Italian Restaurant and Pizza Place$$$$
NoLita, New York
  • Martin L.
    "The meatballs and the burrata were excellent."(21 Tips)
    "always start with Fritto Misto and Risotto Croquettes"(4 Tips)
    Allan B.
    "Get the speck and mushroom pizza"(4 Tips)
    Jan E.
    "Get the Nutella Calzone for dessert, it's delicious."(4 Tips)
190 Tips and reviews
  • pizza
  • burrata cheese
  • good for dates
  • risotto croquettes
  • cozy
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  • Jon C.
    Jon Chan3 weeks ago
    Been here 10+ times
    Ask to get seated in the back dining area, especially during the daytime. Any of the pizzas are good (speck and arugula is my favorite), but I come here for the prosciutto and burrata starter. A+
  • Martin L.
    The meatballs and the burrata were excellent. Delish.
  • Mike S.
    We had the caprese salad, grilled baby lettuce and peach salad, with the fluke special. OMG!!! 👌
  • Jeff S.
    Branzio was great but not very filling
  • Roch
    RochMay 27
    Very nice Italian restaurant in Nolita
  • Asha
    AshaMay 20
    Amazing food! Don't just stick with pizza-- lamb and pork chops perfectly cooked. Halibut and branzino also yummy!! Definitely worth a visit.
  • Alberto S.
    Absolutely delicious burrata and prosciutto. The pizza was 💯💯💯. Overall highly recommend this place!!
  • Shinal
    ShinalFebruary 23
    The space is cute, food is mediocre. Definitely more spots around for great Italian food.
  • Dorina
    DorinaFebruary 5
    Eggs benedict here are to die for
  • Lino D.
    Lino Di MaioJanuary 2
    Great pasta, lovely place.
  • Donny D.
    Donny DontJanuary 1
    The seafood appetizer was epic!
  • Danielle A.
    Danielle AbramsDecember 31, 2016
    Great cozy vibe
  • Sanaz E.
    Sanaz EhsaniDecember 14, 2016
    Spicy sopressata pizza with added mushroom is amazing!
  • Michael F.
    Michael Fox-RabinovitzNovember 20, 2016
    Been here 5+ times
    Rest has switched reservation system to open table from yelp, did not inform me, in any way, when life arrived just said sorry tough luck, no apology no offer for any remediation.
  • Marissa S.
    Marissa StuartNovember 14, 2016
    I really enjoyed the pizza. A great dish to share. Very romantic setting for a date.
  • Danielle B.
    Danielle BrizelOctober 3, 2016
    Burrata pizza
  • Savoteur
    SavoteurAugust 2, 2016
    Emporio is where diners go for a more authentic Italian experience, offering seasonal Italian fare with local produce and wood-fired pizza. The bar has free Italian snacks and a tasty Aperol spritz. Read more
  • HashtagNYU
    HashtagNYUJuly 7, 2016
    Amazing sit-down restaurant with even more amazing pizza. Make sure to get the Nutella calzone for dessert. Seriously.
  • Adrien
    AdrienApril 15, 2016
    I always start with Fritto Misto and Risotto Croquettes to share, and end with the Affogato Gelato with Hazelnut praline. Wood-fire Pizza in the middle
  • Paul M.
    Paul MannApril 11, 2016
    Been here 5+ times
    Such a great spot for awesome food and wine in Soho. Head through to the back for amazing light surroundings under a huge glass ceiling.
  • Suzi
    SuziApril 8, 2016
    The food here is inedible. The kale salad was drenched in vinegar and salt. What was that seafood pasta? This is not really Italian food. And the wine...even the wine was not good. Very disappointed.
  • La N.
    La NoviMarch 12, 2016
    Pizza, every style!
  • Risa
    RisaMarch 3, 2016
    Solid weekday lunch option. Get the speck and mushroom pizza, kale salad, and pasta w Manila clams.
  • Cory B.
