People tend to check in during these times:
Get a pitcher of sangria and the pollo a la brasa or lomo saltado. Yup, it's gonna be a good night.
the lomo saltado is one of my favorite dishes in ny
ALWAYS, I mean ALWAYS ask for a NUTCRACKER. The BEST in the city!!!!
One of the only, and the best, Cubano Chino restaurants in NYC. Start with the Sangria and then dive into some Peruvian Chicken with Roast Pork Fried Rice. Beware of the crowds!
Delicious chicken!!! Great food so cheap you feel you are ripping the restaurant off
The waiters are so caring and awesome. Ask for recommendations!! Also, the Nutcracker is a stellar drink, worth the NYC price
Lomo saltado a must. The Chinese menu is great as well. Peruvian style.
Flor De Mayo isn't a fusion restaurant — rather, both cuisines coexist harmoniously on a menu that may seem like a cut and paste job at first glance.
The Lomo Saltado and Pollo a la Brasa fulfills the rare trinity of food in Manhattan: cheap, good, and filling.
Lomo SaLtado & NutCracker= Awesomeness!
Split a side of tostones or platanos maduro with your mate.
You must try the Peruvian chicken and squid ink fried rice. Amazing.
Try the Pollo A La Brasa (via @Foodspotting)
order: the steak or chicken lomo w/egg fried rice+ your choice in the rice. and dont 4get a nut cracker or a super nutcracker if your up to it.
The "Lomo Saltado" is their signature dish... But on fri & sat, they serve the legendary "chupe de camarón" which is a signature semi spicy soup to DIE for... Their "nutcrackers" are legendary as well
Try the chicken and tofu
Got to have a Nutcracker!!!! Oh and their rotisserie chicken!!! AMAZING!!!!!!
Half pitchers of sangria are enough for almost four glasses... Do it now!
This place is usually the first stop I make when I visit NYC. The Super nutcrackers are the best, and the food is awesome. You can pick a random item from the menu, and I guarantee it'll be good!
GO TO AMSTERDAM AVE & 84TH ST IN UPPER WEST SIDE OF MANHATTAN TO FLOR DE MAYO FOR THE GREAT SPANISH (PERUVIAN) & ASIAN (CHINESE) CUISINE.
The Peruvian menu kicks ass, try the lomo saltado, it is delicious!
Mix it up with a whole Pollo a la Brasa (Peruvian Chicken) and Squid Fried Rice. Best of both worlds.
Order the Super Nutcracker !
Try the sangria !!!
Hands down - chicken is a MUST.
Lomo saltado with fried rice!!! And the sangria!
Ceviche mixto, chicken with plantains, lomo saltado is the way to go
Red Sauce Shrimp with Avocado Salad and a Nutcracker are to die for !!!!
Lomo saltado with fried rice
All u need is one super nut cracker an u leave feeling good.
If you understand English, Spanish and Chinese, the menu can get a little overwhelming - just stick with one language.
Best Peruvian and/or Chinese in NYC. No contest, period, end of story. The fish ceviche has no comparison.
The prices go up but at least the food remains the same...delicious!
Ceviche!! So delish. Definitely a must-have at this place.
The Lomo Saltado was delish! Make sure you come hungry when you go to this place. You will get full fast.
The Peruvian menu is amazing. Highly recommend the Arroz Verde con Pollo.
I recommend everything on the Peruvian menu
Half chicken w/ fried rice is a tasty, good value that's served quickly. A triple threat
First time here!! Amazed by the food!! I had chupe de camarón & roasted half chicken.... I'm happy
Order the Lomo Saltado. On the Peruvian page (last page of menu). Its spectacular.
Fried Crisp Chicken (Boneless) on the Spanish menu is amazingly prepared...lots of flava!
Chino cooking. Eat like a pig for cheap. Arroz con Pollo, Boliche Mechado, Ropa Vieja, Escabeche. Wash it down with an Inca Cola. Delicioso!!!!
Really odd menu. Chinese and Peruvian!
Shit is piffery and it's cheap for all you financially impaired folk.
Get the Pollo a la Brasa! Seriously! It's amazing! Seriously!
Try the Chupe De Camarón - (via @Foodspotting)
Ceviche, Paribuela and tallarin con camarones