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French · $$$$
900 Place Jean-Paul-Riopelle
"I recommend the onion soup and the steak brochette. Steak brochette: the BEST and mark my words the BEST bordelaise sauce I've ever had. The best sauce I've ever had period. Excellent from a to z"
French · $$
6389, boul. Saint-Laurent
"Would recommend. For a complete meal you choose a cold and a warm dish. The coriander tuna tartare was really good. The Laurentide beef was good but a bit too cook for medium raw in my opinion."
French · $$$
426 rue St-Gabriel
"We tried the seafood platter (which is not always on the menu) and it was delicious! Everything was presented with a personal touch. Good mix of flavours. Good selections of wines. Outstanding staff!!"
MONTRÉAL POUR LES INTIMES
Created by Sylvie Marie D200 items • 26 followers
Created by Matthew D'Amato22 items • 33 followers
Best Terrasses in Montreal
Created by Visit Montreal151 items • 29 followers
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