If you’re going to open this far from the action with a $90 prix fixe menu and a goofy name, it helps to be as talented as Chris Nugent. And BYO.
BYOB but there's a liquor store 3 blocks away. This is a true dining "experience," not just a meal, come prepared to spend a few amazing hours with your dining companions over amazing dishes.
Husband and wife team are warm and welcoming, and each and every course is a delight. BYOB - recommend starting with bubbles and transitioning to red halfway through. It's worth the wait!
9 courses plus 3 bonus. Amazing and perfect. $115 now. Husband and wife team make a dynamic duo at the front and back of the house.
Best cuisine in Chicago, in addition to the most friendly service. Amazing!
Amazing. We plan on going back soon!
The chestnut soup is amazing
One Michelin star
BYOB. A prix-fixe may include slow-poached beef, seared branzino. Plant the biodegradable menu: it’s got flower seeds. – Green Guide Editor
Incredible stuff. Nina is amazing. Service is impeccable. Food is phenomenal. Come with an open mind.
At artistic tasting menu that is delicious. BYOB too.
Took over 3 hours. Tiring but delicious.
This place is amazing! I'm a picky eater, but was nearly licking my plate with each course. Well worth the wait! Also, the service was fantastic. Well-timed courses and very friendly wait staff.
BYOB!! 8 course ($90) or 12 course (140)
Bring the best bottle of wine you can get your hands on - the food will not disappoint.
Try the miraculous chestnut soup with white Alba mushrooms and truffle essence and the impeccable Angus beef with goosefoot greens, cumin, shallot jus, and ingenious variations on heirloom carrots.
Nice presentation :)
2013 - 1 Michelin Star