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Fogo de Chao Brazilian Steakhouse

Fogo de Chao Brazilian Steakhouse

Churrascaria and Brazilian Restaurant$$$$
Downtown Austin, Austin
  • Maria Jesus V.
    "would definitely come back over and over! the picanha is amazing!"(7 Tips)
    Maegan H.
    "Salad bar was great, meat was amazing.."(13 Tips)
    Anthony S.
    "Cheese balls!!! Don't forget money for valet parking👍👍"(3 Tips)
    Christopher D.
    "The bottom sirloin is a pleasant surprise; not the first thing..."(2 Tips)
84 Tips and reviews
  • salad bar
  • picanha
  • steak
  • cheese balls
  • good for dates
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  • Recent
  • Social N.
    Social News NetworkJune 30, 2012
    If you're a fan of meat (which you should be) this is your mecca. A vast array of various meats is brought by your table throughout your meal, and it doesn't stop until you tell them to. Amazing.
  • Josh M.
    Josh MillerJanuary 2, 2016
    Not as good as the Brazilian version but still very good. Try the feijoada but fill up on the picanha. Excellent pao de queijo. I would have liked cupim.
  • Bob F.
    Bob FinchMarch 13, 2012
    Try to eat some of all 16 cuts of meat. Very good, but you might need a wheelbarrow to have them cart you out after it's all over! Loved every bite!
  • David K.
    David KottkeJune 8, 2012
    MMMMM + 3 lb forks and a salad bar that will fill you up before you ever get to the meat course. oh and the fried plantains are a favorite for all.
  • Divya M.
    Divya MulanjurSeptember 8, 2015
    Pretty amazing bbq. And great salad bar too. They gave us a surprise anniversary flan. Was delicious!
  • Maegan H.
    Maegan HarlessOctober 17, 2014
    Beautiful restaurant! Loved the food! Salad bar was great, meat was amazing.. No complaints. Staff was very helpful and attentive. :)
    Upvoted Nov 10, 2017
  • Christopher D.
    Christopher DukeFebruary 10, 2013
    The bottom sirloin is a pleasant surprise; not the first thing people rush to order but it's tasty & VERY satisfying. Try it medium rare!
  • Troy W.
    Troy Williams3 weeks ago
    Been here 5+ times
    Order a glass of wine, loosen your belt and turn the card over to green - meat explosion! The market table is great, as well.
  • Cyrille M.
    Cyrille MFebruary 26, 2011
    Looove the place! The meat is great, the cheese bread is delicious, the sides are good, the capirinhias are fantastic! Super friendly service, definitely worth the price!!
  • Sam D.
    Sam DApril 23, 2015
    Impeccable service topped with some of the best ribeye and picanha I've ever had.
  • Beth K.
    Beth KeysearOctober 9, 2016
    Only take your favorite meats so you aren't full too fast. The filet mignon and the pork ribs rock. Chicken is a cheap meat, eat it at home!
  • Mohammed
    MohammedDecember 17, 2015
    Great place for BBQ lovers, but expensive.
  • Kirsten M.
    Kirsten MatsonMarch 11, 2012
    Delicious all-around. The meat is amazing. The salad bar is great. The cheese bread is fantastic and gluten free!
  • Duann
    DuannOctober 31, 2015
    All you can meat. Brought on giant skewers by waiters wearing genghis Kahn pants.
  • Adam L.
    Adam LawOctober 21, 2012
    No ryes, it seems, but a decent selection for scotch. The caipirinha with St Germain's is a fine drink. The meats are incredible, but that's been said before.
  • Esteban C.
    Esteban ContrerasMarch 12, 2012
    Try the Polenta Sandwich Custom Creation By @diegoliath #sxsw - Amazing Polenta Sandwich Custom Creation By @diegoliath #sxsw
  • Allan V.
    Allan VelasquezAugust 26, 2014
    AMAZING!!! Try the flan! It is the best ever. Awesome meats, awesome salad bar!!!
  • Dany C.
    Dany CamposAugust 15, 2014
    Great service and atmosphere! Lots of meat cuts options and a great salad bar.
  • Sabina
    SabinaMarch 24, 2011
    Arguably better than churrascarias in Brazil. If you've never been to one, the meats come around in a set order with the expensive cuts last, so don't fill up early.
