Grand Sichuan International

Chinese Restaurant$$$$
Chelsea, New York
  • Has a stamp of approval from Serious Eats and Epicurious
    • Serious Eats
    • Epicurious
  • Barry C.
    "Order the soup dumplings and Sichuan dan dan noodles for starters."(38 Tips)
    Bryant B.
    "Best dan dan noodles in the city."(5 Tips)
    Julie A.
    "my favorite au Zhou chicken, this time the "fresh" option."(4 Tips)
    Albert T.
    "It's all about The Aui Zhou Chicken."(3 Tips)
108 Tips and reviews
  • soup dumplings
  • spicy food
  • au zhou
  • Dan Dan noodles
  • Chinese food
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  • Popular
  • Recent
  • Sandra R.
    Sandra RubinchikDecember 23, 2014
    Come with a big group and share everything: soup dumplings, Dan Dan noodles, crispy orange beef, and deep dark secrets.
  • James
    JamesOctober 7, 2012
    Get the Aui Zhou Spicy Chicken spicy and crispy from the "fresh chicken" menu (C6). Best thing I've eaten at a Chinese restaurant in years, if not ever. Pork scallion dumplings are a great choice too.
  • Julie A.
    Julie AvraJune 24
    my favorite au Zhou chicken, this time the "fresh" option. Chicken is more juicy and definitely fresher tasting!
  • The Corcoran Group
    The Corcoran GroupMay 27, 2011
    Unassuming Sichuan restaurant that is an awesome place for groups to share family style eating – and they serve some of the BEST soup dumplings in the city.
  • Davis H.
    Davis HallFebruary 10
    I come here for the bánh xèo, which is not served at all Vietnamese restaurants. An order of summer rolls and ice coffee (brewed at table, served with condensed milk) makes a great lunch.
  • Julie A.
    Julie AvraMarch 5
    Love this place and the au zhou chicken! Family favorite, good for groups or if you're visiting the High Line
    BLOUIN ARTINFOOctober 2, 2012
    Get away from the gallery crowd at this unpretentious Chinese restaurant known for their soup dumplings and extensive menu of both authentic Sichuan and Americanized chinese dishes. Read more
  • Ana Marie 💃
    Ana Marie 💃March 17, 2015
    This is my neighborhhood, no frills, Chinese delivery/takeout of choice. Soup dumplings, dumplings in chili oil, wonton soup, salt and pepper shrimp...all good choices.
  • John A.
    John AntosMay 31, 2015
    Good value for spicy Chinese food. Recommend: fish fillets in chili sauce, Chinese broccoli & fresh garlic, and clams with black bean sauce. Get something cold to drink.
  • Jin M.
    Jin MoonJune 5, 2016
    Lunch here is under 10 dollars that includes soup or salad, rice or noodles, and main entree. It is really good and does not include any aftertaste.
  • John-Eric A.
    John-Eric AguilarJuly 28, 2013
    Also, there is a $7 minimum per person. I've never heard of that before! You should easily meet that but if you're planning on splitting you may not. the waitresses also rush you.
  • Sermad
    SermadSeptember 26, 2012
    They start closing around 10.30 and you will have five pairs of eyes like daggers on you as they try to make you leave. Great food just watch out for this.
  • Charles R.
    Charles RogersMarch 30, 2014
    I would order these again: Salt and pepper shrimp, dry-fried green beans with pork, Aui Zhou chicken.
  • M. R.
    M. R.June 16, 2011
    Food's very good. Service is abysmal, though. Know that going in. Up to you to decide if you want to take your business to any number of other quality and respectable Chinese places in the city.
  • Jeremy B.
    Jeremy BekerMarch 24
    Soup dumplings are wonderful. Crispy fried pork (extra fatty) is amazing. Dan Dan noodles a great starter.
  • Albert T.
    Albert TongOctober 29, 2015
    Been here 10+ times
    It's all about The Aui Zhou Chicken. Soup dumplings are good as is the spicy salt squid.
  •  Jonathan L.
     Jonathan Libov December 13, 2014
    Excellent soup dumplings. And the recommendations for the Au Zhou Chicken are spot on, it's great
  • Bryant B.
    Bryant BalatbatNovember 8, 2016
    Been here 10+ times
    Best dan dan noodles in the city. Soup dumplings are okay. Don't forget to order the Ai Zhou spicy chicken.