    Cory BangertMarch 1, 2016
    The house red wine is amazing for the price and the kale salad is one of the best in the city
  • Caio F.
    Caio FonsecaFebruary 20, 2016
    Risotto croquette; pizzas - burrata and parma and nuttela.
  • Karima
    KarimaJanuary 2, 2016
    Their pizzas are unreal
  • Sasha A.
    Sasha AgapovJanuary 1, 2016
    Thin crust pizza is to die for.
  • Miguel Angel G.
    Miguel Angel GuardadoDecember 29, 2015
    Good food although I've had better
  • Hannah A.
    Hannah AbdulDecember 29, 2015
    Love the food!
  • Ubeyd D.
    Ubeyd DalmisDecember 17, 2015
    The Cannonau di Sardegna wine is delicious (and even better with 30% off through Savored.com)! (4 of 4 petals via Fondu) Read more
  • Charles C.
    Charles ChiuDecember 13, 2015
    Food is good but need work on staffing. Lots of staff hanging around doing nothing while diners struggle to get attention
  • Foxxy B.
    Foxxy BNovember 29, 2015
    Painfully slow service. Food's fine.
  • Amanda H.
    Amanda HoNovember 20, 2015
    Pizza is great! Large portions
  • Lynda C.
    Lynda CarnalNovember 6, 2015
    Very good platters with fresh cheese and ham. Succulent thin pizzas. Yummy !
  • Nicolette R.
    Nicolette RomeroOctober 31, 2015
    Get the Barbera! 👌 🍷🍷🍷
  • Danny T.
    Danny TrejoOctober 10, 2015
    One of the top places to eat in Nolita. Great place for a date or just some great Italian food.
  • Julia L.
    Julia LonbSeptember 12, 2015
    Burrata is my fave!
  • Robin K.
    Robin KjelldorffAugust 25, 2015
    Great pizzas but slow Peroni delivery..
  • Alex R.
    Alex RichardsJuly 30, 2015
    Reasonably priced and very good for a sit down meal.
  • Alex R.
    Alex RichardsJuly 30, 2015
    Great Pizza, but sit out the front near the bar. The back for some reason it super hot and the AC does not work.
  • Alex R.
    Alex RichardsJuly 30, 2015
    Do not sit out the back in the sun! The AC does not stop body from burning in direct sunlight. Sit out front by the bar in summer.
  • Blixt
    BlixtJuly 29, 2015
    Very tasty Italian food in a cozy setting. Almost everything can be ordered gluten free.
  • angela g.
    angela gaylorJuly 7, 2015
    Fun family place!
  • Stephanie t.
    Great Italian pizzas!
  • Marcello M.
    Marcello MialiMay 28, 2015
    Pasta Pasta Pasta
  • Igor M.
    Igor MacaubasMay 4, 2015
    Pizza is INCREDIBLE. Order the octopus as appetizer, and the Nutella calzone as desert. You'll be amazed.
  • Margaret W.
    Margaret WangApril 23, 2015
    Phenomenal pasta, and the rest of the food looks excellent too. Starters are great!
  • Michael F.
    Michael Fox-RabinovitzApril 19, 2015
    Been here 5+ times
    Burrata with prosciutto, chicken pate and octopus to start. Ravioli or pechera pasta, solid wine pairings... And of course the unbeatable atmosphere
  • MrsCorkster
    MrsCorksterApril 12, 2015
    Been here 5+ times
    Amazing gluten-free pizza though somewhat slow kitchen.
  • Jess K.
    Jess KonoApril 10, 2015
    The Nutella dough praline. Amazing
  • Irene A.
    Irene AltadillApril 3, 2015
    Amazing food! High quality products and really cozy ambient! Highly recommended! Loved it so much!
  • Leah S.
    Leah SchallerMarch 29, 2015
    Come on a date. Come with friends. Bring the parents. This place doesn't disappoint any crowd. I recommend you go family style and get a pizza and some mains!
  • Erika P.
