Forbes Mill Steakhouse

206 N Santa Cruz Ave (at Royce St.), Los Gatos, CA 95030, United States
Closed until 5:00 PM (Show more)
  • Mon–Thu, Sun
    • 5:00 PM–9:00 PM
  • Fri–Sat
    • 5:00 PM–10:00 PM
$ $ $ $
Brunch, Dinner
Wine, Full Bar
Credit Cards:
Yes (incl. Discover & Visa)
Outdoor Seating:

Based on 61 votes

People like this place

  • What you need to know
    Tejas P.
    "The dry aged new York steak was amazing!"(2 Tips)
    Rachel G.
    "The aged New York strip is divine with the Cabernet demi-glace."(3 Tips)
    Nancy G.
    "Can you say Kobe beef?"(2 Tips)
    Judy E.
    "Steak, cocktails, seafood, wine"(8 Tips)
Log in to leave tips at this venue!
  • Recent
  • Popular

28 tips and reviews.

  • Filter by taste:
  • all tips and reviews
  • steak
  • dry aged new york
  • wine
  • creamed spinach
  • intimate
  • prix fixe menu
  • calamari
  • good for dates
  • creme brûlée
  • prime rib
  • scallops
  • mac & cheese
  • cocktails
  • spicy food
  • cheesecake
  • filet mignon
  • dinner
  • cheese plates
  • caramelized onions
  • black rice
  • Erin C.

    Steakhouse. Average. Good sides.

    Erin Carrigan · July 29
  • Debbie J.

    Overrated steakhouse! We went on our Anniversary and they gave us the dessert with HBD on it... Won't come back. Doesn't worth the money!

    Debbie J · May 12
  • Jayme M.

    Happy Hour is 5:00-6:30 7 days a week. If you're ballin' on a budget get the scallops ($9) 2 huge scallops on black rice, and either bubbles or house red or white for $6. Calamari is fantastic too!

    Jayme Malkowski · March 1
  • Tejas P.

    Excellent food! The dry aged new York steak was amazing! Especially when paired with the Mac and cheese and creamy spinach sides! Oh, and the creme brulee was awesome too!

    Tejas Padekar · August 12, 2014
  • Judy E.

    Steak, cocktails, seafood, wine

    Judy Einstein · August 10, 2014
  • Maile

    Passion fruit cheesecake is pretty good.

    Maile · June 22, 2014
  • Elizabeth M.

    I highly recommend the steak tips as an appetizer.

    Elizabeth Mather · January 30, 2014
  • Howard D.

    Great for that intimate dinner for two.... Steaks are excellent....

    Howard Dully · December 9, 2013
  • Elena

    Kobe overall, improvement on espresso side

    Elena · November 15, 2013
  • Green J.

    Service was excellent and accommodating. Cheese plate is excellent, as was the prix fixe menu

    Green Jellybean · September 14, 2013
  • Christa B.

    Great steak!

    Christa Bettencourt · September 7, 2013
  • Karen J.

    Sat at the bar for a quick bite and glass of wine. Matt the bartender is the best.

    Karen Jannelle · September 1, 2013
  • Lu M.

    Do not order the coffee... It's sad....not good at all!

    Lu MA · February 10, 2013
  • Kyle F.

    The dry aged New York strip was excellent, as was the calamari appetizer. The have great customer service and will personalize the menu for your special occasion, as well as offer you a free dessert.

    Kyle Fowler · October 3, 2012
  • Rachel G.

    The aged New York strip is divine with the Cabernet demi-glace.

    Rachel Geisick · September 16, 2012
  • Synette T.

    Lilikoi (passion fruit) cheesecake is ono-licious!

    Synette Tom · March 5, 2012
  • Jon M.

    Blackdrop is yummy

    Jon Merripen · January 23, 2012
  • Denise

    Sea salt encrusted prime rib is amazingly flavorful. Occasionally, they offer the superb "tuna tomato" appetizer...fresh crab wrapped in thin-sliced tuna sashimi that resembles a tomato.

    Denise · November 8, 2011
  • Lino T.

    No more fois gras here because of protestors

    Lino Tadros · October 23, 2011
  • Nancy G.

    Can you say Kobe beef? I knew you could! Read more

    Nancy Graeber · September 6, 2011
  • ╰⊰✿ *~Shira L.

    go for Kobe Filet Mignon!! A steak to die for.

  • grace y.

    They only have prime rib on the weekends now :( There's a prie fix 3 course meal on sunday for 29 bucks, salad, prime rib, and dessert.

    grace you · December 8, 2010
  • MC

    Kobe beef!

    MC · September 24, 2010
  • Fr9tz

    Monday night three course is the way to go!

    Fr9tz · September 21, 2010
  • James H.

    Blackened ribeye has a hint of spicy heat on the rub with the sweetness of caramelized onions on top.

    James H · June 28, 2010
  • Michelle M.

    When you make reservations, tell them any event and they will print it on the menu at no extra charge, eg anniversaries, birthday's.

    Michelle McIntyre · April 18, 2010
  • Michelle M.

    When you make reservations, be sure to have the menu message planned out. They personalize a menu for each set of guests! High end; best service in Los Gatos.

    Michelle McIntyre · November 4, 2009
  • Odlaniger L.

    Não deixe provar a lagosta e o Kobe

    Odlaniger Lourenço · April 13, 2013

Related Searches

  • forbes mill steakhouse los gatos
  • forbes mill steakhouse los gatos photos
  • forbes mill steakhouse los gatos location
  • forbes mill steakhouse los gatos address
  • forbes mill steakhouse los gatos
  • forbes mill los gatos
  • forbes mill steakhouse los gatos
  • forbes mills steakhouse los gatos
  • ladies forbes mill steakhouse los gatos
  • ladies! @ forbes mill steakhouse los gatos

Foursquare © 2015  Lovingly made in NYC & SF