Breakfast Spot$$$$
Boise, Portland
  • Kari B.
    "Not a surprise but the biscuits and gravy were to die for!"(8 Tips)
    Eunice M.
    "Get the biscuit with veggie gravy"(4 Tips)
    Max F.
    "The oatmeal brûlée is something to be experienced as well."(3 Tips)
    Javier P.
    "I had the Monte Cristo French Toast and it was very delicious."(4 Tips)
90 Tips and reviews
  • breakfast food
  • biscuits
  • brunch food
  • French toast
  • lively
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  • Bommy C.
    Bommy Cha2 weeks ago
    Nearly a 2 hour wait at 1pm on a weekend, so come on a weekday. Hash brown scramble is fab. Find better biscuits at pine state biscuits.
  • Lilith A.
    Was not worth the 45-min wait or high prices. Very disappointing.
    Upvoted Jul 21
  • Haley W.
    This place was great but I tell you what, portion size is crazy. I should have split my scramble with someone. Super good tho.
  • Kevin R.
    Really good service and portions. The corned beef hash was amazing and the hot sauce with it was beautiful. Bewared, food coma will come if not prepared.
  • Natalie
    NatalieJune 4
    Their biscuits and gravy is absolutely to die for, but can you really expect anything less from a place whose name sake is gravy? Also, their applejack drink is perfect for brunch.
  • Maya A.
    Portions are unreasonably big. Share a plate. They must have lots of food waste
  • Jason S.
    Jason SantosSeptember 23, 2016
    Always remember to order hash browns, as Gravy's are the best!
  • Tristan R.
    Tristan RhodesideAugust 31, 2016
    Huge portions of delicious breakfast food(I.e. biscuits and gravy). Don't bother waiting around for screen door
  • Konrad R.
    Konrad RotermundJune 17, 2016
    Big Portions
  • Nichole B.
    Nichole BaumgardnerJune 11, 2016
    Excellent food and reasonable prices.
  • Javier P.
    Javier PachecoJune 8, 2016
    They have HUGE portions here. I had the Monte Cristo French Toast and it was very delicious. Service was a little slow - we waited about 10 min before anyone acknowledged us after sitting down.
  • Carmen N.
    Carmen NMay 25, 2016
    Corned beef hash with eggs and brulèed oatmeal. Pancakes!
  • Patrick
    PatrickJanuary 19, 2016
    Oatmeal, eggs, biscuits & veggie gravy.
  • Marin H.
    Marin HoagAugust 29, 2015
    Big portions but very delicious
  • Dirk G.
    Dirk GadsdenAugust 19, 2015
    Good food and very friendly, attentive service. There's a lovely, homely atmosphere and great natural lighting; it's worth a visit!
  • Casandra K.
    Casandra KonicekAugust 6, 2015
    Everything is amazing! You can tell the food is fresh. Get something with bacon or gravy 😋
  • Linas P.
    Linas PetrauskasMay 15, 2015
    It's sloooooow. Don't come here if you're in a hurry.
  • bk
    bkApril 24, 2015
    Unless you are in an eating competition you're going to want to split a dish. The potions are huge.
  • edgar r.
    edgar rApril 17, 2015
    In house made hot sauce is GREAT!
  • Drew T.
    Drew TysonApril 13, 2015
    surprisingly mediocre gravy but the biscuits are fluffy and a bit sweet
  • carrie k.
    carrie kissellApril 12, 2015
    sweet and surprisingly good biscuits + amazing house made hot sauce
  • Chris D.
    Chris DavisFebruary 21, 2015
    Veggie biscuits and gravy is one of the best vegetarian breakfast in Portland
  • Emily H.
    Emily HansonJanuary 30, 2015
    I had the bacato scramble and it was fantastic! My friend gives two thumbs up to the country fried steak and eggs.
  • Bommy C.
    Bommy ChaJanuary 12, 2015
    Good biscuits but veggie gravy tastes weird. Go the hash brown scramble route.
  • Michael B.
    Michael Blank-DelaneyNovember 11, 2014
    Best Monte Christo ever! French toast topped with ham, turkey, and swiss....oh wait and 2 eggs over easy. House potatoes rocked too. Washed it all down with a spicy bloody Mary 😃
  • Gehlen E.
    Gehlen ExumSeptember 28, 2014
    Creme brûlée oatmeal. Enough said. Just do it.
  • Keri M.
