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Fogo de Chao Brazilian Steakhouse

Fogo de Chao Brazilian Steakhouse

Churrascaria and Brazilian Restaurant$$$$
Downtown Austin, Austin
  • Maria Jesus V.
    "would definitely come back over and over! the picanha is amazing!"(7 Tips)
    Maegan H.
    "Salad bar was great, meat was amazing.."(12 Tips)
    Anthony S.
    "Cheese balls!!! Don't forget money for valet parking👍👍"(3 Tips)
    Christopher D.
    "The bottom sirloin is a pleasant surprise; not the first thing..."(2 Tips)
79 Tips and reviews
  • picanha
  • salad bar
  • steak
  • cheese balls
  • barbecue
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  • Popular
  • Recent
  • Social N.
    Social News NetworkJune 30, 2012
    If you're a fan of meat (which you should be) this is your mecca. A vast array of various meats is brought by your table throughout your meal, and it doesn't stop until you tell them to. Amazing.
  • Josh M.
    Josh MillerJanuary 2
    Not as good as the Brazilian version but still very good. Try the feijoada but fill up on the picanha. Excellent pao de queijo. I would have liked cupim.
  • Divya M.
    Divya MulanjurSeptember 8, 2015
    Pretty amazing bbq. And great salad bar too. They gave us a surprise anniversary flan. Was delicious!
  • Bob F.
    Bob FinchMarch 13, 2012
    Try to eat some of all 16 cuts of meat. Very good, but you might need a wheelbarrow to have them cart you out after it's all over! Loved every bite!
  • Maegan H.
    Maegan HarlessOctober 17, 2014
    Beautiful restaurant! Loved the food! Salad bar was great, meat was amazing.. No complaints. Staff was very helpful and attentive. :)
  • David K.
    David KottkeJune 8, 2012
    MMMMM + 3 lb forks and a salad bar that will fill you up before you ever get to the meat course. oh and the fried plantains are a favorite for all.
  • Beth K.
    Beth Keysear1 week ago
    Only take your favorite meats so you aren't full too fast. The filet mignon and the pork ribs rock. Chicken is a cheap meat, eat it at home!
  • Christopher D.
    Christopher DukeFebruary 10, 2013
    The bottom sirloin is a pleasant surprise; not the first thing people rush to order but it's tasty & VERY satisfying. Try it medium rare!
  • Sam D.
    Sam DApril 23, 2015
    Impeccable service topped with some of the best ribeye and picanha I've ever had.
  • Cyrille M.
    Cyrille MFebruary 26, 2011
    Looove the place! The meat is great, the cheese bread is delicious, the sides are good, the capirinhias are fantastic! Super friendly service, definitely worth the price!!
  • Duann
    DuannOctober 31, 2015
    All you can meat. Brought on giant skewers by waiters wearing genghis Kahn pants.
  • Reggie H.
    Reggie HarrisSeptember 8, 2015
    Everything is good here! $!$! Priced a little high but seems to be worth it!$!$! Food was great.
  • Allan V.
    Allan VelasquezAugust 26, 2014
    AMAZING!!! Try the flan! It is the best ever. Awesome meats, awesome salad bar!!!
  • Esteban C.
    Esteban ContrerasMarch 12, 2012
    Try the Polenta Sandwich Custom Creation By @diegoliath #sxsw - Amazing Polenta Sandwich Custom Creation By @diegoliath #sxsw
  • Adam L.
    Adam LawOctober 21, 2012
    No ryes, it seems, but a decent selection for scotch. The caipirinha with St Germain's is a fine drink. The meats are incredible, but that's been said before.
  • Dany C.
    Dany CamposAugust 15, 2014
    Great service and atmosphere! Lots of meat cuts options and a great salad bar.
  • Kirsten M.
    Kirsten MatsonMarch 11, 2012
    Delicious all-around. The meat is amazing. The salad bar is great. The cheese bread is fantastic and gluten free!
  • Sabina
    SabinaMarch 24, 2011
    Arguably better than churrascarias in Brazil. If you've never been to one, the meats come around in a set order with the expensive cuts last, so don't fill up early.
  • Amber C.
    Amber C.March 12, 2013
    Here with a group of 10? Be considerate of those who've reserved that table after you. Made a reservation for 6:45 but had to wait until 7:45 for a party to leave after they paid their check.
