Fiorella's Jack Stack Barbecue

4747 Wyandotte St (at Ward Pkwy), Kansas City, MO 64112, United States
Hours:
Open until 10:30 PM (Show more)
  • Mon–Thu
    • 11:00 AM–10:00 PM
  • Fri–Sat
    • 11:00 AM–10:30 PM
  • Sun
    • 11:00 AM–9:00 PM
Price:
$ $ $ $
Reservations:
No
Menus:
Brunch, Lunch, Dinner, Happy Hour
Credit Cards:
Yes (incl. American Express)
Wi-Fi:
Yes
Outdoor Seating:
Yes

The elegant ambiance of the Plaza restaurant sets this location apart and partners premier barbecue with premier shopping and entertainment. Guests receive star treatment with top service in several dining areas, including a full-service bar featuring four booths with private flat-... (See all)

9.0/10

Based on 255 votes

People like this place

Total Visitors
6612
Total Visits
9015
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100 tips. Filter by taste:

  • all tips
  • cheesy corn
  • ribs
  • crown prime rib
  • kc combo
  • carrot cake
  • barbecue
  • cheesy potatoes
  • burnt ends
  • good for groups
  • french fries
  • brisket
  • great value
  • cocktails
  • family-friendly
  • outdoor seating
  • beef
  • spinach salad
  • cole slaw
  • happy hour
  • salmon
  • Dan S.

    Try the burnt ends. And dip fries in beans. Feel alive!

    Dan Sheehan · November 7, 2010
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  • Kansas City

    All the meat is to die for, but when it comes to sides, go with baked beans and cheesy corn!

    Kansas City · October 26, 2011
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  • Wade H.

    Get a side of cheesy corn.

    Wade Henderson · July 25, 2010
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  • Sean W.

    Incredible baked beans, a must to try!

    Sean Walsh · August 1, 2010
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  • Marshal V.

    Have the Jack's Best

    Marshal Villarosa · January 22, 2010
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  • Brittany S.

    Amazing beef ribs! Try the cheesy potato bake, too!

    Brittany Stevens · October 10, 2010
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  • Tom C.

    Get the Beef Burnt Ends with Cheesy Corn Bake and Baked Beans

    Tom Cole · April 19, 2014
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  • Serge N.

    Fries and beans is the perfect side combo. Dip a away!

    Serge Nevsky · March 8, 2014
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  • Bruce H.

    This place was amazing! If you like BBQ go nowhere else. full rack of baby back ribs WOW! Get the cheesy corn..

    Bruce Haryott · December 26, 2013
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  • Erik D.

    Really great an tasty BBQ place. Size of portions = huge... Overall expierence = excellent !

    Erik De Meyer · April 8, 2013
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  • Cassie D.

    Get the cheesy corn, you won't be disappointed!

    Cassie Dillard · March 19, 2013
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  • Victoria S.

    Burnt. Ends. Amazing. :)

    Victoria Selezniov · February 13, 2013
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  • Cari F.

    You have to get the cheesy potatoes. Unreal good!

    Cari Froese · December 22, 2012
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  • @ryandrake

    Get the KC combo with burnt ends and ribs, beans and cheesy corn bake!

    @ryandrake · September 14, 2012
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  • Dan H.

    Be sure to ask for "up charges" on your order so you are not surprised when the bill comes

    Dan Holke · August 26, 2012
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  • Susan B.

    Really good bbq, but absolutely some of the best baked beans around!

    Susan Boggs · July 25, 2012
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  • Donnie S.

    their spinach salad is top shelf. i recommend it for health nuts like myself

    Donnie Smith · March 3, 2012
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  • Donald L C.

    Go see Jenny M-F days. So nice, very cute and very accommodating! Make sure you taste the wine before you accept, they don't date them.

    Donald L Clautice Jr. · November 4, 2011
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  • Phoenix 💥💥💥

    Go for the baby back ribs!

    Phoenix 💥💥💥 · October 22, 2014
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  • Kyle P.

    Burnt ends are pretty doggon near perfect. Dijon carrots are awesome. The original, spicy and hot sauces might as well be labeled original. They all taste the same. No spice.

    Kyle Parsons · August 11, 2014
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  • Larry F.

    Get the meat special with beef and sausage

    Larry Ferguson · June 24, 2014
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  • Jeanette J.

