margherita pizza.
  • The Wayne
    The WayneOctober 7, 2012
    For the long waits, back your SUV or truck up to the store and enjoy a bottle of wine. Do it kuntry
  • Andrew B.
    Andrew BajwaJuly 27, 2013
    Epic. Customize your pizza the way you like for ultimate deliciousness.
  • Jay J.
    Jay JenningsApril 7, 2014
    Amazing food. Expect to pay a little more but it's well worth it.
  • Wesley C.
    Wesley ChoateNovember 14, 2014
    Everything was so tasty. Love the pizza so much will be back!!
  • Amanda R.
    Amanda ReynaApril 24, 2010
    Order whatever the specials are, you will not be disappointed. We lucked out and had panna cotta that was amazing, along with the rest of our meal.
  • Lisa B.
    Lisa BaileyJanuary 19, 2015
    Food is great, but way over priced. I can buy this same pizza in Italy for 5 Euro/$7. I paid twice as much at Dough.
  • David S.
    David SanchezApril 11, 2015
    Buratta was amazing, paired with a cherry Italian cream soda and a pork love pizza.
  • Jay L.
    Jay LohmannFebruary 14, 2010
    Phenominal food. "pizzeria" is way to pedistrian a name. 14 diff organic farmers and vendors. Highly suggest the as an Autumn Burrata appetizer followed by a custom pizza... that transends pizza.
  • Daniel M.
    Daniel MorrisMay 21, 2013
    Delicious. Very fast and friendly service. Easily accessible off 410
  • Jason R.
    Jason RyncarzNovember 17, 2010
    Best pizza I have ever had. Plan to spend some time b/c the food takes a little bit to cook
  • Robert N.
    Robert NeiderAugust 17, 2013
    The food is delicious! Ive visited Italy the food is almost identical
  • Endless C.
    Endless ChinaFebruary 27, 2013
    Food is satisfying and soo good. Great service and staff.
  • Vid W.
    Vid WehrJune 13, 2013
    The food was stupid good, and I think they thought I was a food critic: personal wine tasting, profuse apologies for a mistake in the order I didn't even know about, gratis wine... Go here!!
  • Seth C.
    Seth ChapmanMay 11, 2011
    The pies remind me of Italy! Try the Pork Love pie, simply delicious!
  • Suma
    SumaOctober 1, 2012
    Try the house- made Italian sodas- raspberry is delicious!
  • Lewis H.
    Lewis HeltonJuly 10, 2016
    The pizza is amazing but the Dolce dessert is one for the record books!
  • Dennis F.
    Dennis FallonApril 7, 2013
    The pork love pizza ROCKS!
  • Debby M.
    Debby MoranMay 26, 2011
    food and service are wonderful ... for dessert, I recommend the Panna Cotta
  • Teresa H.
    Teresa HillMay 16, 2013
    Truffle & Mascarpone Burrata is amazing!!!
  • Vonia
    VoniaAugust 14, 2013
    Burrata, Any Pizza(s), & Nutella Panini!!!!!....
  • Adam W.
    Adam WantuckJune 4, 2015
    Prosciutto and Arugula pizza!!! Pork pizza and Buratta!!
  • Gloria R.
    Gloria RiveraSeptember 4, 2011
    my whole familia luved the burrata di bufala...! so glad the food is as good as the service...!
  • Richard S.
    Richard SelveraFebruary 5, 2013
    Leave room for dessert. The panino with Nutella was fantastico!
  • Kelly L.
    Kelly LindsayJuly 20, 2011
    The mozzarella sampler is a MUST!!! And David is the BEST server!
  • Mike R.
    Mike RastielloJanuary 21, 2012
    Do yourself a big favor an get the cheese sampler. Oh my damn.
  • Alan U.
    Alan UtleyNovember 22, 2011
    Add the fried egg to the Arugula and Prosciutto for a great pizza.
  • A S.
    A SarreDecember 30, 2014
    Best pizza, excelent burratas!
  • Leah C.
    Leah CederstrandJanuary 15, 2012
    Been here 10+ times
    Try the Bocconcini, fantastic taste with the crunchy bread! Mmmmm
  • Jay M.
    Jay MayhleMarch 11, 2014
    Great food very upscale and menu requires translation
  • Ryan F.
    Ryan FrazierOctober 13, 2010
    The "Pork Love" pizza was one of the best pies I've had anywhere. Period.
  • Stefanie S.
    The burrata pizza. So so delicious.
  • John S.
    John SchuepbachMay 10, 2014
    Cool place! Good food and a awesome staff.
