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DOUGH Pizzeria Napoletana

Pizza Place$$$$
San Antonio
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9.1/10
342
ratings
  • Valentina C.
    "The truffle burrata, it is seriously AMAZING!"(15 Tips)
    David S.
    "cherry Italian cream soda and a pork love pizza."(4 Tips)
    Mike R.
    "Do yourself a big favor an get the cheese sampler."(3 Tips)
    Stephanie
    "Antipasto plate was delicious split with margherita pizza."(5 Tips)
111 Tips and reviews
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  • Danielle D.
    Danielle DavidoffMay 20, 2013
    The Spinach, Salmon, Arugula, & Pancetta salad was DIVINE!!! The Rollatini was a bit too spicy/peppery for me, and the Pork Love pizza was above average. I will return for the salad, no doubt!!!!
  • Visit San Antonio
    Visit San AntonioSeptember 6, 2011
    The pizza oven at local chef Doug Horn’s popular pizzeria is an Italian import and the mozzarella bar offers fresh, handmade cheeses. An all-Italian wine list complements the food. Read more
  • Alberto H.
    Is a must for pizza Lovers!!! The kale salad., the best! We ate, in a party of 7, seven different pizzas and all of them were excellent...we ate the dough completely....artisanal beer are very good
  • Robyn W.
    Robyn WaldenMay 11, 2014
    The dessert sampler was huge. Usually you think smaller portions, but was three regular sized desserts. Was worth the money, but definitely can be shared by 3-4 people. Tiramisu and panna cotta=yummy!
  • Minneli O.
    Minneli OchavilloJuly 7, 2013
    Also, best time to go is around 3-4ish b4 their peak hours, otherwise, there's a long wait to be seated. Lastly, sit in the Chef's bar in front of them making the pizzas, it's quite a sight!!
  • Anna✌ H.
    Anna✌ Hurry💃August 24, 2013
    All great reviews are correct. This place was amazing! Nice waiting area outside to order drinks & appetizers. Also, live music!! Bought one of the glass water bottles! Don't think twice about here!
  • Zignat A.
    Zignat AbdisubhanSeptember 18, 2012
    Make sure to try their burrata cheese sampler. I ordered the margherita pizza, which was good, but the sampler plate stole the night for me. Fresh cheeses and tomatoes from local farms. A must.
  • Social N.
    Social News NetworkMarch 19, 2013
    The closest thing to Italy in Texas. Definitely a place to try if you're craving fresh, delicious pizza. The staff is also friendly and very well informed on the menu items and wines offered.
  • Minneli O.
    Minneli OchavilloJuly 7, 2013
    OMG Food Network definitely had the right idea when they premiered this place. You can taste the freshness in their sauce, cheeses, & all the ingredients without the greasiness! It was amazing!!!
  • Social News Network
    Social News NetworkAugust 12, 2013
    Always, alway, always get the burrata. No cheese in the nation can compete with the creamy goodness that is a Dough burrata ball-it almost makes their amazing pizza an afterthought.
  • Bro
    BroApril 8, 2013
    I understand what they are trying to accomplish. But East Coast pizza will remain the better. Its a tad overrated. But if I needed some fresh pizza in TX (which I do) then this will be the place
  • Paul M.
    Paul MitchellApril 3, 2011
    O.M.G. this place is awesome. They need a bigger boat. They're so good. Everything. Service. Food. Ambience. Fabien and the staff really took care of us. Thanks Tanya for accomodating us.
  • Cruz
    CruzJune 25, 2012
    Places is amazing, pizza comes out quick! Anything you order here is delicious. Also there wine menu is great, always go with the bottle I guarantee you enjoy more than one glass.
  • Jen M.
    Jen MartinezFebruary 6, 2010
    Feeling socially adventerous? Start with a glass of house proseco and then request seats at the chef's table on a busy night... U never know what serendipitious connection(s) u might make!!
  • Jay L.
    Jay LohmannFebruary 14, 2010
    Phenominal food. "pizzeria" is way to pedistrian a name. 14 diff organic farmers and vendors. Highly suggest the as an Autumn Burrata appetizer followed by a custom pizza... that transends pizza.
  • Vid W.
    Vid WehrJune 13, 2013
    The food was stupid good, and I think they thought I was a food critic: personal wine tasting, profuse apologies for a mistake in the order I didn't even know about, gratis wine... Go here!!
  • Ayn V.
    Ayn VallisMay 26, 2014
    Large patio- cozy bar, all wait-staff friendly and attentive, lots of kids at the 7pm hour- really tasty gourmet pizza and amazing tiramisu!
  • Stephanie
    StephanieAugust 7, 2013
    Boring wait. Totally forgot about us and seated people that came after, before us. Food was good though. Torn. Antipasto plate was delicious split with margherita pizza.
  • Cece G.
    Cece GardonDecember 28, 2015
    Their pizza is NOT worth what they charge. Doughy chewy under baked crust flavorless. Minuscule sauce. Occasional wisp of cheese. Our large pepperoni pizza had 12 pieces of 1/2 slices of pepperoni
  • J S.
