Ford's Filling Station

9531 Culver Blvd (at Watseka Ave), Culver City, CA 90232
Hours:
Open until 10:00pm (Show more)
  • Mon–Wed
    • 11:00 AM–10:00 PM
  • Thu–Sat
    • 11:00 AM–11:00 PM
  • Sun
    • 11:00 AM–9:00 PM
Price:
$ $ $ $
Menus:
Brunch, Lunch, Dinner
Credit Cards:
Yes (incl. American Express & MasterCard)
Outdoor Seating:
Yes
8.4/10

Based on 512 votes

Lots of people like this place

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73 Tips

People talk about:

  • "Order the pig dinner in advance (8-10 days). It's a unique..." (2 tips)
  • "Try the Bacon Wrapped Dates - Nice (via @Foodspotting)" (5 tips)
  • "Kobe Beef Cheeks and Cucumber Martinis...Out friggin..." (3 tips)
  • Bravo

    Beautiful dark wood bar in a fantastic restaurant. Beautiful meat plates and all-around amazing food. Brilliant shrimp flatbread. -Tressa Williams, Launch My Line

    Bravo · January 28, 2010
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  • Bravo

    Killer flatbreads. -Jim Tanner, Launch My Line

    Bravo · January 28, 2010
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  • Travel Channel

    This is traditional gastro-pub fare -- a whole baby pig served with deep-fried pig ears and a warm tongue salad. – Andrew Zimmern, Bizarre Foods Read more

    Travel Channel · December 6, 2010
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  • AskMen

    Some menu standouts include spicy coppa, the whole pig dinner (bring the boys!), and pan-fried petrale sole Read more

    AskMen · January 20, 2012
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  • Matt C.

    bacon wrapped dates!

    Matt C. · May 20, 2011
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  • Liz S.

    The bacon wrapped dates are amazing!

    Liz S. · April 2, 2011
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  • Cheapism

    This BBQ spot offers happy hour from 3-7pm every weekday. Patrons can get $5 glasses of wine, and half off of all beer and well drinks. Their menu includes quail, roast pig, and halibut. Read more

    Cheapism · March 14, 2011
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  • Elizabeth C.

    Ipswich clams are just like being in Boston .

    Elizabeth C. · December 23, 2010
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  • Andrew M.

    Pig dinner. Incredible and strange. Definitely an experience.

    Andrew M. · July 2, 2010
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  • Alex S.

    Mmmmm taquitios

    Alex S. · January 16, 2011
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  • leoaze

    Whitefish Melt & fries. The fries are THE best in Los Angeles. Hands down.

    leoaze · May 26, 2010
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  • Miki R.

    Mott Street Margarita: tequila, lime, thyme, jalapeño, agave

    Miki R. · July 22, 2013
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  • Lisa K.

    Owned by Harrison Ford's son. Great selection of beers by the bottle. Had the chance to drink the best organic beer ever.

    Lisa K. · September 18, 2012
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  • Scotty S.

    Don't order the chicken wings-- they are disgustingly huge and undercooked.

    Scotty S. · July 4, 2012
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  • Scotty S.

    Bring someone famous if you want good service.

    Scotty S. · July 4, 2012
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  • Nicole T.

    I love the bourbon bunny rabbit! Great cocktail.

    Nicole T. · May 14, 2012
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  • Angela W.

    Really good food and great location

    Angela W. · September 23, 2011
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  • Greg C.

    Meh. Go to Father's Office.

    Greg C. · July 11, 2011
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  • Em C.

    Best. Fries. Ever.

    Em C. · June 18, 2011
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  • Nicole H.

    I have verb here two times now and both times we have had very bad service :(

    Nicole H. · March 6, 2011
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  • chelis e.

    The blue maxx is delish!

    chelis e. · February 13, 2011
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  • Matt M.

    Order the pig dinner in advance (8-10 days). It's a unique dining experience that's hard to match.

    Matt M. · January 15, 2011
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  • Maya

    They don't "do" ranch dressing here.

    Maya · December 25, 2010
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  • Sara

    great happy hour specials.. their flatbreads are to die for and the HH house wines are $5. Bartender, Ray, is very friendly!

