Fishtail by David Burke

Fishtail by David Burke

(Now Closed)
Seafood Restaurant and American Restaurant$$$$
Upper East Side, New York
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  • Holly B.
    Holly BoundsSeptember 23, 2014
    Great food, great service. Sit downstairs-good energy. Request Jessica as your server. Get the Angry Tails appetizer & the taco special. Get a glass of Provocateur wine. Even the patrons are friendly.
  • New York Habitat
    New York HabitatDecember 9, 2011
    Either dine downstairs in the casual bar area or upstairs in the more refined dining room/outdoor patio. Any of the lobster dishes are phenomenal but we have a soft spot for the lobster bisque.
  • Maria T.
    Maria TullerFebruary 21, 2015
    Smoked pastrami Salmon as appetizer, Scottish Salmon and coconut cream brûlée are excellent! Definitely coming back!
  • The Corcoran Group
    The Corcoran GroupMay 24, 2011
    We whole-heartedly recommend the Montauk Lobster Roll - the spiced mayo really gives this Lobster Roll a special kick! And DON’T skip dessert.
  • Arionna S.
    Arionna Shannon-DiPietroFebruary 20, 2011
    Amazing cocktails, mussels, swordfish, monkfish, tuna, salmon, crab, lobster mac & cheese, and then dessert. Impeccable service. Huge portions. Becoming part of the rotation.
  • Babs H.
    Babs HarrisonJuly 7, 2012
    Fish tacos! Sushi. Pretzel-crusted crab cake. Branding. The lollipop tree. And Willamette Valley Pinot
  • Gilt City
    Gilt CityMarch 8, 2011
    Both avant-garde and approachable, David Burke's take on seafood is nothing short of brilliant. Try the tacos, and don't skip dessert!
  • Sarah S.
    Sarah SukumaranFebruary 18, 2011
    Get the mussels for the first entree on the #nyrw menu. Were great on their own. No need for the sauce it came with! Enjoy
  • Jonathan G.
    Jonathan GoldnerDecember 19, 2010
    Been here 5+ times
    This place is great. Love the fish tacos and raw bar. Simply grilled fish with one of their delicious sauces is the way to go!
  • Anthea P.
    Anthea PenaSeptember 21, 2011
    D Burkes, serves good priced entrees in lounge after DR closes. Tuna burger, lobster roll,sm salmon & arugula pizza
  • Karlsson's Vodka
    Karlsson's VodkaMay 21, 2012
    Try the Swedish Mule cocktail - Karlsson's Gold Vodka with ginger beer, bitters, and lime juice!
  • Lauren F.
    Lauren FinocchiaroJanuary 30, 2011
    Not a seafood eater, but the food here is fabulous. Loved the pretzel crusted crab cake and if course the cheesecake lollipops
  • Rent the Runway
    Rent the RunwayApril 26, 2011
    This is the one place you must leave some room for a sweet dessert. The cheesecake lollipop tree is waiting!
  • Johnna
    JohnnaSeptember 18, 2013
    Simply grilled scallops w/lemon caper sauce are perfect, service amazing.
  • Tom M.
    Tom M.December 27, 2014
    Sit in a booth on lower level and some oysters and fun
  • StonehengeNYC
    StonehengeNYCDecember 14, 2011
    A nice uptown dinner spot with a downtown-ish vibe. Nice place for a girls' night. The fish tacos are good!
  • JM V.
    JM ValdiviaMay 27, 2014
    Try Lobster menu. Delicious. Nice wine selection too.
  • Matthew B.
    Matthew BogardJune 17, 2011
    The Fishtail Paella hands down best dish. A great way to sample a variety of proteins.
  • amNewYork
    amNewYorkAugust 4, 2014
    This burger is only available on the Happy Hour menu. Read more
  • Alexander S.
    Alexander SulimanovApril 27, 2014
    "Fine dining": toilet is clogged, different price for same beer on different floors.
  • Aaron M.
