Farm Bloomington

American Restaurant, Cocktail Bar, and Breakfast Spot$$$$
Downtown Bloomington, Bloomington
  • Taylor B.
    "Their wild bianca pizza and farmfamous garlic fries are 👌🏻👌🏻👌🏻"(6 Tips)
    Paul L.
    "Cool decor (especially in the Root Cellar portion)"(3 Tips)
    Casey P.
    "The Lugar Burger is the bomb."(3 Tips)
    Michaela C.
    "Yummmmmm Hoosier Poutine for the win!!!"(2 Tips)
56 Tips and reviews
  • french fries
  • root cellar
  • good for dates
  • trendy
  • authentic
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  • Rosana
    RosanaNovember 25, 2015
    Very cute place original decor. They are famous for the bison hamburger . I had the salmon and it was good. Their honey bee latte was good too
  • Rick D.
    Rick DietzJanuary 1, 2012
    Been here 10+ times
    FARM is a gem in Bloomington. For those of us the grew up on a farm, the decor and farm-inspired cooking are a warm and welcome treat. Great staff & delicious food. Check out the Root Cellar too!
  • Jeremiah C.
    Jeremiah CosnerApril 27, 2015
    You MUST eat breakfast here! Biscuits are incredible. Mango hot sauce is addicting. Poutine, Classic, and Benedict are my favorites.
  • Tony A.
    Tony AngottiJanuary 28, 2016
    The food is good and the atmosphere is pretty chill, the music is just the right volume, and the decorations are very original. I was happy with my experience.
  • Paul L.
    Paul LucasMarch 3, 2011
    Cool decor (especially in the Root Cellar portion), great music, super friendly, a fine selection of beer, and fresh food. The pizza is fantastic and the avocado dip/spread is absolutely tremendous.
  • Ethan C.
    Ethan CrippsJune 16, 2015
    Been here 10+ times
    Let's start with garlic fries and a signature grilled cheese. Local and organic ingredients. Home like atmosphere. Friendly staff and even friendlier food!
  • Kayla J.
    Kayla JohnsonApril 27, 2015
    If you don't want to splurge on a meal (this place is pricey when you're in school!!) then head to the bar for some apps and a nice cocktail or two.
  • kaveh m.
    The Farmhouse garlic fries plus a Lugar burger works very well for a couple. All in all, satisfied with everything. The fries are really marvelous.
  • Lily L.
    Lily LaliosJanuary 28, 2015
    The poutine during brunch time is a must! It's a decadent bowl of gravy, fries, and cheese that will fill up 2-3 people, perfect for sharing.
  • Dodge M.
    Dodge MOKBOctober 22, 2011
    So much deliciousness here. Try the pork sandwich with apple butter. The reuben is more than you can handle, but also delicious.
  • Erik W.
    Erik WennstromSeptember 2, 2011
    Been here 10+ times
    Trivia contest every Tuesday night, starting at 8:00pm. $2 entry fee per player, up to five players per team, prizes for 1st, 2nd, and last place. Get there 15 minutes early if you want a good seat.
  • Zi W.
    Zi WangApril 2, 2015
    Fantastic, inventive food at reasonable prices. Of course the garlic fries are the stuff of legends.
  • Kayla J.
    Kayla JohnsonApril 27, 2015
    Great location for a private dinner (they'll give you a cute, separate room, in the back.)
  • Tom A.
    Tom ArthurApril 22, 2011
    Been here 5+ times
    The Lugar burger is divine mid-rare and the potato salad is like no other I've ever eaten and I've tried a lot. A winning combination.
  • Taylor B.
    Taylor BoswellSeptember 30, 2016
    Their wild bianca pizza and farmfamous garlic fries are 👌🏻👌🏻👌🏻
  • Dig-IN: A Taste of Indiana
    Dan Orr is one of Indiana's finest chefs. Expect the highest quality of local, fresh food. Read more
  • Amy R.
    Amy RocheJuly 28, 2012
    Had a really nice garlic-themed dinner here last week; took my folks there for a little local food and we all loved it. :)
  • Michaela C.
    Michaela ChybowskiJune 25, 2015
    Been here 5+ times
    Yummmmmm Hoosier Poutine for the win!!!
  • adam s.
    adam schweigertAugust 23, 2010
    Been here 10+ times
    another vote for the garlic chili fries. for vegetarians, the veggie special is usually very good (a number of small dishes, good variety)
  • ISC C.
    ISC ChicagoJuly 31, 2016
    Farm to table in the heart of Bloomington, IN; friendly service, changing menu
  • Erika P.