    Sara · September 6, 2010
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  • Christine N.

    Fabulous flatbreads, but the mac & cheese and burgers are only okay.

    Christine N. · June 19, 2010
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  • Kim W.

    love the venue and the flatbreads. the owner Ben was also very kind each time i've seen him!

    Kim W. · June 13, 2010
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  • mitzi m.

    Food was really quite delish. Started w fried chickpeas w lemon & sea salt. Asparagus soup was all asparagus & minimum cream, short ribs melt in ur mouth quite rich. Dessert lists were just ok. Win

    mitzi m. · April 29, 2010
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  • Travis G.

    Decent food, but slow and overpriced.

    Travis G. · February 23, 2010
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  • Kelly L.

    I have great service and a lovely time on weekdays. On weekends, the staff members are pure amateur hour. And it's not even busy!

    Kelly L. · 1 week ago
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  • Michael B.

    Shrimp Curry!

    Michael B. · January 3
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  • Stephen T.

    Get the deviled eggs!

    Stephen T. · October 29, 2013
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  • Marleine P.

    The cure-all bloody marys (with bacon) and brioche french toast are my two favorites. Amazing.

    Marleine P. · October 12, 2013
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  • Rachel R.

    There's a drink. Herb is the Word. Another drink. Scarlett Gets a Fever. These. These are good.

    Rachel R. · September 29, 2013
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  • Donna R.

    The pulled pork grilled cheese rocks.

    Donna R. · September 18, 2013
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  • R.L. W.

    You'll enjoy the brisket and ribs. Definitely recommend the Big Daddy BBQ Special!

    R.L. W. · July 29, 2013
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  • Geoff W.

    Great spot for smoked BBQ on Sundays during the summer...

    Geoff W. · June 30, 2013
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  • Tara

    Had an awesome Sunday Brunch here for Easter. Challah French Toast was excellent as well as the Brisket Hash and Eggs. Service was excellent. All the mixed drinks I had were satisfying as well.

    Tara · March 31, 2013
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  • Ingrid B.

    Look at the food its beautiful, but careful when u eat it and discover the hidden truth, the dry chicken, the undercooked risotto, the unwashed greens that taste like they came from my neighbors lawn

    Ingrid B. · March 31, 2013
    Save
  • Jabari R.

    Try the Bacon Wrapped Dates - Nice (via @Foodspotting)

    Jabari R. · February 16, 2013
    Save
  • Andrew G.

    Book a table in advance, try everything but don't forget to leave room for a dessert!

    Andrew G. · November 29, 2012
    Save
  • Lia D.

    Can't wait to have another of the bacon wrapped dates - love that this place also got a feature in LosAngeles.com http://bit.ly/TvStEG

    Lia D. · November 12, 2012
    Save
  • Aaron N.

    Great flatbread. Service way too slow. Expect to wait a while.

    Aaron N. · November 11, 2012
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  • Chad S.

    Food and service was excellent. Try the pulled pork panini sandwich. Awesome!

    Chad S. · November 5, 2012
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  • Graham D.

    My favorite restaurant in LA. Kobe Cheek in the winter and anything off of the specials any other time. Head cheese is hyper dope. Tastes like thanksgiving in one bite.

    Graham D. · October 21, 2012
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  • Mitzi Y.

    Blue Maxx and Whitefish Melt were pretty good!

    Mitzi Y. · September 2, 2012
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  • Mucho C.

    They may be trying to hard as a concept, but bartenders are cool. Enjoy.

    Mucho C. · July 5, 2012
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  • Chris C.

    Awful service and the menu "reads" fantastic but the food is bland and boring. I miss the way it use to be here...

    Chris C. · June 17, 2012
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  • Sheila C.

    Disappointingly bad service... This place has gone downhill since it first opened.

    Sheila C. · June 17, 2012
    Save
  • Leyla F.

    Bacon wrapped dates!

    Leyla F. · May 27, 2012
    Save
  • Sharon A.

    Get in the zone with Sean!

    Sharon A. · April 13, 2012
    Save

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