Estiatorio Milos

Greek Restaurant and Seafood Restaurant · Theater District
125 W 55th St (btwn 6th and 7th Ave.), New York, NY 10019, United States
Closed until Noon (Show more)
  • Mon–Sat
    • Noon–11:30 PM
  • Sun
    • Noon–10:30 PM
$ $ $ $
Brunch, Lunch, Dinner
Wine, Full Bar, Cocktails
Credit Cards:
Yes (incl. Discover & Visa)
Outdoor Seating:

Based on 247 votes

People like this place

  • What you need to know
    Lulu P.
    "Grilled octopus and zucchini chips are a must"(6 Tips)
    Constantine J.
    "Milos special and octopus starters are a must."(5 Tips)
    Taisiia I.
    "Great oysters, grilled octopus, branzino, ceviche!"(11 Tips)
    Jon B.
    "Try their Pre/Post-Theater Pre fixe menu for only $49.99"(4 Tips)
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  • Recent
  • Popular

98 tips and reviews.

  • Filter by taste:
  • all tips and reviews
  • seafood
  • milos
  • zucchini chips
  • prix fixe menu
  • healthy food
  • glass menu
  • Greek food
  • fish
  • scallops
  • lively
  • fancy
  • trendy
  • authentic
  • sea bass
  • branzino
  • crab cakes
  • salads
  • oysters
  • high ceilings
  • calamari
  • Rachel W.

    Get the salt baked fish. You can pick the fish and tell them how to make it. Love this spot in nyc, it's like coming it myself, but they do the work for you

    Rachel Wang Pang · 2 days ago
  • Taisiia I.

    Great oysters, grilled octopus, branzino, ceviche!

    Taisiia I. · August 30
  • Rachel P.

    Grilled zucchini chips are incredible!

    Rachel Park · August 8
  • Go Find Alice

    Food is great and fresh. Insanely expensive though!

    Go Find Alice · July 30
  • Michael F.

    Fantastic place, the bronzino melts in your mouth, octopus appetizer is wonderful, get the house fried zucchini and cheese special, surprisingly delicious. Scallops can be skipped, also calamari.

  • Chris K.

    Excellent lunch!

    Chris Konecny · June 19
  • Heejin J.

    최고 맛있음!! 랍스터 파스타는 천국😋

    Heejin Jung · May 29
  • Saul S.

    Capacho de vieiras fantástico

    Saul Sabba · May 18
  • Saul S.

    Carpaccio de viera maravilhoso

    Saul Sabba · May 17
  • Ronald B.

    The very best in salads and seafood prepared in traditional Greek style. Great ambiance and a lively eat at bar.

    Ronald Berler · April 11
  • Samira M.

    Loved the Mediterranean Sea bass. Octopus was good as well.

    Samira Malik · April 6
  • Caroline R.

    The top upscale, Greek seafood restaurant in the city. Good for special occasions and good for groups. Start with zucchini chips and then order a whole fish for the table to share.

    Caroline Rubin · March 24
  • The G.

    That's the place to go for the best seafood in the city

    The Gorod · March 4
  • martin r.

    All. Delish!

    martin ruiz · February 22
  • Reagan W.

    Grilled octopus was spot on. They have a great lunch with a variety wine by the glass menu. Try the Malagousia from Gerovassiliou, trust me.

    Reagan Williams · February 3
  • Gabriela P.

    The executive menu is great to eat well with a good price. Tuna burger was awesome

    Gabriela Paganini · November 18, 2014
  • محمد ا.

    Great Seafood and everything!

    محمد السجا · November 10, 2014
  • Elena L.

    Fish is amaaaaazing

    Elena Leto · November 8, 2014
  • Abdullatif A.

    Very pricy. Fresh sea food

    Abdullatif Alghaith · November 6, 2014
  • Herickson R.

    Top top!! Ambiente agradabilíssimo !! Demaiiiiis de bom!!! Salada grega vale provar, lulas recheadas tb!!

    Herickson Rosa · October 30, 2014
  • Peter R.

    Get the scallop! You get one per order but it is out of this world.

    Peter Roth · October 10, 2014
  • Abdulaziz H.

