Lucuma ice cream, Peruvian and Chilean fruit made into a creamy delish and refreshing desert.
Love the Trucha Encebollada, skillet roasted trout, YUM!
Whole fried fish was great
CEVICHE is amazing! Pasion is the best
mussels, chorizo, garlic bread
Try the anticuchos - #kvpinmybelly : Delicious beef hearts with a spicy verde aioli. Hits all the right savory notes!
Try the Gallina Hash - poached eggs atop incredibly tasty rotisserie chicken, peppers, onions, sweet potatoes yucca & corn: Andean delightttt!
Fish tacos are my ultimate favorite!
Lomo Saltado is my favorite dish here.
You can't go wrong with the Lomo Saltado and an Inca Kola...That's Soul Food!
Try the Lechon Asado (slow roasted pork)
Totally surprised by the vegetarian dishes. Who knew you could do that with quinoa?!
Must have the rotisserrie chicken!
Big portions, paella isn't good.
Ceviche! Brunch... Eh... Stick with dinner.
Arroz con Marisco muy Rico!
Tres leches caaaake