    Keri MelichSeptember 26, 2014
    Fried chicken and gravy and French toast on the side 👌
  • Brook S.
    Brook ShelleySeptember 2, 2014
    The food is alright... But the portions are enormous. Don't expect to sit quickly. It's likely you'll wait over an hour.
  • Chris C.
    Chris CampbellAugust 31, 2014
    The Romeo is a wonderful scramble!
  • Mikey L.
    Mikey LittleAugust 19, 2014
    French toast, coffee, omelette, sausage
  • Matt K.
    Matt KAugust 6, 2014
    Friendly/sassy (in a great way) staff and delicious brunch.
  • The Wall Street Journal
    They've got homemade biscuits, gravy of course, and the best challah French toast. A local favorite, with correspondingly long lines on weekends. Read more
  • Kari B.
    Kari BJune 24, 2014
    Been here 5+ times
    Not a surprise but the biscuits and gravy were to die for! The oatmeal brûlée was also a must.
  • Christine M.
    Christine MooneyJune 22, 2014
    Been here 5+ times
    Omg the portions. 3meals at least
  • Jeremy
    JeremyMarch 31, 2014
    Huge portions. Delicious tasting.
  • Chris W.
    Chris WilliamsMarch 23, 2014
    Meh. Large portions of bland food.
  • Rachael M.
    Rachael ModrcinMarch 16, 2014
    Lives up to the hype.
  • Drew K.
    Drew KaufmanFebruary 24, 2014
    Gravy gravy > Pine State Gravy
    GNTLMNFebruary 19, 2014
    Another great biscuits and gravy spot, but also known for their giant pancakes and waffles.
  • Fara G.
    Fara GrimNovember 30, 2013
    Awesome breakfast! Expect to wait! Chicken fried chicken, chilli verdes and French toast amazing!
  • Rich L.
    Rich LeflarNovember 23, 2013
    Portions might be big. The restaurant it self is VERY dirty. So much so we left after being seated.
  • Jenn Y.
    Jenn YSeptember 9, 2013
    HUGE portions! A classic weekend brunch favorite on Mississippi, be prepared for the wait!
  • Trixie B.
    Trixie BackAugust 10, 2013
    The portion sizes are ridiculously large! Don't worry about side orders - you will not leave hungry!
  • Jeremy D.
    Jeremy DavisAugust 3, 2013
    Good oat meal
  • Lindsay S.
    Lindsay SeltzerJuly 29, 2013
    Amazing. Huge portions
  • Justin H.
    Justin HirschJune 25, 2013
    Don't ignore the mushroom gravy. I know sausage gravy sounds like the bomb but the mushroom gravy rocks too.
  • Mike K.
    Mike KrakeJune 9, 2013
    Been here 5+ times
    This has to be my most favorite place, bar none just remember to come with an appetite because the amount of food is huge
  • nathan c.
    nathan crawfordMarch 11, 2013
    leftover omelets are good the next day scrambled with olive oil and more eggs
  • Jenn Y.
    Jenn YFebruary 5, 2013
    A ridiculously popular brunch spot with the locals on Mississippi. Be prepared to wait. Well-deserved for their amazing biscuits and gravy.
  • Carthik S.
    Carthik SharmaJanuary 26, 2013
    The veggie gravy is better.
  • Todd M.
    Todd MJanuary 12, 2013
    Good food at a great price. And Rowan is damn cute.
  • Benjamin T.
    Benjamin TranDecember 30, 2012
    Try the oatmeal brûlée. You won't regret it. Hashbrowns were ok but a little burned and on the dry side.
  • Josie H.
    Josie HNovember 16, 2012
    Been here 5+ times
    Best French toast in the UNIVERSE!
  • Nathan K.
    Nathan KamAugust 31, 2012
    Possibly the best hash browns I've ever had. And the biscuits and gravy here rocks too! Worth the wait for some good eats.
  • Liz W.
    Liz WeissAugust 19, 2012
    Monte Cristo with Hashbrowns is RIDICULOUS! So good.
  • Heather K.
    Heather KnightJuly 13, 2012
    Try the Banana Chocolate Chip Pancake
  • Max F.
    Max FergusonJune 11, 2012
    The wait was fully worth it. Biscuits and gravy super good. The oatmeal brûlée is something to be experienced as well.
  • Brian G.
    Brian GMarch 29, 2012
    Bring your appetite, enough food for two. I love the Dalaise omelette and smoked salmon hash. Probably the best hash browns in the city.
