With the best USDA prime dry-aged steak, a classic cocktail list and a wait staff that never forgets a name, Gallaghers serves up an authentic NYC experience.
Service, food and all patrons. Great for a theatre district steak house!
USDA prime ribs are dry aged in the restaurant's dry age room
Good traditional place, medium cooked beef was a bit overcooked.
standard porterhouse for two, kingly prime rib, and even a humble chopped steak. Like filet mignon? Chef Alan Ashkinaze will season your beef eight different ways.
Amazing steak and the service was exceptional. Price is what a really good New York steakhouse is. However it is worth it. Need a reservation.
Old school charm...modern day service. Get the prime rib dinner.
You will be amazed before you enter the restaurant , because the meat locker is impressive and visible from the outside. The porterhouse steak is excellent!
Rib is amazing!
The best Steak in the World
Great steaks, great service and great company!
Try the Porterhouse For Two - Yeah. As good as it looks.
Try the Chilled Seafood Medley - Stupendous.
A lot of tourists stop to take a photo of the meat hanging in the cooler that's just inside door.
They are now on construction!
Go to spot for a post-Mediavest Martini.
Good burger, good steak sandwich good Bloody Mary, good service, good times, good day bitches
HUGE PORTIONS! And I'm loving the mashed potatoes...extra creamy
Steaks are not bad but it seems that they were in a hurry when do it. Will not return. But at once it can visited.
Also, the texture and quality of sirloin steak is amazing, but the taste is somewhat plain if you are used to heavy seasoned food. Don't forget to see the beautiful aged beef at the walk-in=]
They naturally age the beef for 21 days at the constant temperature of 36. The Waiters here can speak most of western european language.
Surf and turf includes a ten oz filet and a two pound lobster!
Delicious. Portions are HUGE (especially the rib eye) which I love.
see the aged beef in the walk-in
Steak was amazing! Service was bad and rude enough to make me never want to go back.
The ribeye steak was excellent - cooked to perfection!
One of my top favourite restaurants in NY
The oxtail soup is AMAZING
Food is great...skip all fountain soda it tastes horrible
The potato chips are made in-house. Some of the best I've ever had.
Amazing prime rib!
The cartel says: bloody steaks and martinis straight up
Been here 2 other times. They have best display of beef, great atmosphere. Tonight, They lived up to expectations. Excellent bone-in rib eye. THE BEST Mashed Potatoes EVER!
Интересный ресторан с историей.
Ambiente tranquilo e acolhedor. Bom serviço. Pratos excelentes.
Bueno, más por su condición histórica y cava de carne (lomos). Es caro si no quieren gastar mucho promedio 70$ por pax. En chile hay lugares mejores donde comer un buen lomo vetado a muy buen precio.