Europea

French Restaurant$$$$
Ville-Marie, Montréal
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8.9/10
143
ratings
  • Heena H.
    "The tasting menu is wonderful, from start to finish."(7 Tips)
    seb
    "Simply the best restaurant in Montreal."(2 Tips)
    Kate Y.
    "tasting menu with wine pairing."(2 Tips)
    Melissa D.
    "delicious bread came with four types of butter"(2 Tips)
42 Tips and reviews
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  • good for dates
  • restaurant in montreal
  • lobster
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  • Priyanka L.
    Priyanka L1 week ago
    Experience of a lifetime! Must go!
  • Mazi M.
    Mazi MorenoJanuary 13
    what an experience! I can't forget how amazing was the night at this place, everything was perfect! no complains at all! best restaurant in montreal so far, however go in special occasions.
  • Charles B.
    Charles BaltimoreJuly 6, 2016
    Having just eating at Jose Andres' Minibar in Washing DC (the best restaurant in North America) at $275pp, at $92 US pp, this tasting menu was not only absolutely delicious, but a fantastic deal.
  • Al Shaima A.
    Al Shaima Al MadaniApril 27, 2016
    Doesn't match with the picky eaters and very pricey
  • S P.
    S PNovember 17, 2015
    Simply one of the best in Montreal!
  • Christine Elizabeth L.
    Service: greatHomemade bread: mehFood: perfect for lunch business meeting when u need to talk a lot. You'll still enjoy your food but it's not "wow"...
  • Roula H.
    Roula HannaDecember 14, 2014
    Everyone usually takes the menu gastonomique. It's good. Not exceptional. Once you have it, you won't go back
  • Heena H.
    Heena HiroseNovember 3, 2014
    The tasting menu is wonderful, from start to finish. They gave us goodies to take home:)
  • Heena H.
    Heena HiroseOctober 25, 2014
    The tasting menu is fabulous, and the treats u can take home are gorgeous. My husband took me on my birthday I also got a cute apron;) we took out daughters too and try were extremely accommodating;)
  • Adriana
    AdrianaOctober 24, 2014
    Tasting menu 👍 (pre-dessert photo)
  • Omer I.
    Omer IdreesOctober 16, 2014
    Always go for the tasting menu your first time. Full of surprises, it is. (Go Yoda!)
  • Omer I.
    Omer IdreesOctober 16, 2014
    Surprisingly family friendly. Staff is professionally nice and courteous (not genuinely though). Had a fabulous meal and they tolerated our two young kids rather patiently.
  • Omer I.
    Omer IdreesOctober 11, 2014
    A must visit for locals and visitors alike. Meticulously prepared food and rather unique. Two thumbs up.
  • Roberto
    RobertoSeptember 26, 2014
    It's an extraordinary cuisine experience! Totally worth it.
  • M
    MSeptember 18, 2014
    Everything
  • Alexandre L.
    Alexandre LeclercAugust 13, 2014
    Expensive but the best meal I had in years.
  • seb
    sebAugust 10, 2014
    Simply the best restaurant in Montreal. Prepare for exceptional cuisine and a memorable dining experience.
  • Matt S.
    Matt SimonJuly 24, 2014
    If you're afraid of a chef's tasting menu, don't even bother coming here. Place is too good to limit yourself...
  • Tru
    TruMay 16, 2014
    Fantastic and mouth watering dishes also and option for everyone to bring home a delicious loaf cake on birthdays.
  • Derek C.
    Derek CamaraApril 30, 2014
    Beast place I have ever been
  • Robin W.
    Robin WFebruary 16, 2014
    Possibly the best combination of a casual fun atmosphere yet exquisite food unequalled anywhere.
  • Kate Y.
    Kate YanOctober 14, 2013
    Bring your special someone and try the tasting menu with wine pairing. The lobster cappuccino is amazing and the desserts are the perfect ending to a 12 course meal.
  • Ernest P.
    Ernest PopescuJuly 28, 2013
    A little over-rated... Small portions and more time is spent on presentation and preparation than taste... Exceptional service and great wine selection...
  • Veronique A.
    Veronique AubryFebruary 27, 2013
    The best food I've ever eat
  • Paulo Baroni
    Paulo BaroniAugust 23, 2012
    Been here 5+ times
    The best restaurant ever...Jerome Ferrer is a genious !!!
  • Melissa D.
    Melissa DawnJuly 4, 2012
    Everything was soooo good! I never eat butter in restaurants but the delicious bread came with four types of butter and they were amazing! The gnocchi was delicious!
  • Omar H.
    Omar Ha-RedeyeApril 4, 2011
    Probably the best restaurant I've ever dined in. Ever.
  • Jose L.
    Jose LFebruary 15, 2010
    Good expensive French Cuisine
  • Stéphane E.
    Stéphane EthierDecember 17, 2009
    One of the very best lunch deals in downtown Montreal... The meal that keeps on giving! (Love the cotton candy and the macaroons!)
  • Fanny R.
    Fanny RFebruary 15, 2015
    Top 3 des meilleures tables à Montréal.
  • reead r.
    reead rNovember 12, 2014
    Le menu degustation + vin est un plaisir des plus de 3 heures à partager entre amis, les plats et bouchés sont délicieuses, les vins sélectionné avec attention, meilleur resto à Montréal ! Read more
  • Yasmine K.
    Yasmine KhiariApril 26, 2014
    Toute une expérience culinaire! Service soigné et plats raffinés. Idéal pour les occasions spéciales en amoureux.
  • Francois L.
    Francois LeducDecember 29, 2013
    Le menu Signature est un must pour une expérience de haute voltige gastronomique!
  • Patrick M.
    Patrick McElreavySeptember 19, 2013
    Excellent service et présentation. La nourriture arrive sans arrêt!
  • Cecile D.
    Cecile DelettreAugust 28, 2013
    Un service excellent et des decouvertes culinaires : Les pop corns a la truffe, le tartare de bison, le beurre aux algues...une tres belle adresse
  • Sabrina T.
    Sabrina T-BAugust 1, 2013
    Une reelle experience culinaire! Le menu degustation est un must...Et que dire des desserts...:) C'etait un pur regal!
  • Philippe B.
    Philippe BaudeJuly 27, 2013
    Incroyable expérience culinaire, incroyable service et incroyable sommelier
  • Charles L.
    Charles LLAugust 25, 2012
    Been here 10+ times
    La bisque est toujours un beau cadeau de l'équipe... la sélection de vin de Jack le sommelier est indiscutable !! Essayez les vins canadiens
  • Bianka B.
    Bianka BernierJuly 27, 2011
    Ne manquez surtout pas les cours de cuisine dans le sous-sol!
  • Christine H.
    Christine HernandezJanuary 9, 2011
    Du luxe, c'est vrai mais qui en vaut la peine. L'accueil, le décors, les assiettes aussi belles (de vrais oeuvres d'art) que bonnes, le sommelier etc.
  • Jeremy M.
    Jeremy MarchadierMarch 17, 2010
    Plusieurs dégustations successives de premier choix!
  • Annie M.
    Annie MNovember 30, 2009
    Pour un repas haute gastronomie où l'on vous traite aux petits oignons
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