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Hard Eight BBQ

BBQ Joint$$$$
Southwest Dallas, Coppell
  • Cam B.
    "Amazing Texas BBQ in a fun environment."(6 Tips)
    Dale P.
    "Outstanding flavor - Great ribs, brisket - Love the BBQ sauce"(49 Tips)
    Kirk C.
    "Get the turkey and a dude of jalapeño sweet corn!!"(4 Tips)
    Patrick J.
    "Chicken poppers are perfect."(5 Tips)
206 Tips and reviews
  • barbecue
  • brisket
  • ribs
  • lively
  • good for groups
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  • Recent
  • Popular
  • Gábor S.
    Gábor Sziládi2 weeks ago
    If you like meat, you have to try this :)
  • Dani L.
    Dani LoweNovember 19, 2016
    Awesome food! Great brisket & jalapeño sausage links. Sides are tasty as well. Great place to go to when you're really hungry!
    Upvoted Nov 25, 2016
  • Mike D.
    Mike DNovember 8, 2016
    I'm making smoke come out of my nose whistle!!!
  • Sheyla V.
    Sheyla VenturaOctober 25, 2016
    Amazing BBQ and great Texan experience for tourists for sure! Great for large groups and families.
  • Danté J.
    Danté JonesOctober 21, 2016
    All of the food was awesome, especially the ribs
  • Terry K.
    Terry Kellam Jr.September 27, 2016
    Food was excellent I'm definitely going back!!!
  • Max W.
    Max WennekerSeptember 25, 2016
    Leave the brisket. Maximize the ordering of sausage and ribs.
    Upvoted Nov 25, 2016
  • Abi P.
    Abi PanickerSeptember 19, 2016
    Great food, gets buddy for happy hour and dinner, get here early, hidden bar and seating area past double doors inside
  • Royal P.
    Royal PowellSeptember 16, 2016
    The brisket is excellent.
    Upvoted Nov 25, 2016
  • Jeff G.
    Jeff GrandstaffAugust 27, 2016
    Everything is awesome! Not a fine dining experience. It's heaven for those of us who smoke and grill our food.
  • Brandon M Q.
    Brandon M QueenJuly 26, 2016
    Try everything
  • Michael P.
    Michael PrewittJuly 25, 2016
    Everything is great
  • Tiffany C.
    Tiffany CoppockJune 17, 2016
    Get the corn stuff! And of course the BBQ!
  • Eddie E.
    Eddie ElrodJune 11, 2016
    Brisket is best
    Upvoted Nov 25, 2016
  • Naveen K.
    Naveen KongaraJune 8, 2016
    Different environment where you feel you are in a country side bar. Texas styles BBQ.
  • Garath W.
    Garath WintonApril 19, 2016
    No joke... EVERYTHING!!!
  • stylishboots
    stylishbootsApril 8, 2016
    Amazing value -- so much delicious food, so many options, and cost is very reasonable.
  • Heather B.
    Bbq sauce is the worst, but meat is good without it anyways. Best onion rings too!!
  • Barbara A.
    Barbara AltomApril 2, 2016
    Great atmosphere, really good brisket and sausage.
    Upvoted Nov 25, 2016
  • Joseph H.
    Joseph HamiltonMarch 30, 2016
    The brisket is awesome!!
  • Ryan M.
    Ryan MillerMarch 1, 2016
    Great meats and awesome atmosphere. Oh and the jalapeño corn salad side is fantastic!
  • Wynand V.
    Wynand Van NispenFebruary 26, 2016
    Best ribeye steak I ever had.
  • Brandon W. M.
    Brandon W. MooreFebruary 22, 2016
    Shrimp Popper and the sweet smell of smoke!!!
  • Cecil D.
    Cecil DanielFebruary 12, 2016
    So much meat that will make a vegan shudder with terror and/or disgust. So tasty!
  • Cam B.
    Cam ByrdFebruary 3, 2016
    Amazing Texas BBQ in a fun environment. I really enjoyed the brisket with pickles and pepper sauce.
    Upvoted Nov 25, 2016
  • John S.
    John SmithJanuary 22, 2016
    BBQ! Brisket, pork, chicken, turkey, sausage. It's all good.
  • Lars T.
    Lars TrieloffJanuary 19, 2016
    My top three: pork ribs, pulled pork and shrimp poppers.
  • Amber O.
    Amber OrensteinJanuary 6, 2016
    Fantastic food and atmosphere!
  • JJ
    JJJanuary 2, 2016
    Favorite BBQ spot in Texas. Nothing better than being able to order what you want from the pit.
  • Megan S.
    Megan S.January 1, 2016
    The Sausage, Baked Sweet Potato and Fruit Salad were delicious. You order the meat by the pound which was new to us. If you like beans, don't forget to get a cup from the bean pot - very tasty!
  • Marie P.
    Marie PittsDecember 19, 2015
    The best brisket!
  • Jerry W.
    Jerry WilliamsonDecember 15, 2015
    Brisket, chicken poppers, jalapeño sausage, and the BBQ sauce. The brisket was not quite as good as Hutchins in McKinney only because hard eights had more fat.
  • D L.
    D LusionalDecember 2, 2015
    Brisket, jalapeño sausage, jalapeño and shrimp poppers, pork ribs...All DELICIOUS!!!
  • Matthew T.
    Matthew TaubDecember 2, 2015
    They charge by the pound so you can order how much of whatever you want.
  • Erica S.
    Erica StephensNovember 17, 2015
    Not too shabby. I do feel like they are about overpriced for what you get. Love the free beans. Ribs very good!
  • Amanda N.
    Amanda NanawaNovember 7, 2015
    Best Texas bar-b-que I've had.
  • Tam H.
    Tam HuynhOctober 28, 2015
    The sausage is crazy good. The jalapeño sausage and the smoke pork ribs. Come late and they always out of ribs.
  • Russ U.
    Russ UNTOctober 26, 2015
    Mmmmm still a great place to get some meat. The jalapeño chicken popper was outstanding
  • Paris W.
    Paris WatermanOctober 21, 2015
    Get everything. You won't regret it.
  • Paris W.
    Paris WatermanOctober 21, 2015
    Get everything.
  • Darren V.
    Darren Van HornOctober 20, 2015
    You name it it's good.
  • Ivan B.
    Ivan BetancourtAugust 21, 2015
    Great food and service here is excellent. If you don't know what to order ask them, they are very helpful and you can even ask for a sample.
  • Mario E.
    Mario EstradaAugust 12, 2015
    Get the poppers or the sliced brisket.
  • Chad B.
    Chad BerryAugust 4, 2015
    Everything is good but do not get chicken kabobs here. OMG they were so overcooked and dry. Yuck. Stick with Brisket, Steak or Sausage (FYI it's HOT so make sure you like spice) here.
  • Joseph L.
    Joseph LannersAugust 1, 2015
    Been here 5+ times
    One of the best BBQ restaurants in Dallas area
  • Wednesday T.
    Wednesday TijerinaJuly 27, 2015
    Been here 5+ times
    Chicken poppers!
  • Cynthia S.
    All the meats we tried were great. Brisket was tender, chicken was full of flavour, sausage was hearty and not greasy. Well worth the price!
  • Douglass L.
    Douglass L.May 26, 2015
    Only in TEXAS! Bring your appetite.
  • kelsey h.
    kelsey hendersonMay 24, 2015
    Wow. Meat served by the pit masters themselves and paid for by weight. Get as much or as little as you want. So good. Definitely worth a visit or 2
  • Taavi M.
    Taavi MaranMay 19, 2015
    Their pork sausage is to die for
1,204 Photos

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