    J SJuly 3, 2013
    Great pizza and great burrata...everything was awesome!! I encourage everyone to go ASAP! No reservations accepted so get there early!!
  • Amanda R.
    Amanda ReynaApril 24, 2010
    Order whatever the specials are, you will not be disappointed. We lucked out and had panna cotta that was amazing, along with the rest of our meal.
  • Joe K.
    Joe KeeverFebruary 14, 2015
    Pork Love pizza was fabulous. Our server, Adam, was great - personality, profeasionalism, and conversationalist. Al fresco dining supreme.
  • Lisa B.
    Lisa BaileyJanuary 19, 2015
    Food is great, but way over priced. I can buy this same pizza in Italy for 5 Euro/$7. I paid twice as much at Dough.
  • Ken S.
    Ken SJune 28, 2013
    Order any of the pizzas. You literally cannot go wrong at this spot. Save room for espresso and dessert. Yes it is THAT good here!!
  • Don B.
    Don BeltranNovember 9, 2011
    I don't know. The Pizza was so so. The price was high. It took 2 1/2 just to have lunch so don't go during your lunch hour. I wouldn't recommend this place. :(
  • Claudime R.
    Claudime RguezDecember 18, 2013
    Really good and delicious food, great and fresh cheese ,products ,etc from organic vendors , a little pricey but it's worth it !
  • Jim L.
    Jim LJanuary 13
    The pork lovin pizza is my go to. Make it yours! Well, unless you can't have pork...then go with the Margarita pizza!
  • Joseph M.
    Joseph MooreSeptember 18, 2014
    Veery good food, but not kid friendly. Also pricy but I think the food is worth the price. Definitely a date night out place.
  • Sam W.
    Sam WAugust 7, 2014
    You must get a burrata. The pizza is a awesome, duh. This place can get really busy, so get a reservation if you can.
  • Jennifer K.
    This place was awesome. Everything was extremely fresh and the mozzarella was delicious. I highly recommend this restaurant.
  • Mario G.
    Mario GiacaloneApril 28, 2015
    Pulled mozzarella is to die for great Italian wines pizzas are worth every penny
  • Tyrone B.
    Tyrone BixbyJuly 4, 2014
    Doesn't matter what you order, it's all authentic and awesome. Just get hurr already son.
  • Adam G.
    Adam GomezMarch 14, 2013
    Great food..lunch time is a better time to go...wait was only six minutes. During the dinner portion the wait can be 45 min or more.
  • Donna 🌻💐
    Donna 🌻💐July 22, 2011
    Pizza was excellent as well as Mozarrella sammpler.. go early in the summer unless you want to wait outside in triple digit heat!
  • Adam R.
    Adam RenzDecember 23, 2013
    Burrata and insalata nonna are to die for. Go simple on pizza choice so as to fully experience the crust.
  • Laura M.
    Laura MarieJuly 3, 2012
    This place is AMAZING. Get the mozzarella cheese tray for an appetizer. The pizza is to die for.
  • Daniel A.
    Daniel AyalaSeptember 13, 2011
    OMG!!! Any of the appetizers with the in-house handmade mozzarella. The pork lovers pizza was amazing!
  • Jim P.
    Jim PollardMarch 24, 2013
    Wow! Fantastic! Don't think you could go wrong with any order! Desserts are awesome, too!
  • Ashleigh
    AshleighDecember 10, 2009
    Everything here is delicious. Definitely grab a bottle of Italian red wine - perfect complement.
  • Jeanna G.
    Jeanna GonzalezMarch 14, 2013
    Kids make there own pizzas for free! It makes the bill a ton cheaper when U have 3 kids!
  • sugardaddie.com
    sugardaddie.comNovember 13, 2013
    Fantastic all the way around but can get a bit crowded during dinner hours.
  • Jason R.
    Jason RyncarzNovember 17, 2010
    Best pizza I have ever had. Plan to spend some time b/c the food takes a little bit to cook
  • The Wayne
    The WayneOctober 7, 2012
    For the long waits, back your SUV or truck up to the store and enjoy a bottle of wine. Do it kuntry
  • Ryan F.
    Ryan FrazierOctober 13, 2010
    The "Pork Love" pizza was one of the best pies I've had anywhere. Period.
  • Debby M.
    Debby MoranMay 26, 2011
    food and service are wonderful ... for dessert, I recommend the Panna Cotta
  • Seth C.
    Seth ChapmanMay 11, 2011
    The pies remind me of Italy! Try the Pork Love pie, simply delicious!
  • Wesley C.
    Wesley ChoateNovember 14, 2014
    Everything was so tasty. Love the pizza so much will be back!!
  • Alan U.
    Alan UtleyNovember 22, 2011
    Add the fried egg to the Arugula and Prosciutto for a great pizza.
  • Jay J.
    Jay JenningsApril 7, 2014
    Amazing food. Expect to pay a little more but it's well worth it.
  • Colleen P.
    Colleen PenceDecember 15, 2009
    Try the Antipasto. Divine cured meats, creamy cheeses. The perfect appetizer!
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