    Aaron MeierDecember 6, 2010
    Their specialty desert: cheesecake lollipops are awesome. I'm not a fan of the bubblegum flavored whipped cream though.
  • Paulina
    PaulinaDecember 28, 2014
    Oyster shucking here needs work. Lobster dumplings are good.
  • Chao
    ChaoDecember 26, 2014
    Tuna taco is delicious. Try their happy hour menu.
  • Judy L.
    Judy LewisFebruary 10, 2012
    The best angry lobster and don't skip dessert!! Amazing!
  • James B.
    James BaileyJuly 25, 2011
    The lobster dumplings are a great presentation and flavor!
  • Jenny S.
    Jenny Soo HooOctober 29, 2012
    $1 oysters/clams $5 burger $5 sangria/beer during 4-7pm happy hour at the bar/lounge area!
  • Annie Z.
    Annie ZJuly 21, 2010
    fish tacos were GREAT! the salmon was ordinary, and the trout almondine was flavorful and yummy.
  • Danwen
    DanwenAugust 26, 2014
    Sunday lobster Louie prix fixe. Do it.
  • Emily H.
    Emily HuntMarch 7, 2013
    Go for dinner.... great toffee at the front hostess stand
  • Jeremy J.
    Jeremy JacobowitzAugust 24, 2014
    Food was good, not great. And definitely overpriced. Make sure to grab the free peanut brittle on the way out!
  • Mariana L.
    Mariana LSeptember 27, 2012
    Love the pretzel-crusted crabcakes. Don't get your teeth stuck in the brittle on your way out.
  • Anthony B.
    Anthony BoscoApril 9, 2010
    Sunday they offer a secret pre-fixe menu of $26.00 for App, Entree & Dessert, can not be beat! Read more
  • Amanda K.
    Amanda KellyFebruary 20, 2015
    Great spot!! Check out the virtual tour before you go! Read more
  • Keenan R.
    Keenan ReillyApril 5, 2010
    Crab cakes and fish tacos are amazing. Don't forget the peanut brittle on the way out.
  • The Corcoran Group
    Try the Lobster Dumplings - First Course
  • Amy C.
    Amy CarothersDecember 16, 2011
    Unwrapping more holiday deals: New York City Restaurants serving a second helping. http://exm.nr/ryng1B Read more
  • Julia H.
    Julia HawkinsDecember 18, 2010
    Been here 5+ times
    Grab a drink at the bar before dinner - the southsider is to die for!
  • Raul C.
    Raul CisternaJuly 15, 2012
    Ask for the cheesecake... Terrific!
  • Sara S.
    Sara SabetFebruary 1, 2013
    I don't think you'll ever have a chance to eat bubblegum whipped cream.
  • Bug E.
    Bug EJune 22, 2013
    coolest bartender- ever. even sings for you.
  • Jacob S.
    Jacob SchulmanJanuary 24, 2014
    $45 3 course tasting menu is very legit.
  • Suzanne .
    Suzanne 🍋August 7, 2012
    Do not order the angry lobster!! It will leave you gasping for air.
  • Chris W.
    Chris WagnerMay 18, 2014
    Hostess stand is towards the back of the lower level.
  • Irene H.
    Irene HsuehAugust 7, 2014
    Lobster and seafood are good!
  • Rob C.
    Rob CalvinSeptember 23, 2012
    The salmon tartar is beautiful.
  • Kaity C.
    Kaity ChanAugust 7, 2014
    Could use a bit of better service and flavor in food. Dessert wasnt as expected or as stated in menu.
  • The Corcoran Group
    The Corcoran GroupJune 6, 2012
    Try the The Burger
  • Isabel
    IsabelFebruary 28, 2014
    Cheesecake lollipop tree!
  • Dane A.
    Dane AskaFebruary 7, 2015
    Everything $$$$
  • Jeremy O.
    Jeremy OngOctober 21, 2012
    Try the Petit Fours
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