Gojjo Ethiopian Bar & Restaurant

Ethiopian Restaurant and Bar
4540 Baltimore Ave, Philadelphia, PA 19143, United States
Hours:
Open until 2:00 AM (Show more)
  • Mon–Sun
    • 10:00 AM–2:00 AM
Price:
$ $ $ $
Reservations:
No
Menus:
Dinner
Drinks:
Wine
Credit Cards:
Yes (incl. American Express)
Outdoor Seating:
Yes
6.9/10

Based on 33 votes

People like this place

Total Visitors
560
Total Visits
2,233
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15 tips. Filter by taste:

  • all tips
  • outdoor seating
  • great value
  • DJs
  • scenic views
  • bright
  • wine
  • staff
  • reggae
  • hip hop
  • sports
  • dinner
  • justin d.

    Ethiopian food with a great outdoor seating area on the back patio. Great vegan options. Perfect for when it is beautiful outside.

    justin dula · October 4, 2014
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  • Vinayak M.

    backyard patio with the big screen. Best summer sports viewing venue

    Vinayak M · May 10, 2014
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  • BeWhy W.

    Honey wine

    BeWhy Wisdom · March 18, 2014
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  • Melynda P.

    Good food, friendly service, family biz! After 10p fri-sun there's a DJ rocking reggae, dancehall, soca, r&b, hip hop, Afro-Carib beats! Love it! Kitchen open late (11p)

    Melynda Parham · November 24, 2013
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  • Traci K.

    Ethiopian Philly Cheese Steak sandwiches..YUM

    Traci Kato-Kiriyama · April 11, 2013
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  • Layla O.

    I've never seen a skanky cow here. Try Lancaster.

    Layla O'Showy · February 7, 2013
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  • Ellie L.

    Great bartenders. Cheap drinks. Good food!

    Ellie Lyons · July 17, 2012
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  • Catherine Z.

    Expensive drinks, good food. Ethiopians know how to party.

    Catherine Z · June 10, 2012
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  • Jesse K.

    The service usually stinks, but if you don't like the bartenders, come back next week. They have a ridiculous turnaround rate.

    Jesse Keckler · March 28, 2012
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  • Philadelphia Magazine

    Ethiopian cuisine with a full bar for those who don't want to go the BYO route. Read more

    Philadelphia Magazine · January 31, 2012
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  • JT W.

    Get a pitcher, even if its just for yourself.

    JT Wieme · May 12, 2011
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  • Gavin

    Don't be in a hurry. Hunger is the best seasoning. Friendly service. Decent selection on-tap.

    Gavin · September 29, 2010
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  • Duwayne T.

    Family owned, with two bright teens whose college educations I am proud to support by eating and drinking here. I'm a veg but people seem to love the Ethiopian cheesesteak.

    Duwayne Terry · September 10, 2010
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  • Rich C.

    Food always good. Experience varies widely depending on day and time, but I have the same experience at all the other Ethiopian places in W. Philly.

    Rich Cardona · September 4, 2010
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  • Adam M.

    Try for the Yellow lentils. They're not on the menu but are made upon request.

    Adam Mack · August 10, 2010
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