  • Shelley B.
    Shelley BurlesonNovember 2, 2015
    Excellent as always! The flan is the absolute best around.
  • Gerardo C.
    Gerardo CanavatiSeptember 27, 2014
    Meat, meat, meat, just valet park and tell them "Ain't nobody got time for chicken!". Come hungry, leave stuffed.
  • Mohammed
    MohammedDecember 17, 2015
    Great place for BBQ lovers, but expensive.
  • Half Past Now
    Half Past NowMarch 11, 2013
    Not just for meat lovers, salad bar is great! Check out for more good options
  • Stefano R.
    Stefano RelliOctober 24, 2015
    The top floor bar is very nice. Great meat and saladas.
  • Luciana M.
    Luciana MisuraMarch 17, 2010
    When I miss Brazilian churrasco (barbecue), Fogo de Chao is where I go to. Authentic, nicely done BBQ. Lunch is half price, which is a very good deal.
  • Maria Jesus V.
    Maria Jesus VMarch 13, 2012
    amazing service! would definitely come back over and over! the picanha is amazing!
  • megan
    meganMarch 15, 2011
    Cheese balls, salad bar, garlic beef, brownie a la mode: you won't be disappointed.
  • David D.
    David De NieseMarch 9, 2013
    Been here 10+ times
    Things are going to change here now I'm the mayor, free meat for everyone I do declare!
  • Tarah F.
    Tarah FeinbergMarch 20, 2011
    Excellent Brazilian BBQ. Remember to turn your chip over to red, or they'll have to roll you home.
  • @iamkhayyam
    @iamkhayyamMarch 10, 2012
    Meat. Does anyone know where the Epic Meal Time guys are... this place is screaming for an overdose :) #tasty
  • Anthony S.
    Anthony SOctober 19, 2014
    Cheese balls!!! Don't forget money for valet parking👍👍
  • Eva W.
    Eva WongSeptember 21, 2010
    Yummy cheese bread. The sides are quite tasty too. Recommend house flavored meat, sirloin & lamb chops.
  • Joel E.
    Joel EelMarch 15, 2012
    Forget the salad bar - flip the chip to green - its all about the meat
  • Kassandra P.
    Always a classic
  • Allison F.
    Allison Feese-StricklandMarch 13, 2011
    Been here 5+ times
    Love The Garlic Beef! It is a must to try.
  • Tarah F.
    Tarah FeinbergMarch 20, 2011
    Don't fill up on the salad bar. There are crazy amount of meat about to come your way.
  • Brian M.
    Brian MartinJune 5, 2011
    Awesome creme brûlée if you have room for it
  • Paul N.
    Paul NesterSeptember 27, 2011
    get the xingu with the cheese cake you wont regret it...
  • Buttercup D.
    Buttercup DMarch 13, 2011
    The cheese muffins are to die for! I could eat a dozen!
  • Dave F.
    Dave FloydAugust 3, 2012
    Save room for the papaya cream dessert.
  • Mallory
    MalloryApril 16, 2013
    Don't bring your vegetation friends there is nothing for them.
  • Flavio G.
    Flavio GalvãoMarch 11, 2011
    Ask for PICANHA. The best meat there is.
  • Daniel O.
    Daniel OyervidezSeptember 1, 2014
    Celebrating my twin sisters b-day!
  • Tiago M.
    Tiago MoraesMarch 15, 2011
    Its just crazy! A brazilian franchise that costs half of the price from the original one in Sao Paulo. Picanha!!!
  • April S.
    April SwensonMarch 27, 2011
    Great meat great service! Come on an empty stomach!
  • Megan S.
    Megan ShererDecember 19, 2015
    Wifi password is Gaucho2014
  • Jeff H.
    Jeff HewgleyMarch 13, 2010
    Go here if you LOVE meat! All kinds of meat. All you can eat. With the salad bar and no alcohol, $50/person.
  • Michelle S.
    Michelle SuryaMarch 10, 2013
    Try it all :)
  • Tim C.
    Tim CancilaJanuary 7
    Bottom sirloin ftw
  • Kris E.
    Kris EkmanMarch 12, 2012
    Try the Picanha - #boom
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