    Erika PontesFebruary 27, 2015
    Tuna tartar and kale salad
  • Cloe B.
    Cloe BushnellFebruary 22, 2015
    Great location & atmosphere. A bit $. Get the Kale & Brussels sprout salad. Luna cocktail is very refreshing.
  • Kimmie O.
    Kimmie OhhFebruary 21, 2015
    Order the emporio margherita pizza & the pappardelle ragù!
  • Rachel M.
    Rachel ModicaFebruary 18, 2015
    The pizza is to die for
  • Michael F.
    Michael Fox-RabinovitzFebruary 6, 2015
    Been here 5+ times
    Great date spot, wonderful appetizers, chicken liver an meatballs especially. Pastas are very solid, as are pizzas. Dessert Is ok
  • Rory P.
    Rory ParnessJanuary 21, 2015
    Been here 10+ times
    Lunch time is a good time to come. Not crowded and they have nice lunch specials. Anything with burrata is the way to go
  • Caitlin S.
    Caitlin SakdalanJanuary 21, 2015
    Fresh ingredients + good crust = solid pizza
  • Walt W.
    Walt WalkerJanuary 20, 2015
    Veal meatballs with truffle sauce was A+
  • Anita M.
    Anita MooreDecember 23, 2014
    solid italian eats
  • Brenton L.
    Brenton LandDecember 20, 2014
    Been here 50+ times
    The lunchtime and brunch burger is the best in the neighborhood. Beautiful, friendly staff. Trust me on that burger though.
  • Agatha Y.
    Agatha YuDecember 10, 2014
    Order the burrata cheese and prosciutto plate and their chicken pate. Buon appetito
  • Cy I.
    Cy IneichenNovember 30, 2014
    One of the best italians around. Nice atmosphere, great good but extremly noisy!
  • R G.
    R GNovember 10, 2014
    Homemade pasta!
  • Andrea B.
    Andrea BarrezuetaNovember 10, 2014
    Everything we had was good, including the bread. Risotto croquettes, veal and ricotta meatballs, burrata, frittata, prosciutto and arugula pizza, steak and eggs and burger. Everyone raved about it all
  • Stacy J.
    Stacy JollyNovember 8, 2014
    Been here 10+ times
    The prosciutto and mozzarella melts in your mouth. So divine.
  • Jan E.
    Jan EbersbachOctober 8, 2014
    Pizza is awesome here! Get the Nutella Calzone for dessert, it's delicious.
  • Yera H.
    Yera HaSeptember 25, 2014
    The prosecco sangria is incredible and refreshing!
  • Yera H.
    Yera HaSeptember 25, 2014
    The pizza is okay-- the pasta dishes are the real stars.
  • Daniele P.
    Daniele PieroniSeptember 20, 2014
    Been here 25+ times
    It's close to Little Italy but it's way better than all other fake italian restaurant. Good personal size pizza and good hand-made pasta, my favourite is "Pasta all Norcina"
  • Jaycob B.
    Jaycob BurnsSeptember 9, 2014
    Nice little place with pretty good prices. If you order the sangria though, be prepared to look very girly. Nutella calzone on dessert menu is more of a nutella crepe, but who cares
  • doug j.
    doug jaegerSeptember 1, 2014
    Dessert, try the affogato, it's tasty and beautiful, and tasty.
  • doug j.
    doug jaegerSeptember 1, 2014
    The burratta and prosciutto with olive oil smothered bread that is fire toasted is amazing!
  • ZZubin
    ZZubinAugust 14, 2014
    $10 paninis at lunch. Fries are dangerous
  • Ted C.
    Ted ConbeerAugust 12, 2014
    Burrata pizza! Burrata anything...
  • Don S.
    Don SchoenburgAugust 8, 2014
    Amazing charted octopus
  • Jared V.
    Jared VerdiAugust 7, 2014
    The Ragu is solid.
  • Sasha S.
