Gracias Madre

Gracias Madre

Vegetarian / Vegan Restaurant and Mexican Restaurant · Mission District
2211 Mission St (at 18th St), San Francisco, CA 94110, United States
Closed until 11:00 AM (Show more)
  • Mon–Sun
    • 11:00 AM–11:00 PM
$ $ $ $
Brunch, Lunch, Dinner, Happy Hour
Wine, Full Bar, Cocktails
Credit Cards:
Yes (incl. Discover & MasterCard)
Outdoor Seating:

Gracias Madre is an expression of who we are. It represents our deep love of & reverence for food, commitment to health & sustainability, unconditional love for our multicultural family & community, our devotion to the Earth & the divine feminine, & commitment t... (See all)


Based on 583 votes

People like this place

  • On Tastes that Make the City: San Francisco
  • What you need to know
    Deborah L.
    "Delicious vegan Mexican food."(5 Tips)
    Jenna R.
    "Must try the sweet potato quesadilla and the sangria."(5 Tips)
    Jenn M.
    "The butternut squash quesadilla blew my mind!"(5 Tips)
    Mike W.
    "... Frito or famed Quesadilla de Camote and read more on WinstonWanders below!!"(3 Tips)
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171 tips and reviews.

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  • all tips and reviews
  • vegan food
  • Mexican food
  • quesadillas
  • tacos
  • lively
  • trendy
  • gluten-free food
  • sangria
  • margaritas
  • good for dates
  • enchiladas
  • organic food
  • good for groups
  • empanadas
  • spicy food
  • casual
  • desserts
  • happy hour
  • cozy
  • tamales
  • Tiffany Z.

    butternut squash quesadilla was alright

    Tiffany Zhong · 1 week ago
  • Ing T.

    Vegan, Mexican, organic, gluten free... Something else? Oh yeh, what about spicy? Good place, high price, very crowded by evening.

    Ing The Voyager · 1 week ago
  • Jessie

    Everything is good here

    Jessie · 1 week ago
  • Azlynn T.


    Azlynn Taylor · 2 weeks ago
  • Dylan F.

    Helpful with a tricky food allergy for mexican fare (chilli, peppers)

    Dylan FM · 2 weeks ago
  • Elizabeth A.

    Best vegan tacos in the land

    Elizabeth Agnew · 2 weeks ago
  • Cameron M.

    One of my favorite Mexican restaurants in SF - just happens to be vegetarian...

    Cameron Maddux · 2 weeks ago
  • Dre M.

    Love this place, great food and environment. The quesadilla de calabaza is great.

    Dre Michelotti · 2 weeks ago
  • Deborah L.

    Delicious vegan Mexican! Try the squash quesadilla and the sweet potato taco. Yum!

    Deborah Laks Amitai · 3 weeks ago
  • Deborah L.

    Delicious vegan Mexican food. Try the squash quesadilla and the sweet potato tacos. Yum!

    Deborah Laks Amitai · 3 weeks ago
  • Margot M.

    Come during happy hour and get one of everything. That includes the sangria. The red salsa on the table is a necessity. 💕🔥😋

    Margot Mazur · October 17
  • elisa

    Order all the things

    elisa · October 13
  • Jeff M.

    Awesome foood

    Jeff Martin · July 27
  • Allison A.

    Sweet potato quesadilla big enough to be a dinner in itself! You'll be seated at large tables with other parties - I think that's kind of cool, but not everyone's scene.

    Allison Abbott · July 10
  • José A.

    Be careful with the Gracias Madre red wine, kind of strong. The vegan tacos are very tasty, but y have to like spicy food

    José Ayala · June 8
  • Renée V.

    Even if you're not vegan you'll enjoy their take on Mexican food

    Renée Vargas · May 31
  • Ashley M.

    I used to really love this place, my recent visits have yielded abrasive waiters, entrees being served before apps & half the table waiting while the other half eats. Those tortillas though... Perfect

    Ashley Mowrey · May 30
  • joahnna

    The sweet potato quesadilla is delicious and filling. Really good food and healthier/less greasy than traditional Mexican food.

    joahnna · May 18
  • Kyle C.

    Save room for the Apple-strawberry Cobblerserved warm with toasted coconut ice cream. A MUST!!

    Kyle Campbell · May 15
  • Kyle C.

    Pineapple Habanero Marg is spicy fresh!!

    Kyle Campbell · May 15
  • Mike W.

    All of the food is so packed with bold flavor, you won't even notice the menu is completely vegan. Don't miss the Coliflor Frito or famed Quesadilla de Camote and read more on WinstonWanders below!! Read more

    Mike Winston · May 12
  • heidi h.

