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Gowings Bar & Grill

Restaurant and Bar$$$$
Sydney City Center, Sydney
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8.7/10
184
ratings
  • Ranked #9 for restaurants in Sydney
  • David S.
    "Minute steak, tuna with pepper and mango dessert, loved it."(3 Tips)
    Evgeny M.
    "Impeccable service, great food, amazing cocktails."(2 Tips)
    just m.
    "go for snails, flounder and chocolate creme brûlée."(2 Tips)
    George W.
    "Loved the pork belly."(3 Tips)
42 Tips and reviews
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  • lively
  • steak
  • seafood
  • cocktails
  • impeccable service
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  • Liana Z.
    Liana ZOctober 5, 2012
    Excellent cocktails. Wonderful service. Try the 11-grain sandwich, great value with fancy vibe. Mussels were also tasty but very pricey. Complimentary bread and butter on arrival.
  • Mooksy ♔.
    Mooksy ♔October 21, 2012
    Steak tartare, hand picked spanner crab salad as starter. white bait fritters was so so. the minute steak was delicious, wagyu was tender, the duck was too much for a lady and mahi mahi was beautiful
  • Hendy O.
    Hendy OngkodjojoFebruary 13, 2013
    Start off with crab cakes then work your way to a black angus rib eye medium rare! Steak quality is on par with that of Rockpool Bar & Grill!
  • Evgeny M.
    Evgeny MOctober 9, 2012
    First impression is really good. Impeccable service, great food, amazing cocktails. Also would suggest to try Chocolate Molten Cake, it was exceptional.
  • Shawn C.
    Shawn CallahanOctober 14, 2015
    This is a hidden gem. Head through the entrance to the QT Hotel and up to the first floor and follow your nose. An upmarket restaurant.
  • Alastair W.
    Alastair WallFebruary 1, 2014
    Wagu steak for mains with the wholegrain mustard, French donuts for dessert with an espresso Martini will make for a delicious meal you won't forget
  • Paul C.
    Paul CanterburyNovember 30, 2016
    Great vibe, great bar. This place is awesome for a drink after work or just a place to catch up with friends. Love it.
  • Juan A.
    Juan AlcalaSeptember 27, 2014
    Service is excellent. Oysters are amazing and the steaks really good. Perfect for a nice dinner, also fantastic atmosphere and music.
  • Elliot C.
    Elliot ChanceJanuary 5
    The bar is great for a cocktail and the restaurant does modern style priced Australian cuisine.
  • Alicia T.
    Alicia TaggioFebruary 28, 2015
    Great space and friendly staff. Try the Watermelon Cucumber Caipirinha or the Vanilla Passionfruit Pisco sour
  • Jim B.
    Jim BaileyAugust 7, 2015
    Enjoyed the pork belly and my dinner mates had the minute steak, all was fantastic.
  • just m.
    just meJanuary 1, 2014
    amazing food quality. go for snails, flounder and chocolate creme brûlée. you will not regret it
  • Az V.
    Az Vanderwolf ▲August 29, 2014
    Been here 5+ times
    Great service, great ambiance, good food. I recommend 'gowing' here (see what I did there???)
  • Ken M.
    Ken MizunoAugust 19, 2016
    Love the bar area. Great design and transports you away from Sydney to cities like New York.
  • Rachael A.
    Rachael AngleyFebruary 5, 2016
    Great cocktails. Wanted to try them all, but settled on Moscow Cool
  • Lesley G.
    Lesley GriffinAugust 15, 2015
    Great atmosphere, loved the interiors and furnishings. Super menu. Lovely staff.
  • Kyriaki V.
    Kyriaki VasilakiApril 15, 2015
    Excellent service and a "covering all tastes" very refined breakfast menu.
  • Jessica I.
    Jessica IpOctober 10, 2013
    You can make your own drinks in the guest lounge..honor system for guest to pay on check out....
  • Mark M.
    Mark MorsiJune 19, 2013
    Impeccable service and friendly staff, a bit pricy, but nice going out place.
  • Darren M.
    Darren MillerJuly 8, 2013
    1/2 duck. Pea mash side. Apple empanadas. Terrific!
  • Mike B.
    Mike BederOctober 22, 2016
    Extensive menu, including great range of vegetarian dishes.
  • Kylie J.
    Kylie JayOctober 3, 2014
    Beautiful restaurant. Superb food and really attentive waitstaff.
  • George W.
    George WestcottApril 26, 2016
    Loved the pork belly. Bar service was good restaurant service was excellent.
  • Matt B.
    Matt BeckDecember 15, 2013
    The local oysters paired with Australian sparkling wine was a great starter!
  • David S.
    David SteenkistNovember 5, 2014
    Minute steak, tuna with pepper and mango dessert, loved it.
  • Mooksy ♔.
    Mooksy ♔October 21, 2012
    Desserts: apple crumble and red wine a bottle of ripasso 2009
  • Nick d.
    Nick de la ForceDecember 3, 2012
    Amazing, Great food, great service really nice to look at too.
  • Shirps
    ShirpsNovember 25, 2012
    Try the 11-grain sandwich at lunch for a bit of class without the price tag
  • Steven D.
    Steven DoyleMarch 11, 2013
    Been here 5+ times
    The breakfast menu is world class . Trust me .
  • Karmen C.
    Karmen CNovember 15, 2012
    The passion fruit pisco sour is delicious
  • David B.
    David ByrneJune 11, 2016
    Pork belly was nice. Good wine selection. A bit overpriced for what they offer.
  • Gabriel S.
    Gabriel SeahAugust 17, 2014
    Bookings essential. We were asked to wait for 2 hours. In a Thursday night.
  • David B.
    David BernalSeptember 21, 2015
    Delicious food and beautiful decoration.
  • Natalie L.
    Natalie LagueMay 13, 2013
    Snails for entree were amaze!
  • Isabella G.
    Isabella GStarrApril 23, 2014
    The best seafood pie & Paris mash
  • Dave S.
    Dave SagAugust 16, 2014
    Very good wine selection.
  • Dmitry S.
    Dmitry StarkeyOctober 31, 2015
    Nice atmosphere, great tuna burgers
  • Scots C.
    Scots ChrisMarch 27, 2014
    Excellent old fashioneds
  • Astri K.
    Astri KJanuary 11, 2015
    Steak and fries. Yumss
  • Kerry W.
    Kerry WengSeptember 23, 2015
    I only like the bar area, food is average.. 😬
  • Lyndon
    LyndonJanuary 7, 2013
    Dirty granny for jack
  • Jieun C. L.
    Jieun C. L.February 12, 2016
    Sydney에서 가장 인기있는 top10 중 1위 음식점 겸 bar. 예약필수. QT hotel 1층에있음. 쪼리, 모자 안됨
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