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El Desnivel

BBQ Joint and Argentinian Restaurant$$$$
San Telmo, Buenos Aires
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8.3/10
603
ratings
  • Dews D.
    "Choripan, Bife de chorizo, pastas all good!"(24 Tips)
    Berk K.
    "bife de chorizo or bife"(4 Tips)
    Carol C.
    "... grilled provoleta, empanadas....we had nothing we did not love!"(13 Tips)
    Emily G.
    "Food is delicious, we had provoleta, milanesa, and entraña."(3 Tips)
214 Tips and reviews
Filter:
  • authentic
  • good for groups
  • empanadas
  • casual
  • family-friendly
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  • Berk K.
    Berk KapiciogluJuly 31, 2015
    Don't let its shabby looks deceive you. This is where the locals go. Get the bife de chorizo or bife de limo (leaner), spread chimichurri all over it, enjoy. Very good price/performance ratio (cheap).
    Upvoted 2 weeks ago
  • gurmMe
    gurmMeMay 24
    First we got a wrong decision with roast beef. It wasn't good. And then we tried lomo grill steak with medium rare. It was so delicious, try this one 👌🏻👊🏻
    Upvoted 2 weeks ago
  • Camila K.
    Camila Kise SilvaApril 19, 2012
    one of the most charming restos in BsAs, traditional mood, good prices and excellent food. start with a provoleta, and then as for an ojo de bife with a good malbec. enjoy :)
  • Emily G.
    Emily GJanuary 11, 2015
    Colourful atmosphere with fun staff. Noisy but goes with the theme! Food is delicious, we had provoleta, milanesa, and entraña. All excellent!
  • Daniel B.
    Daniel BrydenApril 11, 2015
    Looks shabby but food and wine is great (and cheap). Go for the lomo a punto with a bottle of Malbec. Three of us are for 192 pesos each.
  • Angela S.
    Angela San Telmo LoftFebruary 23, 2011
    The most traditional parilla in San Telmo, and the most popular. This place is always packed and it serves food all day. I'd recommend the standard cuts of meat and french fries. Read more
  • Rosanna L.
    If you're with a group, ask the waiter to recommend some cuts. He'll show you what they look like if you ask.
  • Euan B.
    Euan Brown2 weeks ago
    Bife de lomo, medium rare. Malbec. Desnivel is inexpensive but delicious.
  • Rachel S.
    Rachel SmithApril 12, 2014
    Prevalenta Desnivel is a must! Provolone, oregano, ham, tomato, roasted red pepper
  • Julia R.
    Julia RangelJanuary 27
    The bife mariposa serves 2 and it's soooo good!!! The price is fair.
  • Tikhon P.
    Tikhon PascalJanuary 8, 2014
    Apple pancake. It's a show, but pancake itself is hard to eat - no apple, fat, fat, fat. Almond with chocolate is tasty.
  • Paula H.
    Paula HaefeliSeptember 9, 2011
    The chorizo mariposa is fantastic! But avoid going on Sundays, when the restaurant is packed and the quality of the food is considerably worse.
  • Dews D.
    Dews DHNovember 2, 2014
    Choripan, Bife de chorizo, pastas all good! Fast service too:-)
  • Andrea G.
    Andrea GabrielMay 31, 2014
    Empanada frita a must, cash only!
  • Carol C.
    Carol CorbettApril 4, 2012
    Chorizo, grilled provoleta, empanadas....we had nothing we did not love!
  • Petter S.
    Petter SkidénAugust 6, 2014
    This is a really nice parrilla. Try the morcilla.
  • nantini r.
    nantini rauchOctober 1, 2011
    lunch or dinner, always bustling and rustic
  • Monique E.
    Monique Estrela MarquesSeptember 1, 2013
    The best chimichurri in the whole BA
  • Dennis O.
    Dennis O'ReillyNovember 20, 2014
    Steak and meat and coffee
  • Silvina S.
    Silvina StrifezzaSeptember 15, 2013
    Quite good, much better options around though.
  • Martin S.
    Martin SaulOctober 20, 2013
    Try apple pancake
  • Guto G.
    Guto GonzalezAugust 16, 2013
    Chimichurri animal!
  • Yaakov B.
    Yaakov Ben BasatDecember 23, 2014
    Pork steak
  • Marcelo B.
    Terrible service. Food was good. Beware they charge each person only for sitting at the table.
  • Sabine A.
    Sabine AgenaJanuary 26, 2014
    The place looked good but the food was terrible. Better spend you time elsewhere. We were not the only ones who send the food back.
  • Lulita I.
    Carrrrrne!!!
  • Carina N.
    Carina NgaiDecember 30, 2014
    Chimmichurri
  • Martin K.
    Martin KoganDecember 5, 2012
    Tourist trap. High prices. Los quality
  • Emily G.
    Emily GNovember 9, 2015
    My mom got food poisoning after eating here.
  • Joshua R.
    Joshua RobinsonMarch 16, 2011
    Avoid, there are much better restaurants
  • Diana C.