  • Reggie H.
    Reggie HarrisSeptember 8, 2015
    Everything is good here! $!$! Priced a little high but seems to be worth it!$!$! Food was great.
  • Amber C.
    Amber C.March 12, 2013
    Here with a group of 10? Be considerate of those who've reserved that table after you. Made a reservation for 6:45 but had to wait until 7:45 for a party to leave after they paid their check.
  • Luciana M.
    Luciana MisuraMarch 17, 2010
    When I miss Brazilian churrasco (barbecue), Fogo de Chao is where I go to. Authentic, nicely done BBQ. Lunch is half price, which is a very good deal.
  • Half Past Now
    Half Past NowMarch 11, 2013
    Not just for meat lovers, salad bar is great! Check out for more good options
  • Maria Jesus V.
    Maria Jesus VMarch 13, 2012
    amazing service! would definitely come back over and over! the picanha is amazing!
  • Gerardo C.
    Gerardo CanavatiSeptember 27, 2014
    Meat, meat, meat, just valet park and tell them "Ain't nobody got time for chicken!". Come hungry, leave stuffed.
  • Shelley B.
    Shelley BurlesonNovember 2, 2015
    Excellent as always! The flan is the absolute best around.
  • Kathleen A.
    Excellent Staff. Great sirloin, unique and fresh salad bar.
  • Stefano R.
    Stefano RelliOctober 24, 2015
    The top floor bar is very nice. Great meat and saladas.
  • megan
    meganMarch 15, 2011
    Cheese balls, salad bar, garlic beef, brownie a la mode: you won't be disappointed.
  • Eva W.
    Eva WongSeptember 21, 2010
    Yummy cheese bread. The sides are quite tasty too. Recommend house flavored meat, sirloin & lamb chops.
  • @iamkhayyam
    @iamkhayyamMarch 10, 2012
    Meat. Does anyone know where the Epic Meal Time guys are... this place is screaming for an overdose :) #tasty
  • David D.
    David De NieseMarch 9, 2013
    Been here 10+ times
    Things are going to change here now I'm the mayor, free meat for everyone I do declare!
  • Kathleen A.
    The sirloin was wonderful and moist. Staff was really great!
  • Anthony S.
    Anthony SOctober 19, 2014
    Cheese balls!!! Don't forget money for valet parking👍👍
  • Joel E.
    Joel EelMarch 15, 2012
    Forget the salad bar - flip the chip to green - its all about the meat
  • Tarah F.
    Tarah FeinbergMarch 20, 2011
    Excellent Brazilian BBQ. Remember to turn your chip over to red, or they'll have to roll you home.
  • Megan S.
    Megan ShererJune 25, 2017
    The Creme Brûlée is one of the best I've had!
  • Allison F.
    Allison Feese-StricklandMarch 13, 2011
    Been here 5+ times
    Love The Garlic Beef! It is a must to try.
  • Tarah F.
    Tarah FeinbergMarch 20, 2011
    Don't fill up on the salad bar. There are crazy amount of meat about to come your way.
  • Brian M.
    Brian MartinJune 5, 2011
    Awesome creme brûlée if you have room for it
  • Paul N.
    Paul NesterSeptember 27, 2011
    get the xingu with the cheese cake you wont regret it...
  • Buttercup D.
    Buttercup DMarch 13, 2011
    The cheese muffins are to die for! I could eat a dozen!
  • Marcelo G.
    Marcelo GonzalezMarch 22, 2017
    Great service and the food spectacular
  • Kassandra P.
    Kassandra PortilloAugust 31, 2016
    Always a classic
  • Dave F.
    Dave FloydAugust 3, 2012
    Save room for the papaya cream dessert.
  • April S.
    April SwensonMarch 27, 2011
    Great meat great service! Come on an empty stomach!
  • Flavio G.
    Flavio GalvãoMarch 11, 2011
    Ask for PICANHA. The best meat there is.
  • Tiago M.
    Tiago MoraesMarch 15, 2011
    Its just crazy! A brazilian franchise that costs half of the price from the original one in Sao Paulo. Picanha!!!
  • Mallory
    MalloryApril 16, 2013
    Don't bring your vegetation friends there is nothing for them.
