Fifth Season

New American Restaurant$$$$
Port Jefferson
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7.9/10
68
ratings
  • Stephanie L.
    "Delicious pear & ginger martini!"(4 Tips)
    James
    "Great outdoor eating in the summer."(3 Tips)
    Kaely G.
    "Excellent service & delicious, thoughtful food."(2 Tips)
    Ashley H.
    "Happy hour Friday nights 4-7pm= $5 drinks and appetizers."(2 Tips)
33 Tips and reviews
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  • martinis
  • good service
  • outdoor seating
  • filet mignon
  • gluten-free food
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  • Kaely G.
    Kaely GAugust 20, 2016
    Very impressed with the quality of our experience here. Excellent service & delicious, thoughtful food. They use fresh local and seasonal meat, fish, and ingredients and it shows. A must when on LI!
  • Ashley H.
    Ashley Hunt-MartoranoJune 16, 2012
    Been here 10+ times
    Happy hour Friday nights 4-7pm= $5 drinks and appetizers. Get 4-5 appetizers for 2 people for an affordable and DELICIOUS dinner out on the town! The duck confit quesadillas are to die for!!!
  • Kevin M.
    Kevin McCallJune 23, 2013
    Half price Buds, Yuenling and bar menu on Sunday nights are worth it but rules are dumb. Can't come before 4 p.m. or sit at the outdoor bar to get the deals.
  • Kaely G.
    Kaely GJuly 7, 2015
    Great outdoor porch seating. We shared a salad and the salmon special. The kitchen split the salmon for us and it was absolutely delicious.
  • Liz
    LizOctober 12, 2012
    Been here 10+ times
    The new fall menu is delicious!! The cocktails too -- spiced apple martini with a cinnamon sugar rim :)
  • BIG D
    BIG DApril 16, 2010
    Been here 10+ times
    The filet mignon is amazing. Melts in your mouth. Merlot 2002 if the cork has bleed half way thru it might not be good. Go with the 2007 snoqualmie merlot it is really good. Park on east main.
  • Brian F.
    Brian FoxDecember 29, 2013
    Great food. Been here several times now. Nice wine and beer pAirings right on the menu too
  • Jesse R.
    Jesse RicciutiJune 25, 2013
    Excellent good. Lobster bisque is rich with large pieces of claw meat. Fluke was delicious.
  • James
    JamesDecember 8, 2014
    Been here 10+ times
    Great cocktails and their specials are always amazing. Great outdoor eating in the summer.
  • Justin C.
    Justin ChaseAugust 9, 2010
    I went last weekend, maybe my 4th or 5th time and this place is definitely one of the better restaurants in the area. I actually use to drive out to the Hamptons just to go to the original. Anyways, o
  • Charlie M.
    Charlie MasoneJune 21, 2015
    Fresh ingredients with a menu that changes seasonally. Happy hour is great.
  • Nancerella
    NancerellaJuly 27, 2015
    Ingredients were very fresh.... Would go back again~~~
  • William Z.
    William ZezelicJune 20, 2014
    Incredible menu.. can get something fancy or just a kobe burger..very friendly!
  • Long Island Restaurant Week
    The First Spring Long Island Restaurant Week 2011 is April 3 -10. Come here to enjoy a 3-course prix fixe for $24.95. See other participants or make a reservation at www.longislandrestaurantweek.com.
  • Christine C.
    Christine CoolieoAugust 7, 2014
    Service and food are pretty terrible. The only reason it's still there is the location. Good place to have a beer or drink on the deck, but expensive.
  • Yan B.
    Yan BaczkowskiJanuary 28, 2015
    Excellent food & service. A very refined menu and wine selection.
  • Nancy R.
    Nancy RoyAugust 7, 2014
    Like their entertainment and the seating
  • Liz
    LizJuly 10, 2012
    Been here 10+ times
    Always an amazing meal! Get the specials :)
  • Peter S.
    Peter SchlusslerAugust 31, 2012
    Been here 10+ times
    Ice cold sierra Nevada...only place in town
  • Brette C.
    Brette C. 😎🎶May 25, 2012
    Practically right off the docks and always a great meal!
  • Stephanie L.
    Stephanie LaukaitisNovember 9, 2013
    Delicious pear & ginger martini!
  • Nicole M.
    Nicole MarissaMarch 2, 2013
    Been here 10+ times
    Best pineapple martini's!
  • Shannon Q.
    Shannon QuickOctober 30, 2016
    The owners lost out on at least a 200.00 tab, and the server lost out on a 60- 80 dollar tip, sorry you ignored us.
  • Carlynne W.
    Carlynne WelchApril 27, 2012
    The Meiomi Pinot noir is absolutely delicious!
  • Peter S.
    Peter SchlusslerMarch 24, 2013
    Been here 10+ times
    Beaware irish drank all the beer..
  • Tim C.
    Tim ClarkeJuly 2, 2015
    Great bloody Mary's!
  • Jim K.
    Jim KarasuJuly 29, 2013
    Lımıted Menu, the food is not too bad though.
  • Michael D.
    Michael DenicolaJuly 17, 2010
    They have lots of glut free food and grass fed beef
  • William Z.
    William ZezelicOctober 15, 2014
    Great food!!
  • John C.
    John CJuly 25, 2010
    Grass fed need is great.. Gluten free food sucks...
  • Cynthia L.
    Cynthia LindnerJune 14, 2010
    Make reservations, and enjoy!
  • Jeremy L.
    Jeremy LawrenceMay 29, 2010
    Been here 5+ times
    Live music n outdoor seating
  • Michele M.
    Michele MarutMay 30, 2010
    Love the mango martini
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