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Founding Farmers

Founding Farmers

New American Restaurant, Breakfast Spot, and American Restaurant$$$$
George Washington University, Washington
689 Tips and reviews
  • Southern food
  • chicken & waffles
  • lively
  • cocktails
  • cornbread
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  • Майя Б.
    Very delicious authentic food, mmm))
  • Reagan B.
    Reagan Barbosa2 weeks ago
    If you want real stuffed French Toast, go to Eva's Bakery in Salt Lake City. I know it sounds random, but it has the best French toast I've ever had, even better than my favorite NYC brunch spots.
  • William G.
    William Gunn2 weeks ago
    High volume, but food is still decent. You won't impress anyone taking them here.
  • Simon B.
    Simon Barratt2 weeks ago
    Great French toast and peppered bacon
  • Carla W.
    Carla W.3 weeks ago
    Stuffed French toast was soooo good !
  • Christina S.
    The skillet cornbread with sea salted honey butter was a perfect appetizer!
  • Briana B.
    Briana BaileyFebruary 25
    Great food but bad wait staff. Was difficult to get our waiter's attention, he often forgot about us when he said he would bring us something. We were served food with no utensils.
  • Bilawal H.
    Bilawal HameedFebruary 22
    I'd highly recommend the Chicken & Waffles with Mac & Cheese and Sweet Potato. The corn bread is also amazing. You should come here if you're looking for superb food, though it is slightly pricey.
  • Adam L.
    Adam LangdonFebruary 19
    The food here is great. Awesome hash browns and steak and eggs. But the home made beignets are where it's at. Incredible!
  • Hailey C.
    Hailey CaldwellFebruary 10
    Chicken and waffles. That is all.
  • Brendon G.
    Brendon GouveiaJanuary 29
    The chicken and waffles here are amazing
  • Thomas C.
    Thomas CraenenJanuary 25
    Throughout the entire dinner the noise level was quite disturbing. I enjoyed the apple mac&cheese. However the pork chops my girlfriend ordered tasted very bitter and were quite unpleasant to eat.
  • Murad G.
    Creative menu, well-prepared and tasty food...Reservation is a must, otherwise you will wait forever.
  • Stephanie D.
    DC staple, good cocktails and southern comfort foods
  • Jae W.
    Jae WatkinsJanuary 13
    Brunch! Good food at a good price
  • Heidy H.
    Ordered the farmers salad and te mushrooms risotto, loved it!
  • Janelle G.
    Janelle GreeneDecember 31, 2016
    That steak and eggs is what you need. Flawless breakfast steak (medium rare) and creamy potatoes with a *nice* crust. Pillowy eggs.....mmmmm
  • Donald J.
    Donald JamesDecember 3, 2016
    Great place to eat. Crowded, but you are solo, just find an empty seat at the bar and order.
  • Ed D.
    Ed DennisNovember 30, 2016
    I love everything I have tried here. Fun, fresh and great flavors.
  • Alex A.
    Alex AbosseinNovember 22, 2016
    Service was GREAT, Try the specials! New and delicious ones every week!
  • Renata l.
    Renata lNovember 17, 2016
    Very good but very busy and crowded. make a reservation at least one month ahead for weekend hours
  • Sophia H.
    Sophia HOctober 30, 2016
    Good chicken-and-waffles and sausage-mushroom-spinach pan scramble
  • DreMichelin M.
    DreMichelin ManOctober 28, 2016
    The chicken & waffles are just heavenly!!! I was sing aloud while I was chewing, "heaven, must be like this/ must be liiiiiike this". I loved it!
  • Theo H.
    Theo HollerbachOctober 21, 2016
    Phosphates and ginger ale
  • Lewin H.
    Lewin Higgins-GreenOctober 17, 2016
  • Adriana
    AdrianaOctober 9, 2016
    Chicken with waffles and stuffed french toast (banana foster - sublime!)
  • Rehaf O.
    Rehaf OmairOctober 2, 2016
    Service is terrible and very slow plus the waiting time to get a table is two hours 😡
  • Chelsea C.
    Chelsea CraneSeptember 29, 2016
    Frick yes, a college students heaven
  • Tata H.
    Tata HanSeptember 27, 2016
    New York sour
  • Louis K.
    Louis KliegerSeptember 26, 2016
    Chicken and waffles. The breakfast version has boneless chicken with a whole waffle, while the dinner has bone-in chicken and half a waffle.
  • Daniel G.
    Daniel GoltzSeptember 22, 2016
    Wifi pass: Founders
  • Meric A.
    Meric AkkanSeptember 20, 2016
    Great cocktails, get one. Bacon wrapped dates are heavenly.
  • Karin S.
    Karin SchmitSeptember 18, 2016
    Really good egg benedict but very crowded. Make sure to book a table earlier on the weekends.
  • Zein S.
    Zein SamerSeptember 7, 2016
    Was really excited to visit however I was put down. The food needed seasoning, the waiter was rude & nothing special!
  • Saïd A.
    Saïd AbediSeptember 3, 2016
    Food was great, seevants were great, everything was made home.
  • Kim J.
    Kim JohnsonAugust 27, 2016
    Founding Farmers is a great place! Just make sure to make a reservation otherwise you will always wait!
  • Shadi J.
    Shadi JanaanAugust 22, 2016
    The reviews here strongly recommended the strawberries cream stuffed French toast, but I beg to differ! It was too sweet for my taste,and I've had better stuffed French toasts elsewhere!
  • Evan C.
    Evan ChenAugust 3, 2016
    Been here 5+ times
    Great spot for brunch! I highly recommend RSVP beforehand since there is always a line. I highly recommend the chicken & waffles! But you can't go wrong with other items on the menu.
  • Matt
    MattAugust 2, 2016
    Don't go to this place. You've been warned.
  • Mohammed G.
    Mohammed GhaithJuly 30, 2016
    Don't you dare miss the scrambled eggs with Gravy, Waffles and Fried Chicken! The Red Velvet Pancake was good
  • Angie :.
    Angie :)July 10, 2016
    Definitely RSVP beforehand or expect to wait in line for a very long time. Got the breakfast chicken and waffles, chicken was flavorful, waffle was light and crispy. Service could've been better.
  • Cynthia B.
    Cynthia B.July 9, 2016
    They serve full menu at the bar. The french press coffee is great with the beignets.
  • Tyler C.
    Tyler ChartierJuly 8, 2016
    Bread appetizers 👌🏼
  • Christopher P.
    Christopher PopovJuly 6, 2016
    Dank Chicken and Waffles with wonderful pairings of mac and cheese and white gravy. The bacon wrapped dates are a must as well as the beignets. This place reeks of culture that we all desire.
  • Nelly
    NellyJune 20, 2016
    Really nice place. Loved the chicken and waffles.
  • Barry E.
    Barry EichenbaumJune 19, 2016
    Great fresh and tasty menu.
  • Eman A.
    Eman A.June 18, 2016
    By far I would consider it one of the best breakfast and brunch location in DC😍😍 but try to make a reservation before you come because it can be crowded during the holidays.
  • Ray H.
    Ray HartjenJune 18, 2016
    Forget the famous zero star review. Good food, enough of it, and not that expensive. Mac 'n Cheese is good, as are the grits. Expect a crowd. Consider a reservation.
  • Antipologirl
    AntipologirlJune 11, 2016
    The Brie bread with Apple was really good. We tried the farmhouse platter. The corn and ribs were very good.
  • Isa L.
    Isa LaraMay 30, 2016
    Been here 5+ times
    "We don't sit incomplete parties" is a really stupid policy, particularly when it's a party of TWO.
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