Emeril's Italian Table

Emeril's Italian Table

Italian Restaurant, Wine Bar, and Pizza Place$$$$
Bethlehem
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6.7/10
50
ratings
  • Food & Wine
    "support Chef Emeril Lagasse’s charity"(2 Tips)
    Scott
    "Best chicken parm EVER"(2 Tips)
    Steve P.
    "The pasta and meatballs are delicious"(2 Tips)
    Zachary M.
    "Get the chefs choice antipasti!"(4 Tips)
22 Tips and reviews
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  • Steve P.
    Steve PiotterSeptember 15, 2014
    The pasta and meatballs are delicious
  • Zachary M.
    Zachary MartzFebruary 23, 2013
    Get the chefs choice antipasti! + dessert!
  • Cheryl B.
    Cheryl BeckFebruary 18, 2013
    Terrible experience twice now-they have serious training issues and can't believe that Emeril would approve!!
  • Nancy S.
    Nancy S.December 30, 2012
    Not bad, but nothing special. I suppose I expected more from an Emeril restaurant.
  • Angela L.
    Angela La ForgeDecember 29, 2012
    I should've gotten a bowl of garden vegetable tomato soup. So good!
  • Eroc C.
    Eroc ChristopherSeptember 3, 2012
    Go for the calamari. Otherwise it was blah.
  • Scott
    ScottAugust 9, 2012
    Best chicken parm EVER
  • Krysta T.
    Krysta TaylorApril 23, 2012
    Order the chicken parmesan. Delicious.
  • Lisa B.
    Lisa BellitoApril 22, 2012
    Margherita pizza and pear/proscuito panini are awesome. Ginger was a super server.
  • Rooster Street P.
    If you are New Jersey Italian you will not be able to understand the more authentic style of food.
  • Audra C.
    Audra CrossleyFebruary 26, 2012
    Help support the wait staff here!!! Educate them on the wine!
  • Food & Wine
    Food & WineJanuary 11, 2012
    Help support Chef Emeril Lagasse’s charity the Emeril Lagasse Foundation through FOOD & WINE’s “Chefs Make Change” program! Click to donate www.foodandwine.com/donate
  • Jb P.
    Jb ParkDecember 28, 2011
    Do not order carbonara!
  • Darlene E.
    Darlene EmanuelOctober 30, 2011
    food was bland and waitstaff messed up our order when I went with my friend. I wouldn't recommend it
  • Lisa
    LisaOctober 2, 2011
    Tiniest portions I've ever seen...not worth it, really.
  • Hasanna B.
    Hasanna BirdsongAugust 16, 2011
    Avoid the Italian Chopped Salad. The bread and butter is delicious.
  • Rooster Street P.
    Just ate here again with a friend for a late lunch. we sat at the bar. had a beer or two, some apps. i got the fungi pizza and she got the carbonara pasta. we were both very pleased and will return so
  • Rooster Street P.
    Chef Tony is the best in town!
  • Marcia Z.
    Marcia ZJune 16, 2011
    That would be Laura D.
  • Marcia Z.
    Marcia ZJune 16, 2011
    Laura rocks! Be sure to ask for her!
  • Marcia Z.
    Marcia ZJune 16, 2011
    Amazing food And wonderful staff! This is a not to miss meal!
  • Examiner.com
    Examiner.comJune 13, 2011
    As a starter, order the meat and cheese plate, to end your meal order the panna cotta, best we have tasted! mmmmm Read more
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