    This amazing vegan place is a hissen gem foodwise, fresh healthy and yum!

    heidi harman · May 3
  • Rem K.

    The only vegan food where I haven't missed the meat and dairy. Tasty and rich salsas.

    Rem Koning · April 23
  • Ashok L.

    Vegan Mexican rest. is very rare. Food was delicious. Loved their Cashew Cream. Highly recommend Gorditas and Pazole. No complimentary chips. Pineapple Jalapeño Margarita was spicy & refreshing.

    Ashok Lalwani · April 21
  • Irene M.

    Sometimes "good vegan food" transcends & becomes just really damn good food. I'm not a vegan but I'll be back. A lot.

    Irene M · April 20
  • María F.

    Amazing vegan Mexican food. The Nopales are awesome, and you have to try the Chocolate cake with vanilla ice cream.

    María Fernández · April 12
  • SFGate

    This vegan Mexican spot is as popular as the day the handsome metal grates opened. Items like the open faced enchiladas and mashed black beans prove that the food can bridge the carnivore divide. Read more

    SFGate · March 31
  • Christine W.

    Absolutely amazing flavors. The Tamal mojado was rich and filling, and the empanada was Devine! They have a 24-hour reservation policy, so call ahead!

    Christine Wu · March 22
  • Diana D.

    Vegan Mexican food? Delicious! Better than most Mexican places I tried. Quesadilla was devine!

    Diana Dumbravean · March 7
  • Jia L.

    Came here for lunch, left without tastebuds.

    Jia Li · March 3
  • U

    One of the best vegetarian restaurants in town. Amazing food & atmosphere. You cant go wrong w any order. Try Brussel sprouts while you wait for the main course

    U · March 1
  • The Tastes that Make the City

    The squash quesadilla is the best vegan food in SF, making our list of "The Tastes That Make the City: SF Edition." Read more

  • JYOTI S.

    Vegan pozole

    JYOTI SINGH · January 16
  • Lauren C.

    It is not free seating at the bar. Gotta put your name in and wait your turn.

    Lauren Colman · January 10
  • Ajay K.

    Some of the best Mexican food I've had. Quesadillas are amazing. Ask for the special hot sauce. Add it liberally to everything.

    Ajay Kulkarni · January 3
  • Sabina B.

    Food is on point - start with the Totopos + Guacamole and end with the Peach Cobbler. Pro-tips: add coconut bacon to your tacos and skip the green "juice" (it's a lemony, watery hot mess)

    Sabina B. · December 21, 2014
  • Danielle W.

    Fantastic vegan Mexican food. Can't say enough great things about this place. I was even enjoying their eclectic Saturday night music playlist!

    Danielle Wallis · December 8, 2014
  • Sherry A.

    They have fantastic Mocha cheesecakes

    Sherry Azimi · November 12, 2014
  • Thaisa F.

    The sangrias and mojitos are fuckin awesome

    Thaisa Fernandes · November 4, 2014
  • Nitasha T.

    Kale salad and vegan tamale. I mean you don't have a choice about the vegan part but it's very good. I think filled with squash and sweet potato. Salad is huge

    Nitasha Tiku · October 30, 2014
  • Rom C.

    Try their vegan desserts and vegan wines (ask them to tell you what makes them vegan).

    Rom Com · October 22, 2014
  • Markus A.

    There’s no shortage of fantastic Mexican food in San Francisco, but this vegan cantina is unique.

    Markus Aarstad · October 18, 2014
  • nancy t.

    The coconut crevice is awesome. And the sangria.

    nancy t. · October 9, 2014
  • Melon L.

    Surprisingly delicious. Beans are a must.

    Melon L · October 3, 2014
  • Lena

    Vegan, gluten free Mexican food. I loved guacamole! Good place but the service is a little bit slow.

    Lena · September 19, 2014
  • Reem A.

    Good place for vegan food in SF.

    Reem A · September 14, 2014
  • Dipesh S.

    Good range of food. Nice and lovely atmosphere

    Dipesh Shah · September 13, 2014
  • SFist

    Give their chilaquiles (tortilla chips simmered in a spicy tomato salsa, drizzled with cashew crema, cilantro & avocado, served with black beans), the open face enchiladas, & the peach cobbler a try. Read more

    SFist · September 3, 2014
  • Ali A.

    Unique in that the menu is completely vegan - the plantain tacos and sweet potato quesadilla were worth the trip. The service however is mediocre. Community seating.

    Ali Anderson · August 21, 2014
  • Adelle K.

    Amazing and unique vegan food!

    Adelle Kearns · August 16, 2014

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