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Fogo de Chao Brazilian Steakhouse

Fogo de Chão

Churrascaria, Brazilian Restaurant, and Steakhouse$$$$
LoDo, Denver
  • Sabrajett H.
    "The bacon wrapped chicken and amazing salad bar"(4 Tips)
    Gregory A.
    "The lamb is to die for...try the leg of lamb."(2 Tips)
    Alfredo O.
    "The varieties of meats."(2 Tips)
    D e v r i m
    "Enjoy endless delicious meat with red wine or local beer."(3 Tips)
48 Tips and reviews
  • good for dates
  • salad bar
  • steak
  • lively
  • wine
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  • DenverPost
    DenverPostJune 21, 2011
    Excellent Brazilian meat extravaganza. Try the pork chops, steak and filet mignon. No menu, just a picture list of the 15 dishes. Fixed price of $38.50 for dinner and $24.50 for lunch. "More Info" Read more
  • Stevie F.
    Stevie FalbNovember 10, 2015
    I love everything about this place! The food is beyond amazing and the service is wonderful.. the whole setting is very well-kept and pretty "formal," if you will.
  • Erik P.
    Erik PlathMarch 1, 2013
    Of all the Fogo's I've been to around the US, this is the best staffed one. Very very attentive staff. And that's just the icing on the cake. The meat is delicious.
  • L B.
    L ButlrMay 25, 2011
    Been here 25+ times
    Wow. This place is fantastic. All the meat you could ever want and amazingly attentive and courteous staff. My iced tea was never empty and I never had to ask for a refill. Meat is perfectly cooked!
  • Erin G.
    Erin GMarch 10, 2015
    Be sure to bring an appetite! My favorite option of the endless meat was definitely the sausage; it had subtle hints of thyme and was delicious.
  • Hushero ⚓
    Hushero ⚓May 14, 2013
    Been here 5+ times
    Beef ribs is the best, try it and you won't regret it ;-)
    Upvoted Aug 30
  • paul k.
    paul kooiMarch 15, 2015
    The Chicken soaked in Hennessy is excellent. Salad bar is great. Some of the beef cuts are under seasoned. Wait for the good ones.
  • Jackal
    JackalJanuary 1, 2014
    Come with friends, and plan to stay for a while. Everything is amazing, and they what you to try it all.
  • Lauren L.
    Lauren LuckeyDecember 1, 2012
    I would recommend this place to anyone that lives here or even visits. Great food ! Great service !! All around wonderful !
  • Elaine C.
    Elaine ConolyFebruary 25, 2013
    Been here 5+ times
    Best deal ever on a nice dinner. Amazing award winning salad and app bar, endless portions of your favorite cuts of meat, and excellent service every single time!
  • Glenn H.
    Glenn HarrisOctober 1, 2014
    This place is completely amazing, but you can save quite a bit of money by going for lunch instead of dinner.
  • Kristen S.
    Kristen SonsmaMarch 2, 2011
    Amazing! Ambiance is spectacular too. Favorite is the top sirloin. Don't forget to flip your card. Great place for clients too.
  • Paula R.
    Paula RutanFebruary 12, 2014
    Great for a nice dining experience. Food is great. Wine is superb!
  • Ma D.
    Ma D.October 7, 2012
    The Alcatraz piece of meat is awesome. Do not eat a big lunch before you come here for dinner!
  • BJ D.
    BJ DyerAugust 26, 2011
    Been here 50+ times
    The Terrazas Reserva Malbec is wonderful. A longtime favorite of mine, and a real value at $58.
  • T-Bone C.
    T-Bone CampbellSeptember 10, 2012
    The salad bar is very fresh! Remember to save room for all the Meat coming your way!
  • D e v r i m
    D e v r i mMay 19, 2015
    Enjoy endless delicious meat with red wine or local beer.
  • Adrienne U.
    Adrienne UbainyirSeptember 15, 2015
    The meat is amazing and service is unimaginably good
  • Rob C.
    Rob COctober 24, 2010
    I have had Brazilian in several places in North America and this is the best by far. Fantastic service as well!
  • Casey G.
    Casey GlatfelterJanuary 9, 2011
    Pay attention to what they bring you; you'll want to remember what your favorites were when they come back around.
  • Sabrajett H.
    Sabrajett HAugust 27, 2014
    The bacon wrapped chicken and amazing salad bar
  • Adam G.
    Adam GardellFebruary 15, 2014
    Bartenders pour some seriously strong drinks! I'm not complaining! Be back soon!
  • Gregory A.
    Gregory AndersonMarch 6, 2012
    The lamb is to die for...try the leg of lamb.
  • Matthew V.
    Matthew ValdezFebruary 16, 2013
    I have to say that for being 11 more dollars a person than Rodizio Grill, it just doesn't compare. The food here was chewy and most of it (I felt) was way undercooked. Not coming back. Terrible CS.
  • Melinda R.
    Melinda RMarch 29, 2012
    Try the lemonade! Creamy and delicious!
  • Alfredo O.
    The varieties of meats.
    Upvoted Sep 13
  • Michael R.
    Michael RolfesMarch 21, 2011
    The food and service here was amazing! You won't leave hungry!
  • Drew D.
    Drew DarlingSeptember 3, 2010
    Unbelievable variety of meat, topped off with a creme brulee. Outstanding
  • Nick D.
    Nick DavisNovember 10, 2014
    Great food. Never been so full.
  • Ami P.
    Ami PedersenFebruary 21, 2015
    Everything is good here:-)
  • George M.
    George MagdaNovember 8, 2011
    Great Happy Hour!!! Sit the the bar for a few drinks
  • Yolanda W.
    Yolanda WhitneyOctober 16, 2015
    Everything is GOOD!!!
  • Sandra B.
    Sandra BrownriggJanuary 3, 2013
    The salad bar is wonderful.
  • Christopher A.
    Christopher AustinDecember 16, 2010
    Ask for some mustard. It Will help You digest better.
  • Jeff B.
    Jeff BernardNovember 30, 2010
    Great place. Get ready for a red meat hangover---but it's worth it.
  • Mona A.
    Mona AdamsDecember 25, 2014
  • Krystal J.
    Krystal JoeMarch 24, 2013
    Service is excellent!
  • Greg Z.
    Greg ZolloMarch 4, 2013
    Try the meat
  • Ben H.
    Ben HaileyMarch 17, 2010
    Try to taste all 15 types of meat. You will not be disappointed.
  • Gary S.
    Gary SandersAugust 3, 2010
    Great downtown Denver lunch spot
  • Brandon W.
    Brandon WhalenMarch 3, 2010
    Pro tip: just eat like a big jerk, ad you'll be fine.
  • BJ D.
    BJ DyerAugust 26, 2011
    Been here 50+ times
    Dalecken is a great waiter.
  • Neal J.
    Neal JackApril 11, 2010
    Pace yourself. The food won't stop unless you want it to.
  • Matthew E.
    Matthew EdwardsMarch 8, 2011
    Be a man, eat until you explode. And don't bring a date, awful idea.
  • Matt F.
    Matt FloodJanuary 18, 2010
    Have the leg of lamb!
  • Anthony M.
    Anthony MurrayFebruary 23, 2010
    Not bad.....but not TDB. :-(
  • Fabio T.
    Fabio TeixeiraNovember 20, 2013
    Está no padrão! Mas não tem sagu!
  • Mark P.
107 Photos

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