    Sasha SugarAugust 2, 2014
    gin basil cocktail is fantastic
  • Vineet S.
    Vineet ShahJuly 27, 2014
    Been here 5+ times
    Pizza and cocktails make a great combination. I enjoyed the Burrata with the Lavanda E Tequila.
  • Victoria C.
    Victoria ChalkJuly 24, 2014
    Gluten free pizza is pretty decent here !
  • Gary M.
    Gary ManciJuly 23, 2014
    Great food
  • ZZubin
    ZZubinJune 23, 2014
    Great lunch move: $10 paninis if you're in the hood
  • Leo G.
    Leo GBJune 21, 2014
    Unfortunately terrible service, I'd never come back again. We came late at night and order two pizzas and a wine between 3 people, you can tell they were unhappy.
  • Stina P.
    Stina P.March 27, 2014
    speck and mushroom pizza. it has truffle oil and ricotta and that's all you need to know.
  • Dustin
    DustinMarch 1, 2014
    Brunch isn't their strong suit.
  • Piotr B.
    Piotr BugnoJanuary 15, 2014
    Wood pizza oven.
  • Irem G.
    Irem GorenOctober 6, 2013
    Definitely try the cod fish, very tasty
  • Léna Le Rolland
    Léna Le RollandSeptember 1, 2013
    The burger was perfect !!! Do not hesitate ! w/ bacon & cheese of course
  • Sonya S.
    Sonya SinghSeptember 1, 2013
    Get a pasta, any pasta, it's all homemade and the affogato is not to be missed.
  • Darcey H.
    Darcey HowardAugust 28, 2013
    Been here 5+ times
    Best gluten-free pizza I've had in the city
  • Mollie  G.
    Mollie  GilmoreAugust 17, 2013
    Been here 5+ times
    Reasonable brunch deal - 16 prix fixe includes a drink. Extras are 5 dollars. Best Eggs Benedict I've ever had. I also recommend any fish dish on the dinner menu and the chipotle guava cocktail.
  • Brittany V.
    Brittany VanBibberAugust 16, 2013
    Delicious food but the staff was rude and stubborn after making a mistake with our order. Won't go back because of that.
  • Charles D.
    Charles DavisAugust 6, 2013
    Sangria is on point. Small Resturant, good good!!!
  • Hank S.
    Hank StampflJuly 31, 2013
    Outstanding food! Great for a quiet lunch or romantic dinner! Singer - http://www.itunes.com/officialhank
  • blukid
    blukidJuly 26, 2013
    Semi-upscale / trendy with very good food, attentive service + a good looking crowd.
  • Michael L.
    Michael LettaJuly 9, 2013
    Been here 10+ times
    Brick chicken is boss
  • Ayeshah A.
    Ayeshah Alam KhanJuly 4, 2013
    Warm, cozy and charming place to eat ... Pasta is made fresh and the pizzas are great!!
  • Julia W.
    Julia WongJune 14, 2013
    Try and get a table in the back of the restaurant- the sky lights are lovely.
  • Oliver H.
    Oliver HJune 13, 2013
    Burrata and prosciutto is excellent. Very strong peppers appetizer. Great pizza. Good atmosphere for small groups.
  • Ives V.
    Ives VidalJune 9, 2013
    Awful service, quite expensive over rated place... and the food is not good as you expect.
  • Iulian C.
    Iulian CotoiJune 8, 2013
    Awesome pizza, try the marguerites or the speck and mushroom. Reminds me of Roma and Napoli.
  • Leslie T.
    Leslie TurleyJune 3, 2013
    Get the parpadelle sugo!
  • Jack D.
    Jack DonahueMay 21, 2013
    Great little place with a cool back area
  • Jaclyn
    JaclynMay 20, 2013
    Happy Hour: $5 Wine and Stella, every day from 5-6 pm, with free bar bites like pizza and polenta cakes
  • alexandra b.
    alexandra bennettApril 17, 2013
    Try the Burrata - #proscuitto
  • Stacy C.
