Fuji Hana Hibachi Steakhouse & Sushi Bar

Sushi Restaurant
11325 Fountain Lake Dr, Stafford, TX 77477, United States
Hours:
Likely open (See when people check in)

People tend to check in during these times:

  • Today
    • Noon–2:00 PM
    • 4:00 PM–9:00 PM
  • Thu
    • Noon–2:00 PM
    • 5:00 PM–8:00 PM
  • Fri
    • Noon–10:00 PM
  • Sat
    • 6:00 PM–9:00 PM
  • Sun
    • Noon–2:00 PM
    • 6:00 PM–9:00 PM
  • Mon
    • Noon–3:00 PM
    • 5:00 PM–8:00 PM
  • Tue
    • 11:00 AM–2:00 PM
    • 5:00 PM–9:00 PM
Credit Cards:
Yes (incl. American Express)
7.5/10

Based on 11 votes

People like this place

Total Visitors
239
Total Visits
371
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  • What you need to know
    John W.
    "The Texas roll during the Happy Hour is the best."(2 Tips)
    Danielle P.
    "filet minon and shrimp lunch"(2 Tips)
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10 tips and reviews.

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  • happy hour
  • rainbow roll
  • sake
  • crab
  • salmon
  • shrimp
  • spicy mayo
  • lunch
  • volcano roll
  • dinner
  • Crystal S.

    Be my guest roll is a good choice for Salmon, crab, and spicy mayo lovers. If you get an appetizer try the seared tuna, it's served with ponzu sauce.

    Crystal S · June 3
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  • GlenntheGreat

    Happy Hour is amazing!! Plus $1 Sake! Mon-Fri 3-6pm

    GlenntheGreat · January 16, 2012
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  • david b.

    i like here

    david bush · September 28, 2011
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  • Amy B.

    OMG! I want to lick my plate!!!

    Amy B · July 16, 2011
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  • John W.

    The Texas roll during the Happy Hour is the best. Can't recommend it enough.

    John Whitehurst · March 26, 2011
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  • Danielle P.

    The filet minon and shrimp lunch was delicious and totally worth going to!!

    Danielle Poss · March 14, 2011
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  • Ashley V.

    Make sure u have two people if u serious about ordering the Love in a Lifetime!! Lol

    Ashley Villarreal · December 18, 2010
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  • Girard H.

    the volcano roll and the rainbow roll are on point. The fish here is really fresh and the rolls are enormous. The filet mignon lunch special is $12.95

    Girard Hipolito · December 7, 2010
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  • Girard H.

    I went back the next day and had the filet mignon....SOOO GOOD. The hibachi chef was talented. The filet mignon medium, was just so tender and delicious.

    Girard Hipolito · December 7, 2010
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  • Michael L.

    Try the red eye. Nuff said.

    Michael Lapidakis · April 2, 2010
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