  • Matt M.
    Matt MickeyMarch 27, 2012
    Meh - Another mediocre breakfast joint in a city saturated with better breakfast joints.
  • Brittney L.
    Brittney LeighMarch 24, 2012
    Get the banana oatmeal brulee. so good!
  • Kyle L.
    Kyle LangJanuary 26, 2012
    The hashbrowns are delicious...but dangerous. A rouge one stabbed me in the elbow. Watch out!!
  • Fabian M.
    Fabian MillsJanuary 11, 2012
    The smoked Salmon hash is fantastic!
  • Katie B.
    Katie BronskiDecember 20, 2011
    Best breakfast in Portland! Try a scramble! The delise is my personal fave!
  • Geoff K.
    Geoff KleinmanNovember 29, 2011
    The Desario with bacon added is delish.
  • Eunice M.
    Eunice MoonNovember 24, 2011
    Get the biscuit with veggie gravy
  • Kimberly A.
    Kimberly AldredNovember 6, 2011
    Been here 10+ times
    The Bacato scramble is delicious
  • David T.
    David ThomasOctober 1, 2011
  • Nathan H.
    Nathan HansonSeptember 10, 2011
    Get here before 8:30 on the weekends, all the hipsters are still asleep! :-)
  • littleneek
    littleneekJuly 12, 2011
    I had country fried chicken and eggs. It was delicious!
  • Vijay R.
    Vijay RaghavanJuly 5, 2011
    Three words - best. breakfast. ever.
  • Triston D.
    Triston DallasJune 25, 2011
    Been here 5+ times
    Get the Monte Cristo. Amazing!
  • Dagmar
    DagmarJune 6, 2011
    Portions are huge! Read more
  • Dagmar
    DagmarJune 6, 2011
    Oatmeal brulee is to die for Read more
  • Scott L.
    Scott LiptonMay 22, 2011
    Only order half of what your thinking about. Portions are HUGE!
  • Jennifer C.
    Jennifer CarrollFebruary 13, 2011
    you can order a red beer w the spicy house bloody mary mix rather than straight tomato juice for a slightly more legit version of a michilada. recommended.
  • Ivor T.
    Ivor ThomasFebruary 8, 2011
    Love this place. My waistline loves that I don't go often enough... (the coffee could use some work though)
  • Chris Pez
    Chris PezJanuary 17, 2011
    What do you mean I can't order ONE pancake for a little kid?
  • Allison F.
    Allison FordhamNovember 13, 2010
    The french toast tastes like Christmas!
  • Jeff W.
    Jeff WheelerOctober 10, 2010
    Gotta try the hot chocolate! Truly one of a kind. Thick and includes cayenne.
  • Terry
    TerrySeptember 21, 2010
    Don't get the hash browns with corned beef hash. It's redundant.
  • Ian W.
    Ian WhitmoreSeptember 14, 2010
    I dont think it's possible to over-exaggerate about the AMOUNT OF FOOD they give you here! Ordered 'The Delise' as a scramble. Dear baby Jesus!
  • bitsy b.
    bitsy bentleyJuly 25, 2010
    Forget the biscuits. Two words: Monte Cristo. Get one to share with a friend.
  • Debra
    DebraJuly 19, 2010
    The best breakfast place ever. Serving Hearty, Healthy Meals
  • Lauren R.
    Lauren RJuly 1, 2010
    The veggie cheesesteak is deliciously indulgent. You can fill your belly and still have a meal's worth to take home.
  • Luke R.
    Luke RzewnickiMay 31, 2010
    Portions are insane-o. We split a scramble and still boxed it to go. Awesome space, great lighting a must. Magic 8 ball says I'll be back again.
  • Alex C.
    Alex CorsonApril 21, 2010
    Been here 5+ times
    easily the best biscuts and gravy in town, and they had the most elaborate and delicious oatmeal EVER. it's a must-do if your in Portland. huge portions, great price point.
  • Darin D.
    Darin DoughertyNovember 1, 2009
    Been here 5+ times
    The bloody mary's are a delight!
  • Mickey S.
    Mickey SlaterSeptember 26, 2009
    the biscuits and the meat gravy. fantastic but oh ao filling
  • Rolando A.
    Rolando Alvarado LanuzaOctober 30, 2014
    Muy buen servicio y los mejores Omelettes y Hash Brown que he comido.
  • c
    cJune 7, 2013
    hello (~_~)//
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