  • Jeff H.
    Jeff HewgleyMarch 13, 2010
    Go here if you LOVE meat! All kinds of meat. All you can eat. With the salad bar and no alcohol, $50/person.
  • Daniel O.
    Daniel OyervidezSeptember 1, 2014
    Celebrating my twin sisters b-day!
  • Kris E.
    Kris EkmanMarch 12, 2012
    Try the Picanha - #boom
  • Kristin F.
    Kristin FirthJuly 6, 2010
    The molten chocolate cake is also amazing.
  • Michelle S.
    Michelle SuryaMarch 10, 2013
    Try it all :)
  • Josh S.
    Josh SnowhornDecember 24, 2012
    Lamb was the best this day!
  • Megan S.
    Megan ShererDecember 19, 2015
    Wifi password is Gaucho2014
  • Etienne P.
    Etienne PellegriniJuly 27, 2012
    Try the Meat Platter
  • Tim C.
    Tim CancilaJanuary 7, 2016
    Bottom sirloin ftw
  • Scott D.
    Scott DragonApril 6, 2010
    Awesome Place. Great Service and Food is Amazing!!!!!
  • Mike H.
    Mike HunterApril 28, 2016
    Great food!!!
  • Andrew B.
    Andrew BoisseauJanuary 14, 2013
    Try the beef!
  • Kwanza J.
    Kwanza JohnsonMarch 10, 2010
    I like Brazilian food and I like steak. This will have to happen.
  • Ben S.
    Ben ShawMarch 12, 2010
    Awesome Brazilian Steakhouse... all you can eat meat
  • Joseph V.
    Joseph VillafrancaApril 29, 2013
    Get the meat!
  • Big Boi
    Big BoiMarch 9, 2011
    Brazil's answer to the Texas BBQ.
  • Christian C.
    Christian CharvetFebruary 20, 2012
    Try everything. Why not?
  • Alexander C.
    Alexander ClaireJune 13, 2012
    Mmm tasty!
  • Tomaž Š.
    Tomaž ŠtolfaSeptember 15, 2011
    Just great.
  • Jonathan O.
    Jonathan OsmanSeptember 20, 2011
    After spilling an entire bottle of wine down my leg, they charged me for it. Really?!? Dry cleaning isn't free folks. That's a customer service fail.
  • Laura S.
    Laura ScottMarch 8, 2010
    OMG!!!! Go right for the good meat--Tamir!!!!!
  • Josh W.
    Josh WoodJuly 1, 2010
    Been here 25+ times
    Eat the chimichuri. Don't be scared.
  • Anthony
    AnthonyOctober 22, 2009
    Dont eat for two day's then go to Fogo de Chao then you can mark it off you bucket list! Oh yeah bring lots of money $$$ Read more
  • Stephen H.
    Stephen HejlMarch 4, 2011
    that place is awesome
  • Julie F.
    Julie Foeltz WilliamsMarch 23, 2012
  • Jennifer Z.
    Jennifer ZochDecember 14, 2011
    Really not impressed this time. Feel like the quality of service has really gone down.
  • Tex M.
    Tex MitchellOctober 23, 2010
    Beware of the dreaded post-lunch meat-coma.
  • M.G. S.
    M.G. SieglerMarch 14, 2009
    Been here 5+ times
    Try the cheese balls. They're good.
  • Juan Carlos T.
    Juan Carlos TorresMarch 14, 2010
    Wait for the picanha
  • Darwin N.
    Darwin NatapradjaMay 13, 2010
  • Selene R.
    Selene ReyesNovember 20, 2013
    Ame los panecillos que te dan, la barra de ensalada es una delicia y qie decir de los cortes... Volvería con gusto!
  • Jens M.
    Jens MatheuszikMarch 14, 2013
    Fleisch ist mein Gemüse - aber die Salat-Bar ist auch gut!
  • Manuel R.
    Manuel Rivero BApril 15, 2014
    Muy buena carne, sí eres vegetariano es una pesadilla de lugar!
  • LifeSize C.
    Get some pão de queijo (warm cheese bread). Had it at our SXSW party. Yum!
  • FK F.
    FK FunderburkeMarch 14, 2011
    Legal. Sinto a falta do Brasil
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