    Stacy ChenApril 15, 2013
    Try the squid ink pasta and arugula n prosciutto pizza. Delightful!
  • Ana A.
    Ana AlanisApril 13, 2013
    Can't miss the speck and mushroom pizza. Best appetizer: burrata.
  • Serious Eats
    Serious EatsMarch 19, 2013
    A cafe, restaurant, and bar with a great porchetta sandwich and a good neighborhood happy hour.
  • William F.
    William FleischerMarch 10, 2013
    Beat salad soo good
  • Megan H.
    Megan HessMarch 2, 2013
    The Tuscan kale and sausage pizza is to otherworldly. Let the photo speak for itself:
  • Samantha T.
    Samantha TJanuary 20, 2013
    Don't miss the amazing affogato (hazelnut praline-dusted mascarpone gelato, drowned in espresso shot).
  • Adriana P.
    Adriana PintoDecember 7, 2012
    Burrata is the best!
  • Kirsy
    KirsyDecember 2, 2012
    If they have the short rib special GET IT! (I am not a beef fan and this was superb)
  • Leila A.
    Leila AbdoulayeNovember 18, 2012
    Nutella Pizza. 'Nough said
  • Sarah C.
    Sarah ConleyOctober 26, 2012
    Superb happy hour snacks like pizza & baked polenta & cheese, plus happy hour from 5-6:30. So good!
  • F-Factor N.
    F-Factor NutritionOctober 17, 2012
    Amazing pizza. Bring some friends to share!
  • Darren L.
    Darren LachtmanSeptember 8, 2012
    Pastas and pizza are great but step it up and get the ribeye for 2. Absolutely amazing. Worth it. Brussels sports and cauliflower salad to start is a nice addition as well
  • Ryan M.
    Ryan MacAugust 23, 2012
    Been here 5+ times
    Some of the best Gluten Free pizza in NYC! I had the truffle oil w speck pizza and haven't looked back. Keep an eye open for celebrity sightings as well.
  • Jess P.
    Jess PengAugust 15, 2012
    The pizza's all right, but the panna cotta's amazing.
  • Tara O.
    Tara O'KeeffeJune 15, 2012
    Musroom risotto croquettes, proscuitto and burrata, calamari, and spicy sopressata pizza are must haves! Great meal, vibe, and price in SoHo.
  • Janet Y.
    Janet YuApril 26, 2012
    Prosciutto pizza is must-have!
  • Bill S.
    Bill SeelyApril 13, 2012
    Nice quiet place for a spring weekday afternoon off - a little wine, a little pizza, and then relaaaax.
  • Scott K.
    Scott KidderApril 9, 2012
    Been here 10+ times
    Sicilian tuna salad is delicious.
  • Gauri M.
    Gauri ManglikApril 2, 2012
    Classy. Typical Nolita. Had a great italian dinner here with @ElphieBee. Would recommend the ravioli. (4 of 4 petals via Fondu) Read more
  • Josephine S.
    Josephine SonFebruary 22, 2012
    Pizzas are great! Quite possibly the best affogato in NYC! Great service!
  • Savored
    SavoredJanuary 29, 2012
    The Cannonau di Sardegna wine is delicious (and even better with 30% off through Savored.com)! (4 of 4 petals via Fondu) Read more
  • Sarah J.
    Sarah Judd WelchJanuary 28, 2012
    Been here 25+ times
    Get the chicken pate and kale salad. Great service!
  • The Bowery House
    The Bowery HouseJanuary 18, 2012
    The freshest Italian food in an unexpected ambiance.
  • sheena m.
    sheena murphyJanuary 3, 2012
    perhaps I should have had pizza because the bread was stale and the service was poor. Good tuna salad though.
  • Maia E.
    Maia EliozashviliDecember 24, 2011
    Been here 5+ times
    I love this place.Prosciutto & arugola pizza is the best.
  • Joseph M.