  • Di W.
    Di WuJuly 24, 2010
    Musts: string bean with minced pork, soup dumplings as echoed below, whole braised fish with hot bean sauce (doh ban yu). Just OK: double cooked pork belly, mapo tofu (too oily). Saw drew barrymore a
  • Nick B.
    Nick BourneJanuary 23, 2014
    Incredible Chinese food especially the soup dumplings. Service on the other hand is horrendous but it's worth it because of the quality of food.
  • The Daily Meal
    The Daily MealFebruary 22, 2011
    If you can't take the heat, best take the taste buds elsewhere. If you can, the Chong Qing Chicken is about as spicy and authentic as Sichuan cuisine gets. Read more
  • Tracy C.
    perfect for later lunch/early dinner. The pickled cabbage appetizer, sichuan noodles, potatoes in vinegar and family style bean curd all rock!
  • Alex R.
    Alex RobertsonFebruary 26
    nice interior, wonderful double cooked pork and ah-tzu chicken!
  • Dave F.
    Dave Farber5 days ago
    I want for Lunch The Hot and sour soup is not very good and the main dish twice cooked pork and cabbage was Very undistinguished. I will try again but not from lunch menu
  • Michael J.
    Michael JaccarinoJanuary 12, 2014
    Authentic food, extremely large portions, reasonable price, and helpful staff are all reasons we keep coming back.
  • maryandmac
    maryandmacMarch 4, 2011
    Very good food. Try the eggplant with green peppers. Be prepared to wait at least 20 minutes for a table, but well worth it.
  • Casey F.
    Casey FeehanNovember 26, 2012
    Been here 5+ times
    Amazing pork soup dumplings and awesome fortune cookie fortunes.
  • Anna C.
    Anna CNovember 6, 2013
    Been here 5+ times
    My new spot for crab&pork soup dumplings!!! General tsos shrimp is pretty delish too!
  • Lisa E.
    Lisa EOctober 20, 2010
    Been here 5+ times
    Everyone comes for the soup dumplings, but if you like a little heat, try the dumplings in red oil. Spicy little dollops of perfection.
  • emily c.
    emily chenJuly 9, 2013
    the soup dumplings (and rest of menu) here are better than joe shanghai's. just sayin'.
  • Sandro P.
    Sandro PuglieseMay 13, 2010
    Been here 5+ times
    One of the very few Chinese restos that I eat at. Soup dumplings are awesome, traditional sesame/tso chicken is great along with the slew of Sichuan dishes
  • Gregory F.
    Gregory FisherFebruary 27, 2010
    Been here 100+ times
    Get the cold sichuan noodles (order it spicy, even though it's not that spicy) and get tea smoked duck (awesome)
  • Cely C.
    Cely CarmoJune 3, 2012
    Chicken with lotus roots is excellent. Try a cold Chinese draft beer, Tsingtao.
  • Serious Eats
    Serious EatsApril 12, 2013
    Reliable Sichuan dishes and Cantonese classics.
  • Sapana K.
    Sapana KulkarniDecember 3, 2012
    The pork soup dumplings are amazing and way tastier than Joe's. Get it.
  • Fr. John Z.
    Fr. John ZuhlsdorfOctober 31, 2011
    Been here 10+ times
    As usual, great food, good prices, with service that veers between surly and uninterested.
  • Daniel B.
    Daniel BarnettAugust 28, 2015
    The smoked tea duck is worth traveling great distances for.
  • Alice N.
    Alice NamJanuary 7, 2016
    Affordable, delicious dumpling place to go near Chelsea
  • steve m.
    steve medinaMay 12, 2010
    Go to Grand Sichuan and start with soup dumplings then move to the roast duck. They smoke it first and it has the most amazing flavor.
  • John-Eric A.
    John-Eric AguilarJuly 28, 2013
    The pork soup dumplings taste great but overpriced when compared to similar spots. Actually, most of the menu is overpriced. For that just head down to nearby Chinatown and go to Joe Shanghai's
  • Tom L.
    Tom LowenthalAugust 11, 2014
    The $6.50 lunch special is cheap & cheerful - good value.
  • Cely C.
    Cely CarmoJune 3, 2012
    Good food, but all employees stop at 3pm to have their own lunch. Around 15 people in the restaurant tables. Never seen this before
  • Max M.
    Max MikuleckyMay 13, 2016
    Incredibly cheap, good lunch menu. This is my new spot.
