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Ginger Cafe

Chinese Restaurant, Asian Restaurant, and Dim Sum Restaurant$$$$
Sunnyvale
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6.5/10
56
ratings
  • whitney b.
    "The lettuce cups are my favorite, and the porcupine buns are cute!"(2 Tips)
    Sukhi J.
    "Great vegetarian selection!"(6 Tips)
    Dave R.
    "They're cute and delicious."(3 Tips)
    Alicia H.
    "your meal at happy hour"(3 Tips)
22 Tips and reviews
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  • happy hour
  • cute
  • chili
  • fried tilapia
  • orange beef
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  • Katie C.
    The mandarin tofu is amazing. My favorite place in Sunnyvale!
  • Athonia C.
    Athonia CappelliFebruary 17, 2015
    Vegans will have no problem finding inventive dishes both at lunch and dinner. The faux chicken in the kung pao dish is ample. Ginger is among the best independently owned restaurants around.
  • M T.
    M TDecember 16, 2014
    Everything was good except the soup that they give with lunch special . It is just hot water and some vegetables
  • Frances
    FrancesOctober 5, 2014
    Basil chicken over rice and merlot on happy hour were good but nothing spectacular . Crab wontons were gross.. Steamed lotus leaf rice lacking.similar to pf chang prices and decor across the st. Pass.
  • Markiyan M.
    Markiyan MatsekhJuly 22, 2014
    Такеє.......
  • Alicia H.
    Alicia HansenApril 30, 2014
    A hidden gem! I found this place by accident but free beer with your meal at happy hour means I'm definitely coming back.
  • May S.
    May SAugust 18, 2013
    The fried tilapia filet with chili and garlic and the orange beef were yummy! Carrie our waitress was super nice! Great service!
  • Karina G.
    Karina GMApril 8, 2013
    Everything is delish here!
  • Steve L.
    Steve LemkeJanuary 24, 2013
    Great Happy Hour menu from 3pm to 6pm; offerings include cocktails ($4-$5), beers ($3-$3.5) and wines ($3), and a selection of small and Over Rice dishes.
  • Katherine B.
    Katherine B.December 11, 2012
    awesome gluten free menu. they use cornstarch instead of wheat for coating so i can actually have deep fried calamari and salt and pepper prawns.
  • Amber M.
    Amber McDonaldDecember 21, 2011
    Gingers only.
  • Sukhi J.
    Sukhi JohalSeptember 22, 2011
    Great vegetarian selection!
  • Davd D.
    Davd D.July 22, 2011
    Get the Mandarin chicken! Substitute the tofu with chicken!
  • Ben C.
    Ben CombeeJune 14, 2011
    Get the giant vegetarian hot & sour soup with a side of steamed rice for a filling meal.
  • Tom M.
    Tom McGhanFebruary 23, 2011
    Feeling a little too happy/satisfied with life? Come here. The waitstaff's indifference, incompetence, nonexistent service, and loathing of life in general will fix it right quick.
  • Nick P.
    Nick PatzerFebruary 16, 2011
    The lamb with steamed buns is delicious.
  • Ashish K.
    Ashish KelkarSeptember 12, 2010
    Great food - cumin tofu and chilli chiken were good. Chilli chicken is a great mix of spicy and sweet
  • Michelle C.
    Michelle Chapman-ThurberSeptember 3, 2010
    Dry sauteed string bean with chicken is marvelous!
  • Krys B.
    Krys BlackwoodFebruary 18, 2010
    This place looks like a hole from the outside but is cute inside. It's very veggie-friendly and tasty!
  • Dave R.
    Dave RahardjaJanuary 26, 2010
    Try the Porcupine buns. They're cute and delicious.
  • Victor B.
    Victor BNovember 23, 2009
    The Sui Mai is great. The dim sum lunch is really good.
  • whitney b.
    whitney bAugust 29, 2009
    The lettuce cups are my favorite, and the porcupine buns are cute!
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