Gordon Biersch Brewery Restaurant

Gordon Biersch Brewery Restaurant

Brewery and American Restaurant$$$$
Power and Light District, Kansas City
  • Denise C.
    "Loved the risotto balls, garlic fries and the apple bread pudding!"(6 Tips)
    Billy G.
    "The Hefeweizen is the Best!!"(4 Tips)
    ENVI A.
    "The best blackened mahi mahi sandwich, enjoy it with a marzen beer!"(3 Tips)
    Marvin E.
    "The bread pudding desert is the best."(3 Tips)
74 Tips and reviews
  • garlic fries
  • marzen
  • beer
  • good service
  • lobster
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  • Angela S.
    This place was stellar. Mushroom Risotto balls were so dang good. Had half a wedge and split some German sliders. Everything was great.
  • Rio C.
    Rio Cervantes-ReedApril 12
    Been here 5+ times
    Cucmber Basil Collins is so refreshing!
  • Donovan
    DonovanSeptember 7, 2015
    Lobster and shrimp tacos are fantastic. Service is slow so don't think you will have a quick in and out experience. But the food is good.
  • Todd W.
    Todd WeisrockMay 23, 2015
    Eh. Typical chain restaurant food.
  • Denise C.
    Denise CozierFebruary 15, 2015
    Loved the risotto balls, garlic fries and the apple bread pudding! Sangria wasn't strong enough.
  • Valerie R.
    Valerie RodriguezDecember 13, 2014
    Beer samplers! It's great to try all the different varieties! Today seasonal wins!
  • Valerie R.
    Valerie RodriguezDecember 13, 2014
    Seasonal beer!
  • Andrew N.
    Andrew NilgesSeptember 17, 2014
    Awesome atmosphere- perfect for groups.
  • Brandie M.
    Brandie MesserSeptember 11, 2014
    Turkey/mushroom meatloaf with garlic roasted mashed potatoes satisfied my craving for comfort food that night. Yum. Also opted for their hefeweizen beer and my hubby got a Czech Pilsner. Would go back
  • Curtis G.
    Curtis GAugust 19, 2014
    Food is good, beer is OK, service sucks.
  • Logan G.
    Logan GongawareAugust 10, 2014
  • David S.
    David SchratwieserAugust 9, 2014
    Great steak and bier
  • John K.
    John KosterAugust 6, 2014
    Southwestern egg rolls are a must! So good!
  • Luis E.
    Luis EscobarMay 27, 2014
    try the chzech beer
  • Eneas F.
    Eneas FaleirosApril 30, 2014
    Best Apple bread pudin ever!
  • Jared M.
    Jared MorganMarch 19, 2014
    Great food, but the beer was rather undrinkable
  • Bryant L.
    Bryant LazenbyNovember 15, 2013
    The garlic fries are AMAZING!
  • Lisa K.
    Lisa KingSeptember 7, 2013
    WARNING: SHOW I.D. to drink. .. even if you're 44!
  • Steph K.
    Steph KentAugust 27, 2013
    11% tax rate. Ouch!
  • Meagan T.
    Meagan TronAugust 11, 2013
    Pecan crusted salmon and stuffed chicken were great!! And the baja tacos were good
  • Meagan T.
    Meagan TronAugust 11, 2013
    Ask for Dustin as your waiter, then tell him how terrible his taste in music is :)
  • Rachel C.
    Rachel CalhounJuly 3, 2013
    Wonderful happy hour!
  • Caleb C.
    Caleb CampbellJune 21, 2013
    Before ordering food, survey other tables for amount of food on plates.
  • Ginnie
    GinnieMay 12, 2013
    Crab dip is too die for!!
  • Michelle M.
    Michelle MarcusApril 8, 2013
    I enjoyed the baja fish taco appetizer as a meal. The beer (Hefe) was a little sweeter than I like...
  • Isaac B.
    Isaac BarczFebruary 18, 2013
    There's always a weird chemical smell in the place, especially when you first walk in. Other than that, it's got decent food and beer.
  • Lewis
    LewisJanuary 31, 2013
    They have a separate vegetarian menu that has some great options. Worth taking a look at even if you're an omnivore!
  • Lorri L.
    Lorri LaughlinJanuary 19, 2013
    Great atmosphere!
  • Jesse S.
    Jesse SmithSeptember 5, 2012
    food is really good i am not the one for there beer
  • Doneva S.
    Doneva SAugust 18, 2012
    House made chips topped w blue cheese, scallions, and bacon are to die for! Thank me later.
  • Alex V.
    Alex VeronelliMay 22, 2012
    amazing garlic fries
  • Ms. Penix T.
    Ms. Penix The BossMay 19, 2012
    Excellent service, excellent drinks, & worth every penny :-)
  • Chris S.
    Chris SneedApril 17, 2012
    Try the calamari.
  • Stephan B.
    Stephan BalteMarch 29, 2012
    Actually they provide quite good beers. Still quite light for a German Taste, but decent compared to what's usually served. Try the Schwarzbier!
  • Marvin E.
    Marvin EvansMarch 28, 2012
    The bread pudding desert is the best.
  • KC R.
    KC RudolphMarch 26, 2012
    Been here 5+ times
    Farmhouse burger is insanely good.
  • Local Ruckus KC
    Local Ruckus KCMarch 23, 2012
    Don't be afraid to venture outside of the beer list...the food here is great!
  • J S.
    J SmithMarch 7, 2012
    Order the surf and turf Burger it's AWESOME!!!!
  • hm h.
    hm harrisMarch 3, 2012
    I LOVE garlic. In fact, I often fry garlic and eat it plain. However, the garlic fries are too garlic-y. Too much of a good thing can be bad. It was like eating warmed garlic with fries.
  • Terry L.
    Terry LardFebruary 22, 2012
    Get the potstickers!
  • Mollie I.
    Mollie InghamFebruary 17, 2012
    Best Hefeweizen hands down EVER! May I please have another, and another...
  • Billy G.
    Billy GriffinJanuary 24, 2012
    The Blackened Ahi Tacos are AMAZING!!!
  • Billy G.
    Billy GriffinJanuary 24, 2012
    The Hefeweizen is the Best!!
  • Jazz G.
    Jazz GuyDecember 28, 2011
    The salmon was inedible. It was so overcooked you couldn't cut it with the side of the fork!
  • Sindie H.
    Sindie HPDecember 3, 2011
    Cajun fish tacos are almost too beautiful to eat.
  • Matt C.
    Matt CoxDecember 2, 2011
    walk directly out of this place and a) if you have money go to the makers mark bar or b) if you want to have fun walk up to the quaff's bar
  • Paul E.
    Paul EertinkNovember 19, 2011
    Service is fine! Nice waitresses, very good beers. Try the winterbok!
  • Sarah W.
    Sarah WoodNovember 10, 2011
    Best Dish: Grilled Chicken and Avacado Sandwich
  • Connie S.
    Connie SmithOctober 9, 2011
    Service....NOT the greatest!
  • Jeremiah
    JeremiahSeptember 27, 2011
    Service is a disaster. Awful.
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