    Joseph MisitiDecember 11, 2011
    amatricana pizza is delicious. they also have peroni on tap
  • Keith N.
    Keith NowakDecember 11, 2011
    Been here 5+ times
    Great brunch. Get the English breakfast.
  • Lunar L.
    Lunar LDecember 1, 2011
    Great spot for Sat/Sun brunch. Glass ceiling in the back to let in just enough sunlight for a lazy brunch. Food and drinks are amazing.
  • Summer B.
    Summer BedardNovember 14, 2011
    Love this place. So charming. Pasta and pizza is excellent.
  • Kjetil H.
    Kjetil HolmefjordOctober 27, 2011
    Best italian place I've been to in nyc. Great sopressata pizza
  • Brian P.
    Brian PitzOctober 15, 2011
    Been here 10+ times
    Best Gluten free pizza in the city!!!
  • Lindsey L.
    Lindsey LSeptember 18, 2011
    Uova Al Forno: Two eggs, mozzarella & tomato sauce baked to perfection. A little bowl of brunch heaven.
  • Peipei L.
    Peipei LinSeptember 10, 2011
    Been here 5+ times
    Have to get the burrata pizza.
  • Amrit R.
    Amrit R.August 30, 2011
    Been here 10+ times
    Sit in the back. Order anything with mozzarella. Be careful of the candles on the tables.
  • Dolores
    DoloresAugust 20, 2011
    Speck & mushroom pizza is a must!
  • Dorina Y.
    Dorina YuenAugust 17, 2011
    Been here 25+ times
    Margarita is the way to go! Never had a "miss" on their menu. Service for the most part is awesome, especially if Diago is there with his girls.
  • Amrit R.
    Amrit R.August 16, 2011
    Been here 10+ times
    Blueberry Acai drink is delicious.
  • Marisa T.
    Marisa TomAugust 15, 2011
    Delicious ragu, Marisa approved.
  • Jen B.
    Jen BergAugust 12, 2011
    Sit at the bar during happy hour and enjoy the free snacks! Perfect way to catch up with a friend.
  • Dorina Y.
    Dorina YuenJuly 30, 2011
    Been here 25+ times
    All around great place for lunch, brunch and dinner. Specials never disappoint.
  • Tahnee P.
    Tahnee PerryJuly 18, 2011
    Gabriel Byrne's local hang out. Read more
  • Rachel M.
    Rachel MettsJune 19, 2011
    The breakfast pizza is to die for! Service was not great...
  • Bianca
    BiancaApril 5, 2011
    Leave room for dessert! The nutella, ricotta, and walnut calzone is to die for.
  • Oonline
    OonlineMarch 25, 2011
    Pizza is worth it. la Burrata was also super fresh
  • Allan B.
    Allan BeaufourFebruary 27, 2011
    Been here 5+ times
    Get the speck and mushroom pizza
  • PizzaSnobo p.
    Just north of Little Italy, the pies are thin, crisp and delicious.
  • fatima
    fatimaJanuary 18, 2011
    The butternut squash and taleggio tortellini tastes like butter! It's been a few days and I'm still thinking about it!
  • G
    GDecember 27, 2010
    Recommend sitting in the back room with the huge sky light
  • Ryan R.
    Ryan RiehleNovember 1, 2010
    Open late - sit down food until 1:30 am!
  • Jeremy J.
    Jeremy JohnstoneOctober 3, 2010
    Been here 10+ times
    The applewood smoked bacon will blow your mind.
  • Kristin M.
    Kristin MaverickSeptember 20, 2010
    Ask to be seated in the back if you can and order the fried olive appetizer!
  • Jeremy J.
    Jeremy JohnstoneAugust 22, 2010
    Been here 10+ times
    5-7 happy hour!!! $4 beer or wine, free really great appetizers too!
  • John W.
    John WisemanJuly 14, 2010
    Their summer special soup is a white gazpacho that crazily mixes in grapes. Unbelievable how weirdly delicious it is.