  • Ardit B.
    Ardit BejkoAugust 20
    Been here 10+ times
    My go-to Chinese place, until they got a C grade from NYC Health Department. #heartbroken
  • Eugene L.
    Eugene LeeFebruary 6, 2013
    Spicy Sichuan cold noodle is a must get.
  • Orchid L.
    Orchid LiuMarch 9, 2010
    Soup dumplings and dumplings in red oil are a must! Get one order per person for the dumplings in red oil because you won't want to share.
  • Victoria E.
    Victoria EverhartJuly 27, 2012
    Hot and spicy. Means hot and spicy. Also get pork soup dumplings!
  • Jimmy C.
    Jimmy ChandlerMay 16, 2013
    Food was very good, nice spice levels for us (spicy but not scorching hot). Service was rude except when they ignored us.
  • Velaine
    VelaineMay 18, 2016
    Definitely wouldnt recommend this. The food was OK, but the dishes all tasted the same. The service was terrible - they urged us to finish our meals and forced us to pay more tips, which was absurd.
  • Luke C.
    Luke ChuSeptember 28, 2013
    Very good, biz so good line goes out the door
  • Marc
    MarcApril 27, 2012
    Been here 5+ times
    Soup dumplings is a must. Best thing on the menu.
  • Shane A.
    Shane AntonyMay 5, 2016
    Super disappointing. The cooks must have changed. Nothing had flavor. Had to add salt. At a Chinese restaurant! Ordered cumin beef and wondered where beef was under all the batter. Will not return.
  • Cappy P.
    Cappy PoppJanuary 3, 2010
    Soup dumplings. Drive from BOS some days just to get them. Best ever. Red braised pork with chestnut good too, as is duck w/ bitter melon.
  • Dave M.
    Dave MenendezMay 5, 2010
    Been here 10+ times
    Dine in the restaurant for the best Chinese in Manhattan. The takeout/delivery - not nearly as tasty but ok for soup and noodles.
  • Humberto M.
    Humberto MartinezOctober 23, 2012
    Best soup dumplings. Must do Chelsea spot.
  • Dean R.
    Dean RosenthalApril 17, 2011
    Tasty food. The pork soup dumplings will not disappoint.
  • Mel Q.
    Mel QJune 20, 2015
    I agree Aizhou spicy chicken is excellent!
  • Kat W.
    Kat WJune 28, 2012
    Try the pork buns they are to die for!
  • Bravo
    BravoNovember 12, 2010
    Stomach destroying hot oil bathed scechuan goodness. -Seth Caro, Top Chef Just Desserts
  • Indira V.
    Indira VaidyFebruary 18, 2010
    the shrimp dumplings are really tasty--they use a sauce that's different from other Sichuan restaurants...and by different I mean better
  • Stanley W.
    Stanley WongFebruary 1, 2010
    Ox tongue or beef tripe to start off along with any of Mao's Home Cooking selection. Read more
  • M. G. S.
    M. G. StellaNovember 27, 2012
    Been here 5+ times
    Rude staff, amazing crab and pork soup dumplings!
  • Patricia S.
    Patricia SantillanAugust 17, 2010
    Ordered take-out from 9th Ave. location--Soup dumplings very good!
  • Michael M.
    Michael MontrellaJune 7, 2012
    Pork soup dumplings are ripping!! Make it happen.
  • Lucile H.
    Lucile HechtFebruary 11, 2015
    Soup dumplings and pea shoots!
  • Gary M.
    Gary ManalusJanuary 1, 2012
    Been here 5+ times
    Crab and pork soup dumplings... Mmmmm!!!
  • Rob L.
    Rob LongMarch 8, 2015
    Been here 5+ times
    Life Chicken. Seriously.
  • Jason H.
    Jason H.July 27, 2016
    Eh. Food ok. Dumplings so so. And they rushed us out to fill the table. No need to go back.
  • Adam M.
    Adam MagazineOctober 23, 2011
    The soup dumplings are amazing.
  • Sean H.
    Sean HauflerAugust 13, 2012
    It's decent American Chinese food, but go to Chinatown for the real thing
  • Maurice N.
    Maurice NicholsonApril 19, 2014
    The cumin lamb...just do it!
