El Caserio

Latin American Restaurant
401 Silver Lake Blvd (101), Los Angeles, CA 90026, United States
Hours:
Closed until Noon (Show more)
  • Mon
    • 11:00 AM–9:00 PM
  • Tue–Thu
    • 11:00 AM–10:00 PM
  • Fri
    • 11:00 AM–11:00 PM
  • Sat
    • Noon–11:00 PM
  • Sun
    • 10:00 AM–10:00 PM
Price:
$ $ $ $
Reservations:
Yes
Menus:
Brunch, Lunch, Dinner
Drinks:
Full Bar
Credit Cards:
Yes (incl. Discover & Visa)
Outdoor Seating:
Yes
8.8/10

Based on 36 votes

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15 tips and reviews.

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  • all tips and reviews
  • llapingachos
  • ecuadorian
  • ceviche
  • intimate
  • authentic
  • South American food
  • family-friendly
  • goat
  • dinner
  • brunch food
  • maduros
  • red sauce
  • staff
  • lunch
  • appetizers
  • Nick P.

    Great Ecuadorian restaurant! Come here for amazing south american food and an authentic vibe!

    Nick Perez · April 5
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  • Jorge R.

    Great ambience for large parties , the staff makes it feel intimate

    Jorge Romo · July 7, 2013
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  • Mario L.

    Get the humitas as an appetizer. They're like a sweet corn tamal, roasted and served with sour cream.

    Mario L. · May 5, 2013
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  • Gaston H.

    Great date joint. Good wine good food. Good vibes. Try the ceviche.

    Gaston Hinostroza · January 18, 2013
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  • Vlad R.

    Dine LA WEEK JAN 21 - FEB 1 Lunch $20. Dinner $35.

    Vlad Roman · January 13, 2013
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  • Christi V.

    Authentic Ecuadorian food. The llapingachos and maduros are a must have.

    Christi Velasco · December 9, 2012
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  • Roxy C.

    This is the bottle I am talking about. Might as well just get the bottle, so delicious you can not just have a glass!

    Roxy Coxx · March 7, 2012
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  • Roxy C.

    Must try! Delicious! No need for a glass, just order the bottle!

    Roxy Coxx · March 7, 2012
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  • Matthew G.

    One word, empanadas.

    Matthew Gaston · March 5, 2012
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  • Caroline N.

    Try to find street parking on your own if you can. Otherwise valet is $5, and I don't know if it's worth it.

    Caroline Nam · September 11, 2011
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  • Mario L.

    Equadorian and Italian fusion...you heard me. One of the best mom and pop restaurants I've ever been to.

    Mario L. · August 20, 2011
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  • Danielle N.

    Aji is really spicy- yum! Definitely try the ceviche. Seco de chivo (goat in red sauce) is amazing!!!!!

    Danielle Neuf · March 5, 2011
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  • Raquel A.

    El sango de camarones is delicious!

    Raquel Arce-Benitez · February 12, 2011
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  • Seth B.

    Don't dip your bread in the aji! Esa huevada pica!!

    Seth Brown · October 21, 2010
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  • Eric B.

    Try the llapingachos!!

    Eric Bobo · February 15, 2010
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