    Diana CardozoSeptember 22, 2015
    Un lugar muy pintoresco en san telmo, entre más atras de sienten mejor es el ambiente, el bife de chorizo + el probleta es una mezcla perfecta.
  • Yuki A.
    Yuki AlvaradoNovember 25, 2014
    El mejor bife de chorizo que me he comido en mi vida, también el más barato, me encantó la morcilla y el vino de la Bodega San Telmo, excelente para quien quiere las 3 B, BUENO, BONITO y BARATO!
  • Giseli B.
    Giseli BuenoJuly 31, 2013
    Ahora se acepta tarjeta de credito o debito de lunes a viernes. Sábado y domingo solo en efectivo. La mejor carne de Bs As. Bife de chorizo espetacular y las porciones sirven dos personas.
  • Adriana G.
    Adriana GómezJune 9, 2013
    Pidan de entrada morrones asados, berenjena en escabeche, plato fuerte: bife de chorizo y entrañas. Vino de Bodegas del fin del mundo y de postre flan. ¡Todo es deli!
  • Eneida M.
    Eneida MeloFebruary 22
    Um dos melhores restaurantes de Buenos Aires. Comida deliciosa e preço excelente. Domingos o atendimento é complicado porque fica muito cheio em consequência da feira de San Telmo. Imperdível!
  • Malu
    MaluJuly 22
    Uma bela surpresa em San Telmo!!! O asado de tira e a morcilla são divinos! Casa de carne com ares de cantina italiana! Recomendo!
  • Aline A.
    Aline AraujoAugust 24, 2015
    Ambiente simples pode enganar! Empanada delícia, bife de chorizo mto bom e muuuuito chimichurri. Está sempre cheio então tenha paciência com o atendimento pois vale a pena!
  • Hernan G.
    Hernan GarrigaJuly 4, 2013
    Muy buena parrilla y cocina también. El bife de chorizo es la estrella. Si busvan una agencia de viajes, al lado está Tangol, Defensa 831.
  • Andres A.
    Andres Araoz3 weeks ago
    Fue nuestra primera vez aquí. Tiene la ventaja que no cierra la cocina entre almuerzo y cena, se puede ir tranquilamente a cualquier hora de la tarde, y además aceptan tarjeta de crédito. Total: 7 pts
  • Suzana
    SuzanaJuly 3, 2013
    Maravilhoso!! Para quem nao tem frescura, super recomendo. Boêmio, simples, mas maravilhoso. Peça o Bife de Chorizo e a provoleta!! Fantástico! Cardápio com explicação em, pasmem, português!!!
  • Priscilla B.
    Priscilla BulnesApril 6, 2015
    Una de las mejores parrillas en Microcentro! Necesario probar la provoleta desnivel y si te gusta la buena carne recomiendo el bife de lomo (pídelo jugoso)
  • Caio T.
    Caio TeixeiraJune 30, 2014
    Você virá aqui duas vezes: Na primeira peça um bife de chorizo com papas fritas (até dá para rachar com alguém, mas é tao bom que dá pena). Na segunda, qualquer coisa. Tudo é bom aqui. Menos o arroz.
  • Tali S.
    Parrilla, vino, flan con dulce de leche y una taza de espumante de regalo del camarero buenísima gente. Apenas que sí!
  • Giovana M.
    Giovana MamuteJune 30, 2014
    Tão bom que viemos 2x na viagem! Lomo com molho de mostarda e fritas é provavelmente a melhor coisa que comi na vida. Chorizo também excelente. Só nao peça o arroz, vá nas papas fritas sem medo!
  • Carlos B.
    Carlos Blanco6 days ago
    Excelente lugar, muy buena comida. La parrilla, las pastas, siempre bien servido y mejor atención. Vale la pena darse una vuelta por El Desnuvel
  • Alix C.
    Alix CortesJune 27, 2011
    Parrilla cotidiana con el mejor asado de tira del mundo, la salsa criolla q lo acompaña y el flan de dulce de leche de muerte. El servicio es medio "berreta" pero la comida lo vale
  • Pedro V.
    Pedro VonoNovember 1, 2013
    Restaurante autêntico e comida deliciosa! Preços justos e excelentes chorizos e lomos. Peça o vinho Norton para acompanhar. Excelente preço!
  • Diego M.
    Diego MartinsNovember 27, 2012
    Ótima cozinha e bem decorado. Procurem a garçonete Gabriela que é muito atenciosa. Bife de chouriço 'relleno' com queijo e presunto é maravilhoso. Preço justo.
  • Emme ti D.
    Emme ti De VilDecember 17, 2015
    La mejor parrilla de San Telmo. Mozos atentos, servicio rápido. Bife y entraña 10 puntos
  • Daniel P.
    Daniel PriegoMarch 29, 2011
    Para comer abundante el bife de chorizo mariposa - súper jugoso. El lomo imperdible! Los meseros no son unos caballeros pero si vas relax y con ganas de pasarla bien te gustará.
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