    Erika PlattonNovember 30, 2015
    I had the veggie omelet! It was very unique. My taste buds felt super fancy.
  • Lauren K.
    Lauren KellyMarch 29, 2015
    Garlic Parmesan fries are great! Also a really nice staff
  • Stellaa D.
    Stellaa DuhartApril 10, 2016
    The Octopus was amazing. It was a bit pricey but totally worth it.
  • Dane H.
    Dane HooverJuly 7, 2011
    FARMbeef burger with goat cheese and smoked plywood Bacon is killer. Must have!
  • Mike B.
    Mike BolandMay 21, 2011
    Skip the grilled chicken. No flavor. Drinks are awesome. Fries are awesome.
  • Terry P.
    Terry Peters CawleyDecember 30, 2016
    Everything was fantastic here!
  • Katie L.
    Katie LynnMarch 5, 2010
    Delicious, delicious, delicious! Fresh Midwest ingredients, charming atmosphere, impressive credentials for head chef Daniel Orr.
  • L M.
    L MJanuary 31, 2014
    Been here 10+ times
    Try their new menu! Fun-Guy-Po-Boy is really good!
  • schalliol
    schalliolJanuary 13
    MUST order the spicy garlic fries. It should be a requirement.
  • Patrick F.
    Patrick FlanaganJune 16, 2012
    Order the cinnamon role!
  • Anthony J.
    Anthony JilesNovember 20, 2015
  • adam q.
    adam quirk 🍼🍸🔭December 30, 2015
    Been here 5+ times
    Local craft spirits used in cocktails
  • Hana S.
    Hana SlevinSeptember 20, 2010
    The French Toast is divine. I also love the apple butter biscuits.
  • Bill G.
    Bill GoldsmithDecember 18, 2011
    Got to try the bacon and egg pizza. It amazing!
  • Kelly C.
    Kelly Coyle- ShikanyOctober 23, 2011
    Best fresh food using seasonal availability as their guide.
  • Katherine G.
    Katherine GrayAugust 19, 2010
    Go at lunch and try the Worlds Greatest BLT... It lives up to the name.
  • Solar Flare Photography
    My photos from the Root Cellar event on March 2nd, 2011 are at I attached 4 examples to the venue. Read more
  • Lucien M.
    Lucien McRobbieNovember 19, 2011
    Been here 25+ times
    For the love of god try the farm famous fries
  • Dan C.
    Dan CarlascioMay 2, 2014
    Leave the toast for home, opt for the 4th generation biscuits!
  • Tim S.
    Tim SkaggsFebruary 3, 2010
    Been here 5+ times
    Try the FARMfamous Parmesan, Garlic and Chili Fries... I promise you won't be disappointed.
  • @JaumePrimero
    @JaumePrimeroAugust 22, 2014
    Love those Parmesan garlic fries!
  • Nick B.
    Nick BuchsApril 21, 2015
    Brunch Benedict is bomb.
  • Andrew P.
    Andrew PlatkinMay 12, 2012
    Black bean burger is where it's at
  • Deepthi M.
    Deepthi MohanJune 18, 2014
    Best fries in Bloomington!
  • Bob S.
    Bob St ClaireSeptember 29, 2013
    Been here 10+ times
    Best breakfast in B-town!
  • Erik G.
    Erik GoensMay 23, 2011
    The burger is phenomenal Read more
  • Perry G.
    Perry GriffithFebruary 21, 2010
    The baked stone oven eggs are amazing
  • Jake G.
    Jake GoldshollSeptember 29, 2012
    Hoosier Benedict FTW
  • Leonardo G.
    Leonardo GandiniApril 6, 2013
    Amazingly good!
  • Casey P.
    Casey PlantNovember 6, 2009
    Been here 10+ times
    The Lugar Burger is the bomb. In spite of its unfortunate name.
  • Michael P.
    Michael PorterMay 20, 2015
    Sunday brunch
  • Dan D.
    Dan DickerMay 27, 2010
    pure class at this place, James the manager is the best
  • Daniel N.
    Daniel NelsonSeptember 10, 2010
    I'm addicted to their mac and cheese. Yum
  • Leslie I.
    Leslie IgartuaMay 26, 2013
    Been here 10+ times
    French Tickler
  • Diego G.
    Diego GamboaSeptember 24, 2012
    Been here 10+ times
    Sous-chef Sundays
  • Dyl S.
    Dyl SAugust 25, 2014
    Nothing special, but they have good chicken.
148 Photos

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