  • Melissa U.
    Melissa UtleyNovember 22, 2011
    If dining at night, sit inside. Cooler lighting. Better ambiance.
  • TV Food Maps
    TV Food MapsAugust 28, 2014
    Check out Dough Pizzeria Napoletana as seen on Diners, Drive-ins and Dives Read more
  • Vanessa G.
    Vanessa GonyerOctober 11, 2015
    Cheese sampler and Fontina Pizza
  • A G.
    A GMarch 24, 2016
    Heaven on a plate Margarita with olives
  • Cece G.
    Cece GardonDecember 28, 2015
    Their pizza is NOT worth what they charge. Doughy chewy under baked crust flavorless. Minuscule sauce. Occasional wisp of cheese. Our large pepperoni pizza had 12 pieces of 1/2 slices of pepperoni
  • Drew E.
    Drew EnergetikJanuary 25, 2012
    Make sure you have your I'd ready because they make you check out a pager to wait for your table. Weird, huh?
  • Blanca B.
    Blanca BravoAugust 25, 2015
    Summer pizza was worth the try before it's gone!
  • Blaine B.
    Blaine BaileyJuly 12, 2014
    Awesome pizza get one for each
  • AZiZ
    AZiZMay 6, 2013
    drop your pin in the visitor map
  • Bart B.
    Bart BNovember 12, 2011
    Pork Love and hand made mozz
  • Ana T.
    Ana TorresAugust 4, 2015
    If you'd like an autentic italian meal this is the place for you
  • Brandon V.
    Burrata sampler was excellent
  • Don B.
    Don BeltranNovember 9, 2011
    I don't know. The Pizza was so so. The price was high. It took 2 1/2 just to have lunch so don't go during your lunch hour. I wouldn't recommend this place. :(
  • Mitzy A.
    Mitzy AngelicaJanuary 5, 2014
    Best pizza in sa indeed
  • Colleen P.
    Colleen PenceDecember 15, 2009
    Been here 10+ times
    Try the Antipasto. Divine cured meats, creamy cheeses. The perfect appetizer!
  • Tim C.
    Tim ClarkeSeptember 15, 2015
    Get the BURRATA!
  • Jaime L.
    Jaime LegarretaAugust 11, 2015
    Service and food are awesome!!!!!
  • David D.
    David DoanJuly 8, 2015
    Everything is tasty...
  • Missy M.
    Missy ModerNovember 4, 2011
    Good salad! Pizza bland for my tastes.
  • Ted H.
    Ted HurtSeptember 10, 2014
    Pizza and wine!!
  • Kara C.
    Kara CulpAugust 20, 2015
    Prices are high, the food tastes amazing, but is not very filling at all.
  • Grahams D.
    Grahams DeeJayJanuary 2, 2016
    Pizza is Delicious..
  • Addison W.
    Addison WaltonSeptember 6, 2011
    Just get the s'mores panini. It's to die for.
  • Heather K.
    Heather KnechtAugust 23, 2013
    Great food great service
  • Jenny S.
    Jenny SusanthyJanuary 16, 2010
    Not too fond of the arugula pizza, not quite the pizza I like (hot and cheesy)
  • DishOnIt
    DishOnItJuly 13, 2011
    Found Margherita pizza as Yum Yum. Try it and dish on it at Read more
  • Zandrea M.
    Zandrea MaroAugust 14, 2012
    Been here 5+ times
    Best tiramisu ever.
  • Xavier V.
    Xavier ValeroJune 22, 2014
    Been here 5+ times
    Great pizza.
  • Jonathan R.
    Jonathan ReyesJuly 19, 2012
    Just will be good!
  • A G.
    A GMarch 30, 2015
    Margarita pizza
  • Ashleigh
    AshleighDecember 10, 2009
    Been here 10+ times
    Everything here is delicious. Definitely grab a bottle of Italian red wine - perfect complement.
  • Dianation
    DianationSeptember 27, 2013
    Si te gusta la pizza no dudes en entrar a este lugar! Todos los ingredientes son locales, hacen sus propios quesos y el horno es de piedra volcánica :O
  • Marcelo d.
    Buen lugar , calidad de los insumos y un buen servicio dan un buen restaurante . Regresaré con mucho gustp
  • Monica C.
    Monica CavazosAugust 29, 2016
    Pizza queso burrada postre de nutela
  • Hussam F.
    Hussam FJune 8, 2012
    اطلب بيتزا بالفطر و البصل، مالك الا هو، بس حلوووو
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