  • Epicurious
    EpicuriousFebruary 11, 2015
    Skip the obviously Americanized offerings and head straight for strips of double-cooked pork sautéed with salty bean paste and the bizarre and wonderful sour string beans with minced pork. Read more
  • Matt W.
    Matt WithersSeptember 5, 2014
    the dan dan noodles get it done.
  • Barry C.
    Barry CampbellJanuary 17, 2010
    Order the soup dumplings and Sichuan dan dan noodles for starters.
  • Nathan R.
    Nathan RDecember 3, 2011
    Shrimp dumplings in sesame oil.
  • Adam E.
    Adam ErlebacherMarch 3, 2010
    Ox tongue and tripe w hot pepper sauce; twice-cooked pork.
  • Ronald J.
    Ronald JarrettNovember 27, 2011
    The service sucks. Go with an open mind, a good sense of humor, and a hearty appetite.
  • James J.
    James JOctober 5, 2014
    The only decent Chinese food in chelsea.
  • Tania L.
    Tania LucieMay 21, 2013
    Self-tip from Anna - Hot Pot
  • Naren
    NarenJuly 25, 2010
    If ur desi try the chicken diced spicy chong qing style
  • Lauren H.
    Lauren HofmannNovember 19, 2011
    Incredibly rude. They have a B rating. And would not serve me when I showed up 30 minutes before closing on my birthday! Really?
  • Dan L.
    Dan LamApril 18, 2014
    Apparently International Filmmaker Wong Kar-Wai get's his grub here.
  • Adam S.
    Adam SmiesznyMay 28, 2010
    The tall robot says check the back for the chicken special
  • Georg
    GeorgJuly 24
    Good dumplings.
  • Randy W.
    Randy WongNovember 29, 2014
    Fuqifeipian, hongshao paigu, huiguorou, qingchaoshigua
  • Talia D.
    Talia DiLandroJune 11, 2012
    Service sucks but food is amazing enough to look past that.
  • Sam
    SamJune 5, 2010
    Been here 10+ times
    Pork soup dumplings are to die for
  • Rachel P.
    Rachel PerlDecember 3, 2015
    soup dumplings!
  • Maria L.
    Maria LorgiaJanuary 22, 2012
    Delicious Chinese to go
  • Mari S.
    Mari SheibleyJuly 22, 2009
    expect a wait until about 10pm, but if you wait, definitely get the soup dumplings
  • Stephen L.
    Stephen LymanSeptember 11, 2010
    Been here 5+ times
    Tongue & Tripe is fantastic.
  • Ace B.
    Ace BhattacharjyaNovember 27, 2009
    fresh chicken au Zhou chicken is the most incredible dish
  • Cassie D.
    Cassie DavisApril 10, 2012
    See actors from 30 Rock here
  • Frida
    FridaSeptember 22, 2014
    Soup dumpling
  • Gregory F.
    Gregory FisherFebruary 27, 2010
    Been here 100+ times
    Don't order pork soup dumplings for delivery, they don't travel well
  • Corbin K.
    Corbin KapplerMarch 9, 2011
    Been here 10+ times
    Steam Dumplings: Yum Yum
  • John H.
    John HanningJuly 22, 2011
    Been here 25+ times
    Aui Zhou Chicken!
  • Jason M.
    Jason MitchellSeptember 24, 2010
    The pork buns!
  • Rob K.
    Rob KelleySeptember 26, 2009
    Order off-menu item: "Green Pea Shoots"
  • Jason R.
    Jason RodriguezNovember 12, 2010
    Been here 25+ times
    Soup dumplings
  • Qirong W.
    Qirong WangSeptember 4
    The food is too salty
  • Jennifer B.
    Jennifer BNovember 8, 2009
    Pork. Soup. Dumplings.
  • Eugene L.
    Eugene LeeFebruary 6, 2013
    Don't come here. Rude staff. Soup dumplings are eh. How can you burn scallion pancakes ?
  • Benjamin H.
    Benjamin HordellMarch 20, 2011
    Worst service ever. Enjoy!
  • Ted R.
    Ted RheingoldJune 4, 2009
    get the soup dumplings!
  • miles l.
    miles lennonDecember 6, 2009
    #149 is not good
  • Kinneret R.
    Kinneret RosenbloomSeptember 27, 2016
    ((לא להתפתות לעסקית. Soup dumpings, dried string beans with dried pork))
  • Martin
    MartinApril 5, 2016
    Hardcore kinesare, gott och billigt.
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