Habasta

(הבסטה)
Mediterranean Restaurant and Seafood Restaurant$$$$
תל אביב-יפו
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8.6/10
115
ratings
  • Ranked #4 for Mediterranean restaurants in Tel Aviv
  • Harry R.
    "One of my favorite restaurants in Israel."(2 Tips)
    Emily M.
    "The white pizza is amazing and even award wining!"(4 Tips)
    Ken Z.
    "Beef Tartar is excellent !"(3 Tips)
    Bernhard K.
    "Great seafood and super fresh tapas."(3 Tips)
42 Tips and reviews
Filter:
  • good for dates
  • seafood
  • lively
  • israel
  • authentic
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  • Alissa L.
    Alissa LudanskaaApril 3, 2015
    Simply most amazing food in tlv, most interesting and special. The white pizza is something competing on world level! Also ate the beef tartar and labaneh tortellini which were both insane.
  • Asja M.
    Asja M.October 14, 2013
    Veal brain, fish carpaccio, nougat desert...you name it! :) Pricey and luxury meals in a relaxed environment close to Carmel market. Chef and owner (Maoz) is there for you, taking care of his guests.
  • Natalia B.
    Literally the best food in the city. Great place to have a lunch after surfing through Nahalat Binyamin art market. Simple, still really nice. Really friendly staff.
  • Maria ..
    Maria .._..June 14, 2016
    This is a great place! So calm and deliciouls! And lots of tasty wine! And a crab burek👌🏼👌🏼👌🏼 In love
  • Marina G.
    Marina GarkushaFebruary 14, 2016
    Food was amazing! We enjoyed salmon and meat with so tasty toppings
  • Laura S.
    Laura SchoenNovember 2, 2013
    Lovely casual place with excellent food and great service. Try their grilled calamari and the other sea food tapas.
  • Ben B.
    Ben BerlinSeptember 6, 2015
    Special dishes, super nice, just next to the market. More outdoor then indoor seating, nice wine selection
  • Harry R.
    Harry RubensteinJanuary 20, 2010
    One of my favorite restaurants in Israel. Chef Maoz is a wonderful host. The menu changes daily. I highly recommend the tortellini with beef cheek. Offal! HaBasta is not afraid to use the dirty bits.
  • Anna K.
    Anna K.November 24, 2014
    Try the amazing crab-burek — crab meat in filo pastry, brains on toast, and a glass of rosé.
  • Bernhard K.
    Bernhard KuhnJuly 29, 2015
    The food is delicious. Great seafood and super fresh tapas. Get the white pizza with truffles!!
  • Enrico F.
    Enrico FarinazzoAugust 12, 2011
    Everything is great! Don t miss the specials of the day. Absolutly one of the best places on kitchen of TLV
  • naveen
    naveenOctober 2, 2012
    a menu inspired by the market, daily. a great soundtrack. a must-try.
  • shlomit l.
    Super fresh restaurant with ingredients straight from the market. Service is ok...
  • Alex S.
    Alex SmirnoffMay 1, 2015
    decent, but still might be overrated a bit. will come again to try the famous white pizza.
  • Eyal E.
    Eyal ElhayanyApril 17, 2010
    nice fundamental breakfast yesterday (49NIS) great ingredients and atmosphere. a bit expensive but highly recomended
  • Andrey N.
    Andrey NoskovMarch 27, 2015
    great choice of wine and starters
  • Victoria B.
    Victoria BravermanApril 10, 2015
    Selected random tapas - unbelievably tasty!
  • Emily M.
    Emily MerlFebruary 5, 2013
    The white pizza is amazing and even award wining!
  • Max P.
    Max PesahovichAugust 28, 2014
    A very special place with very tasty food.
  • Jens B.
    Jens BarthelmesFebruary 5, 2016
    Fresh market food but pretty expensive for smaller dinner. Hipstery crowds. Rather unmotivated service.
  • Jacob S.
    Jacob ShwirtzFebruary 6, 2010
    Been here 25+ times
    Everything is fresh, menu changes daily, can't go wrong, best place in israel!
  • Christian
    ChristianJuly 6, 2015
    authentic food - try the jerusalem artichoke puree.
  • Ken Z.
    Ken ZeiseJuly 3, 2016
    Beef Tartar is excellent !
  • Ken Z.
    Ken ZeiseJuly 3, 2016
    the Bavarian = best dessert! :-)
  • Michael N.
    Michael NeedhamJune 25, 2013
    One of the best meals ever eaten thanks to Ofra Shelef
  • Jeremy F.
    Jeremy FisherOctober 21, 2015
    A bit pricy, but solid small plates
  • Andrey N.
    Andrey NoskovMarch 28, 2015
    Beef tartar is divine
  • Didier C.
    Didier CohenApril 4, 2014
    A great place with wonderful food
  • Aaron W.
    Aaron WermuthFebruary 4, 2016
    Great place but can be expensive
  • Natalie W.
    Natalie WeißburgJanuary 28, 2012
    Try the Pork Belly And Crushed Potato
  • adar Z.
    adar ZivAugust 19, 2010
    I like the place tremendously (setting, location, staff, etc..) But the food is way overprice, I'm sorry, and the food level is not that great.
  • Yves G.
    Yves GoldbergMarch 27, 2014
    Great food
  • Yves G.
    Yves GoldbergApril 22, 2014
    Great food.
  • Guy G.
    Guy GuznerMay 21, 2010
    Been here 10+ times
    Amazing wine list
  • Rodolphe P.
    Rodolphe PelosseMay 1, 2015
    Le taboulé est incroyable mais tout est tellement bon
  • Zlata A.
    Zlata AlonJuly 16, 2016
    Дорого. Съедобно. Но за эти деньги ожидаешь однозначно бОльшего. Один несчастный острый перчик шипка с фаршем за 28 шекелей?! То что аБаста высоко ценят показывает трагедию израильского рестораторства
  • Michelle Y.
    Michelle YavorJanuary 17, 2013
    Been here 10+ times
    אחד המקומות האהובים, מקורי ונעים עם אווירה מצויינת. עסקית טובה.
  • Eli S.
    Eli SluzkiSeptember 20, 2012
    מומלץ לאכול בורקס סרטנים, זה קטן ויקר אבל בהחלט טעים...
  • Andrey P.
    Andrey PlaksinMarch 29, 2014
    לא מתאים לילדים, שולחנות קטנים מידי
  • Zelig R.
    Zelig RabinianAugust 16, 2013
    פיצה לבנה גבינת עזים וכמהין שחורים
  • Ronen E.
    Ronen EladApril 20, 2011
    לא לפספס את קציצות הלוקוס
  • Inbal Z.
    Inbal ZehaviJuly 22, 2011
    נורא נחמדים פה
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