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Fisherman's Outlet

Seafood Restaurant · Seafood District
529 S Central Ave (at 5th St), Los Angeles, CA 90013, United States
Likely open (See when people check in)

People tend to check in during these times:

  • Today
    • 11:00 AM–3:00 PM
  • Thu–Fri
    • 11:00 AM–4:00 PM
  • Sat
    • 10:00 AM–4:00 PM
  • Sun
    • None
  • Mon
    • 11:00 AM–3:00 PM
  • Tue
    • 11:00 AM–4:00 PM
$ $ $ $
Brunch, Lunch
Credit Cards:
Outdoor Seating:

Based on 104 votes

People like this place

  • What you need to know
    "Best lobster bisque ever!"(4 Tips)
    Rich A.
    "Fried Shrimp Platter AND Catfish Strips Platter"(2 Tips)
    "Also, they now take Visa and MasterCard."(2 Tips)
    Bill T.
    "Also great with scallops or shrimp."(4 Tips)
Log in to leave tips at this venue!
  • Recent
  • Popular

39 tips and reviews.

  • Filter by taste:
  • all tips and reviews
  • seafood
  • catfish strips
  • scallops
  • fish
  • sea bass
  • french fries
  • shrimp
  • gumbo
  • good for a quick meal
  • good service
  • cole slaw
  • great value
  • casual
  • lively
  • authentic
  • crab cakes
  • cozy
  • salmon
  • lunch
  • garlic butter
  • Sabrina H.

    Everything is bomb

    Sabrina H · 3 weeks ago
  • N G.

    Fish & chips!! 😋

    N Gamero · July 26
  • Phil R.

    Not every place has to look fancy to make good food. A fish sandwich from here has become almost a mandatory part of Lent.

    Phil Rojo · March 6
  • Marissa S.

    Every single seafood option is good here. Just make sure you know what you want by the time you get to the counter. This is a fast paced, crowded place.

    Marissa Silva · January 6
  • William M.

    This is the place to eat sea food in L.A. The halibut is my wife's favorite. The clam chowder in a cold day hits the spot.

    William Matzuy · December 14, 2014
  • Billy A.

    Shrimp and fish me up!!! Seafood everywhere up in here!!

    Billy Amparano · September 22, 2014
  • Alain M.

    Get here early, place is busy by 12:00 pm

    Alain Mesropian · June 23, 2014
  • Starry K.

    Where sleazy "ambulance chaser" attorney-types + blue-collar workers collide for the singular reason of AMAZING+fresh seafood. Grilled/charbroiled anything is the BEEEEEST way to go... #eatitUP 😋

    Starry Kitchen · April 12, 2014
  • Branden V.

    Worth the wait.

    Branden Valencia · December 30, 2013
  • Rich A.

    Fried Shrimp Platter AND Catfish Strips Platter, best of both worlds and will only set you back about $20. Well worth it, if you ask me.

    Rich Ancheta · September 8, 2013
  • Darin

    Watch out for one cashier that likes to play games by pretending you're not there, not ringing you up, then calling you out when your food is ready.

    Darin · September 7, 2013
  • Jose G.

    Wear loose clothing and get ready to the arteries!!

    Jose Gracia · August 24, 2013
  • George F.

    Love the food

    George Fryer · August 23, 2013
  • Tesia L.

    Always busy... but worth the wait..

    Tesia Lou · May 23, 2013
  • Chris

    Now accepting Visa and MasterCard!

    Chris · May 1, 2013
  • Jason P.

    Every dish here is

    Jason Peralta · March 2, 2013
  • Chris A.

    Giant Shrimp & Scallop Combo with Garlic Butter. This is the best. Its charbroiled and comes with fries. I drench everything with the garlic butter and dig in.

    Chris Abbott · January 27, 2013
  • Liz V.

    Get the fisherman's gumbo. Only outdoor seating bring a jacket in case!

    Liz V · January 2, 2013
  • TK L.

    Charbroiled Salmon is to die for!

    TK Lewis, Sr. · December 3, 2012
  • Changy

    Giant Combo Shrimp & Scsllops

    Changy · November 5, 2012
  • Art

    There are TWO lines for ordering. The shorter one is usually on the right (closer to the soda fountain) and snakes back towards the fresh fish counter. Also, they now take Visa and MasterCard.

    Art · April 15, 2012

    Watch out for bird poop. · March 3, 2012
  • Melody S.

    Come before 11-11:30 on weekdays but Saturdays at this time are perfect. Any later and you hit the lunch crowd.

    Melody Shee · March 3, 2012
  • Nathalie

    Come here with lots of time and patience because you'll be standing in long for awhile no matter what day of the week.

    Nathalie · February 17, 2012
  • Jason R.

    They take credit cards now.

    Jason Redmond · February 16, 2012
  • Caroline N.

    Don't get the fried scallops. They suck. Bland and tasteless little poppers :(

    Caroline Nam · January 16, 2012
  • Mercedes S.

    Catfish strips. That is all.

    Mercedes Stanley · November 25, 2011
  • Roberto S.

    Get the lobster bisque

    Roberto Sanchez · November 21, 2011
  • Krys

    Best lobster bisque ever! They now accept Visa/MC, but smarter to come with cash. Best on a warm, sunny day. Always fresh seafood; it's shipped in daily.

    Krys · December 28, 2010
  • Raul A.

    Bombaas seafood fish and chips off central / 6th dwtn

    Raul Alfaro · June 24, 2010
  • Doovy H.

    Try the Sampler if unsure what to get. Crabcakes are genuine. Recommendable if you don't mind having to wait in line/having to mingle with crowd/having to yell out your order to override the noise.

    Doovy Han · May 7, 2010
  • Hugh 5.

    Price is ok food is ok but have to pay cash

    Hugh 5922 · May 4, 2010

    Cash only... and the lobster bisque is delish! · April 21, 2010
  • Starry K.

    Charboiled Fish is done to perfection. Personally prefer these more than the fried fish. Always get the Sea Bass w/ Garlic Butter Sauce.. So EFFIN good!

    Starry Kitchen · March 13, 2010
  • Bill T.

    The fried fish plate is my favorite. Also great with scallops or shrimp. The swordfish with double coleslaw instead of fries, love it!

    Bill T. · February 17, 2010
  • Jeremy H.

    OMG - This place is amazing - they only accept cash so stop by the ATM. The Broiled giant scallops and prawns are amazing with Garlic butter. YUM!

    Jeremy Hermanns · October 3, 2009
  • AD N.

    Super-fresh since it's across the street from mega seafood wharehouses where fish + sea creatures land in the deep-freeze straight from the port. Avoid the fried stuff on hot days

    AD Nys · July 27, 2009
  • Jeremy H.

    Los Angeles's version of Seinfelds Soup Nazi - amazing Fish, fried shrimp and lobster bisque.

    Jeremy Hermanns · April 12, 2009
  • Pedro T.

    Esta Sopa de Marisco COÑOOO!!!!

    Pedro Toribio · September 20, 2014

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