Grand Sichuan

Chinese Restaurant$$$$
Historic Downtown, Jersey City
  • Jason O.
    "Ma Pa Tofu is a must get along with their awesome soup dumplings!"(12 Tips)
    Dina R.
    "Try the spicy cumin lamb, soup dumplings, dan dan noodles."(4 Tips)
    Rob X.
    "get the mapo tofu and the ox tongue and tripe w spicy peppery sauce"(5 Tips)
    "Order the pork soup dumplings & ma po tofu."(3 Tips)
34 Tips and reviews
  • soup dumplings
  • spicy food
  • Dan Dan noodles
  • classic sichuan foods
  • authentic
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  • Ernesto G.
    Standard cookie cutter Chinese fare
  • Lori L.
    Lori LuoMarch 6
    The dishes can be hit or miss across the menu, but the Dan Dan Noodles, Fish / Beef in Chili Broth, and Ma Po Tofu are all solid. Skip the American-ized dishes if possible.
  • Niyant D.
    Niyant DalalJanuary 12
    Noodle souo
  • Amelia H.
    Amelia HellerMay 6, 2015
    Very friendly staff. Very accommodating and very authentic chinese. I like general Tso chicken and I would rate theirs 3/5 but still good.
  • James P.
    James PhippsMay 2, 2015
    Authentic Szechuan food with real Szechuan peppercorns. When in doubt go for the MaPo Tofu.
  • Zac Z.
    Zac ZellersApril 30, 2015
    a szechuan restaurant on par with the most popular in manhattan (szechuan gourmet, han dynasty). the cold beef in chili oil appetizer and cumin lamb entrée are real winners. BYOB too!
  • Arseni
    ArseniApril 5, 2015
    Rude unfriendly staff :((
  • What's Good Here
    What's Good HereMarch 22, 2015
    Order the Mapo Tofu for a spicy dish but save it for last
  • What's Good Here
    What's Good HereMarch 22, 2015
    The spices in the Cumin Lamb make this a fragrant and flavor packed dish. Ask to substitute with beef if you don't like lamb.
  • Robert A.
    Robert AccetturaFebruary 26, 2015
    Soup dumplings are pretty good. They are also on seamless for easy ordering.
  • Cyndie T.
    Cyndie TengDecember 20, 2014
    I've given so much money to this place. Can't stop eating pork soup dumplings.
  • Dina R.
    Dina RughaniDecember 2, 2014
    Great local spot for authentic sichuan food. Try the spicy cumin lamb, soup dumplings, dan dan noodles. Mapo tofu is good as well
  • Carrie B.
    Carrie Brown-SmithNovember 21, 2014
    Wow, that was best Kung Pao I ever had.
  • What's Good Here
    What's Good HereAugust 9, 2014
    Come here for authentic Chinese food instead of the typical takeout fare. Try the soup dumplings and spicy mapo tofu for contrasting sensations.
  • Bowei Z.
    Bowei ZhangAugust 6, 2014
    I'm a Sichuanese and the food here is one of the most authentic I've ever had outside of China.
  • جاآنآي D.
    جاآنآي DiazFebruary 20, 2014
    Awesome Dan Dan Noodles & Cold Noodkes
  • Sunny Y.
    Sunny YounJanuary 26, 2014
    double-cooked pork and Chong Qing chicken
  • Brian A.
    Brian AbadNovember 2, 2013
    Soup dumplings and braised beef.
  • Jason O.
    Jason O'BrienSeptember 4, 2013
    Ma Pa Tofu is a must get along with their awesome soup dumplings!
  • Vincent D.
    Vincent DeFilippoApril 25, 2013
    Love the house special lo mein... Trying eggdrop corn soup
  • Jyotshna K.
    Jyotshna KansakarApril 17, 2013
    If you love spicy fried food, ChongQing Chicken is a must. Soup dumplings are better at Shanghai Asian Manor in the city. Good bok choy and mushrooms with cabbage heart.
    ThePurplePassport.comApril 10, 2013
    The American Chinese menu looks pretty standard, but Classical Sichuan food is what keeps this tiny eatery crowded. BYOB. Try Ma Po ToFu (spicy chili & bean sauce, fermented black beans & minced meat) Read more
  • Keith E.
    Keith EberleFebruary 8, 2013
    Braised beef with chile sauce was awesome!
  • Shanen
    ShanenFebruary 6, 2013
    Order the pork soup dumplings & ma po tofu.
  • Damien S.
    Damien SpivakNovember 11, 2012
    Decent food, shitty service.
  • Mike A.
    Mike AhnJanuary 29, 2012
    The pork soup dumplings are just as good if not better than Ctown. Try the classic sichuan foods esp the shredded beef with spicy green pepper. Hot! Hot! And so good!
  • Bravo
    BravoNovember 12, 2010
    Stomach destroying hot oil bathed scechuan goodness. -Seth Caro, Top Chef Just Desserts
  • sarah b.
    sarah bennettJuly 24, 2010
    soup dumplings. yum yum yum
  • heidiologies
    heidiologiesMay 5, 2010
    Get the soup dumplings, spicy beef noodle soup, spicy tendons, dan dan men, and sauteed bok choy.
  • joshua s.
    joshua senzerApril 8, 2010
  • Phoebe E.
    Phoebe EJanuary 22, 2010
    If you happen to be here at lunch, get the braised beef in brown sauce. Make it spicy.
  • Rob X.
    Rob XiaoNovember 3, 2009
    get the mapo tofu and the ox tongue and tripe w spicy peppery sauce
  • Rita C.
    Rita ChipalkattyJune 26, 2009
    try the pork soup dumplings. They are amazing.
  • Yang P.
    Yang PeiApril 21, 2010
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