    Millos special & octopus as a starter. Seabass as a main course

    Abdulaziz HD · October 10, 2014
  • John S.

    Amazing meal. Amazing company.

    John Sosa · October 10, 2014
  • Richelli E.

    Fantástico! Ambiente agradável e excelente atendimento! Tudo o que pedimos estava perfeito! Não deixe de comer o iogurte grego com mel de sobremesa! Indescritível!

    Richelli Esmaniotto · September 25, 2014
  • OH!

    점심코스, 해산물...

    OH! · September 24, 2014
  • Newton F.

    Restaurante fantástico!! Comida grega de primeira qualidade, todos os pratos que comemos estavam perfeitos!! Não percam o iogurte grego com mel na sobremesa!!

    Newton Fernandes · September 19, 2014
  • Briana A.

    zucchini chips, bye.

    Briana Adler · September 3, 2014
  • Anastasia B.

    Such good Greek food! The best in the city.

    Anastasia Bezverkha · August 22, 2014
  • Leo Batista

    Paezinhos com azeite na entrada: muito bom. Menu degustação com preço justo. Recomendo o Salmão com Brócolis.

    Leo Batista · August 22, 2014
  • Shaw

    Buyout titans and Arabian princesses who lunch

    Shaw · August 13, 2014
  • Nathan S.

    Crab Cakes and Fish is very good :)

    Nathan Sukonik · August 10, 2014
  • Tiana

    Great time with the girls - family style dishes; grilled octopus was tender, heirloom tomatoes w/feta, zucchini tower, grilled whole fish, fresh fruits with yogurt&honey. Fresh and yummy!

    Tiana · August 8, 2014
  • Pierre v.

    Delicious, but expensive. For the best value, get the pre/post-theater menu, which by the way is available all night on Sundays!

    Pierre van Medge · August 8, 2014
  • Daniella S.

    Ask gor the private seating in the mezzanine for small groups.

    Daniella Sforza · August 7, 2014
  • Chefs Feed

    Craig Koketsu, chef of Park Avenue Summer, eats here on his nights off. He loves the Milos Special. Read more

    Chefs Feed · August 5, 2014
  • Douglas Elliman

    A beautiful, clean and elegant restaurant with high ceilings and patio-style umbrellas. We love coming here for a nice lunch/dinner and always enjoy the sea bass.

    Douglas Elliman · July 9, 2014
  • Ariel M.

    Muy rico! Me encantó mi resta favorito en NY

    Ariel Moran · July 7, 2014
  • Matt S.

    Why does my fish have so many bones in it?

    Matt Settle · April 4, 2014
  • Fernanda V.

    Tuna burger

    Fernanda Vizcaya · March 20, 2014
  • Joseph L.

    The vodka soda was excellent. Place was packed on a Wednesday.

    Joseph Lorino · March 20, 2014
  • Jeanne M.

    Grilled Octopus try it Best Ever

    Jeanne Meister · March 6, 2014
  • Elaine H.

    Great loup de mer...and great scallop. Not so great fruit plate.

    Elaine He · February 22, 2014
  • Luciana D.

    A couple of appetizers (2) at the bar with drinks is just enough. Very pricey !

    Luciana Da Silva · February 9, 2014
  • marko o.

    For 25 bucks you get the whole meal (appetizers, main and desert), with a classy touch

    marko oliveira · December 31, 2013
  • Justin M.


    Justin Miller · December 17, 2013
  • Christine C.

    Good food, but the dining area is rather loud

    Christine Clark · October 28, 2013
  • Joel

    If you want to experience hi end seafood this is the place very well appointed room service is good and the food is really good.

    Joel · September 21, 2013
  • Jws A.

    If u r in NYC and u don't try the lobster and scallops here go kill ur self

    Jws Alsaud · August 9, 2013
  • Michael O.

    For the freshest fish, choose one that has the clearest, darkest colored eyes. Also, the carabineros (red Spanish prawns) are amazing.

    Michael Oshman · August 3, 2013
  • Olga

    Lobster, octopus, salmon, Greek salad etc. - you can enumerate infinitely;). All the food is superb! A great service is an additional benefit to visit :). Enjoy!

    Olga · August 1, 2013

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