  • Tikka M.
    Tikka MasalaJuly 9, 2010
    Veggie friendly
  • Kate G.
    Kate GreerJune 9, 2010
    Fava bean salad is AMAZING
  • Don R.
    Don RussellJune 2, 2010
    If you're at the bar do the chef's selection salumi platter and at least 3 of the cheeses...fresh, tasty, great way to go.
  • Emily K.
    Emily KammeyerMay 11, 2010
    Gorgonzola and truffle honey costini is to die for!
  • Eddie B.
    Eddie BMay 9, 2010
    Best food in the neighborhood. Emporio's pizza blows Pulino's away.
  • Luke F.
    Luke FreemanMay 8, 2010
    Just walked out. The service is disgraceful here. Don't waste your money here. Check out all the venues nearby. Spend your money where it is appreciated.
  • Kristin C.
    Kristin ConnorMarch 27, 2010
    The food is pretty bland and the service is terrible. Our waitress was very rude.
  • Andrew W.
    Andrew WiggersMarch 14, 2010
    Surprisingly good burger, great late night menu, and amazing wine selection.
  • Anne
    AnneMarch 10, 2010
    Prosciutto pizza = heaven
  • Blake B.
    Blake BarnesMarch 6, 2010
    brunch here is excellent and there is never a wait. bloody mary's are spot on.
  • Chung W.
    Chung WongMarch 5, 2010
    Some may like the beautiful happy hour. But it's here Paola - first woman i met after 9/11 makes magic for me. Long story. This place also opens until 2am! Midnight rendezvous. Read more
  • helveticajane
    helveticajaneFebruary 26, 2010
    On a cold winter day, get the Vin Brulee--spiced wine with cinammon and oranges. Yum!
  • AVLH
    AVLHFebruary 6, 2010
    Come here from 5-7 on sat. Free amazing apps!!
  • Andrew C.
    Andrew ConnorFebruary 3, 2010
    Good cheese plates and pasta.
  • Denise L.
    Denise LimongelloDecember 22, 2009
    Just come here.
  • Nathan H.
    Nathan HamblenDecember 11, 2009
    Their weekday lunch service is half-assed, go for dinner instead.
  • Janna M.
    Janna Meyrowitz TurnerOctober 8, 2009
    Had dinner there on Tuesday night, new top recommendation for dinner in soho!
  • jared z.
    jared zlotnickOctober 5, 2009
    the kid loves this place
  • Nicole M.
    Nicole MillerAugust 2, 2009
    anything here is amazing. especially anything with San Marzano buffalo mozzarella on it!!!
  • Angie L.
    Angie LauJuly 29, 2009
    get a cheese plate with done meats
  • Lucius K.
    Lucius KwokJuly 16, 2009
    Been here 10+ times
    Get a pizza and some pasta.
  • Michael T.
    Michael TiffanyJuly 2, 2009
    Drop in between midnight and 2am for salumi and crudo
  • Graeme H.
    Il cacio e pepe è buonissimo
  • Vanessa Freire
    Vanessa FreireJuly 30, 2016
    Been here 5+ times
    Pequeno charmoso e boa comida!!
  • VelvetCrate
    VelvetCrateJuly 14, 2016
    Espicy pizza🍕🍕🍕
  • Anahi L.
    Anahi LuceroJuly 9, 2016
    La pasta !!! Y la burrata . No es bueno el pan ...
  • Rave N.
    Rave NadeApril 19, 2016
    Pasta y pizza, lugar acogedor y especial
  • merve m.
    merve m.November 16, 2014
    Pizza delicious!!
  • Pablo
    PabloJuly 14, 2014
    Best NY Pizza ever..!!
  • Stefano
    StefanoNovember 18, 2012
    Carciofi e zuppa di lenticchie. Pizza eccellente
  • Lauryn G.
    Lauryn GoldbergJanuary 29, 2011
    Been here 5+ times
    Nutella calzone!!!
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