    The service was awesomely attentive and we didn't have a long wait for our dinner. 2 thumbs up!

    Jeanette Johnson · June 16, 2014
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  • John P.

    Best pork chop and lamb ribs ever! Customer service and quality assurance was amazing! Don't visit KC without stopping by!

    John Punch · March 4, 2013
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  • Lou C.

    You have to try the burnt ends for an appetizer

    Lou Caniglia · December 8, 2012
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  • Laura E.

    Not as good as all the reviews - was ok but I was pretty disappointed. Ive had better at Famous Dave's. Oh - and the cheesy corn is good but it tastes like a microwave frozen side. Try another place.

    Laura Ellis · December 8, 2012
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  • Shawn B.

    Great service and delicious food

    Shawn Boswell · December 6, 2012
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  • David M.

    Slather the Cheesy Potatoe Bake down your pants. Soooooo Gooood!

    David Murray · August 7, 2012
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  • Dana

    The carrot cake is a must!

    Dana · January 4, 2012
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  • Dallas M.

    Burnt ends and cheesy corn.

    Dallas Mcpheeters · October 29, 2011
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  • Michael S.

    Holy bat guano Robin - the fried mushrooms are huge!

    Michael Spence · June 13, 2011
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  • Alex K.

    Beef burnt ends sooooks

    Alex K · June 5, 2011
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  • Arun N.

    They have the best burnt ends in Kansas City hands down! It you come too late at night for dinners, you won't get the highest quality ones.

    Arun Nair · March 15, 2011
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  • Marni

    The meat is cooked expertly, but the sauces leave something to be desired. Try the lamb ribs and prime rib. Also beans and cheesy corn are delicious.

    Marni · 5 days ago
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  • Tyler J.

    Came for BBQ. Stayed for the drinks.

    Tyler Johnson · January 31
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  • Restaurant Guide KC

    Royal Crown Dinner (one bone crown prime rib & a side) for $16.99

    Restaurant Guide KC · October 21, 2014
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  • Christian F.

    This place is fantastic. Soup to nuts. Or should I say brisket to burnt ends? Go!

    Christian Froude · October 7, 2014
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  • K B.

    Bloody Mary comes with burnt end stuffed olives....order

    K Burke · October 5, 2014
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  • MsElaine L.

    Everything

    MsElaine Love · September 16, 2014
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  • Justin S.

    KC Combo with lamb ribs, burnt ends, and a side of buttered broccoli.

    Justin Sindelar · August 30, 2014
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  • Angela D.

    The service was good Jean was a peach. The cheesy corn is gross. It's like Rico's cheese and canned corn mixed together. Doesn't have anything on @Rudysbbq

    Angela Diaz · August 12, 2014
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  • Chris N.

    Great place for barbecue! Great beef ribs and lamb ribs. Brisket and burnt ends are great!

    Chris Nixon · August 9, 2014
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  • CJ N.

    Little higher in price but delicious

    CJ Neagle · August 9, 2014
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  • Erin C.

    Everything was good here. EVERYTHING!

    Erin Clarke · August 8, 2014
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  • Brian Y.

    Try the lamb ribs for something different. If you order the Crown Prime Beef Rib be prepared to yell "Yabba dabba do!" It is enormous!

    Brian Yamanaka · August 6, 2014
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  • Serious Eats

    The tender hickory-smoked beef ribs here are the star.

    Serious Eats · July 25, 2014
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  • Tim M.

    Meh. Sauce is more like spicy ketchup than true BBQ sauce. Meat lacks any real smoke flavor. Fine but nothing great.

    Tim Murnin · July 23, 2014
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  • Denise C.

    Loved the burnt ends, the beans, the cheesy dish with ham and corn, the sausage...i can go on! Try everything!!!

    Denise Cozier · July 7, 2014
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  • Gary F.

    Fourth BBQ restaurant in 3 days. Jack Stack is least favorite. Very little smoke ring and dry brisket.

    Gary Feblowitz · July 2, 2014
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  • Carolina N.

    This place gives Texas BBQ a run for it's money!

    Carolina Naranjo · June 27, 2014
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  • Larry F.

    Get the bake beans and chezy corn and the burnt ends. Gota love.

    Larry Ferguson · June 24, 2014
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