Heaven on Seven

Heaven on Seven

Cajun / Creole Restaurant
224 S Main St (btwn W Jefferson Ave & W Jackson Ave), Naperville, IL 60540, United States
Hours:
Closed until 11:00 AM (Show more)
  • Mon–Thu
    • 11:00 AM–10:00 PM
  • Fri
    • 11:00 AM–11:00 PM
  • Sat
    • 10:00 AM–11:00 PM
  • Sun
    • 10:00 AM–9:00 PM
Price:
$ $ $ $
Reservations:
Yes
Menus:
Lunch, Dinner
Drinks:
Beer, Full Bar, Cocktails
Credit Cards:
Yes (incl. Discover & Visa)
Outdoor Seating:
Yes

Located just 1/2 block from the scenic Riverwalk in Downtown Naperville, we're serving up the best Louisiana cookin' outside of New Orleans!

8.6/10

Based on 85 votes

People like this place

Total Visitors
1,921
Total Visits
3,196
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  • What you need to know
    Roy R.
    "don't forget to get the gumbo and try the corn blasters."(9 Tips)
    Ozzie T.
    "Habanero infused Vodka w/ Blue Cheese Stuffed Olives is killer."(2 Tips)
    Gary C.
    "The Chicken and Waffles (with bacon syrup) is amazing!"(3 Tips)
    Nate D.
    "Brisket 'Po Boy was awesome."(2 Tips)
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42 tips. Filter by taste:

  • all tips
  • gumbo
  • andouille sausage
  • Southern food
  • mutha
  • spicy food
  • habanero infused vodka
  • cocktails
  • po' boys
  • polenta
  • enchiladas
  • great value
  • fried green tomatoes
  • lively
  • chicken
  • catfish
  • cheese grits
  • good service
  • brisket
  • muffins
  • martinis
  • Jane D.

    Jambalayalllll

    Jane Doe · May 16
    Save
  • Marco P.

    Gumbo, Pork Bellies & Grits

    Marco Pineda · April 18
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  • Rickie A.

    Brunch is great lots of hot sauce to try

    Save
  • Roy R.

    Everything, but you must have the gumbo.

    Roy Rumaner · December 27, 2014
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  • Leila S.

    Fried green tomatoes and polenta are super good. The jambalaya is phenom, too!

    Leila Samii · November 2, 2014
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  • Willis T.

    Got the Cajun stir fry. A Lil bit of everything. Cept' gator. I'll be back.

    Willis Tucker · October 29, 2014
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  • Della Z.

    The shrimp and grits came with fried shrimp!! Very disappointed..

    Della Z · August 23, 2014
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  • Kyle M.

    Get you an Abita Andy Gator beer. It will take a bite out of you...

    Kyle M · May 28, 2014
    Save
  • Supriya U.

    Had the Veggie omlette and French toast with coffee. Everything was great! The ambience was complete with the Live Piano and Christmas Carols..

    Supriya Uday · December 15, 2013
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  • Gary C.

    The Chicken and Waffles (with bacon syrup) is amazing!

    Gary Chomuk · October 5, 2013
    Save
  • Ryan P.

    The gumbo. Enough said.

    Ryan Postel · September 1, 2013
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  • Ron S.

    Yahoo gotta have the gumbo

    Ron Shoults · June 14, 2013
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  • Jake W.

    Great Bloody Mary and go for the Gumbo!

    Jake Woeste · June 3, 2013
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  • Mandie M.

    Try the absinthe, if only just to say you have.

    Mandie Mc · February 16, 2013
    Save
  • Michael C.

    If you order the chicken and waffles I implore you to get the syrup on the side

    Michael Carson · December 29, 2012
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  • Big

    The chicken and waffles here is unreal

    Big · December 23, 2012
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  • Alice S.

    The best gumbo!

    Alice Smith · August 2, 2012
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  • Buddy W.

    Great food !

    Buddy Watson · July 23, 2012
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  • Ozzie T.

    Grilled Andouille Sausage on Sweet Potato Polenta is the best appetizer here!!!

    Ozzie Trejo · July 9, 2012
    Save
  • Clarke H.

    Always check the lunch specials....eat a deal

    Clarke Hosp · June 18, 2012
    Save
  • Casey B.

    Unbelievable Luisiana style cooking in the heart of the burbs. You can get Absinthe here too so try that.

    Casey Berner · May 19, 2012
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  • Mark C.

    Highly recommend the cornbread muffins with jalapeno.

    Mark Christianson · April 24, 2012
    Save
  • Ozzie T.

    Habanero infused Vodka w/ Blue Cheese Stuffed Olives is killer.

    Ozzie Trejo · April 3, 2012
    Save
  • Ozzie T.

    Now serving Two Brothers Beer!

    Ozzie Trejo · April 3, 2012
    Save
  • Matthew C.

    Get the pomtini!

    Matthew Clay · March 10, 2012
    Save
  • Megan B.

    Delicious food- catfish nuggets, wings, egg rolls, po boys...in my defense..there were five of us eating this :)

    Megan Bales · January 14, 2012
    Save
  • Jeff R.

    Great food. Great micro brews too

    Jeff Rehus · January 6, 2012
    Save
  • Franki C.

    Really loud but kick butt shrimp! The broccoli soup is really Yummy too

    Franki Compere · August 28, 2011
    Save
  • Adam S.

    Try a hum Hurricane. Mmmm

    Adam Seger · April 22, 2011
    Save
  • Adam S.

    Try a Sazerac with Sirene, hum and Bulleit Rye

    Adam Seger · April 22, 2011
    Save
  • Nate D.

    Brisket 'Po Boy was awesome. A lot of food for an affordable price.

    Nate DeMarse · March 16, 2011
    Save
  • Crain's Chicago Business

    This is chili for the purist — Texas-style, which means no beans; it's all about the meat. Dubbed "Texas Roadhouse," it's dense and savory with shredded pork and shredded and ground beef. Read more

    Crain's Chicago Business · February 16, 2011
    Save
  • Jennifer K.

    The Best VooDoo Chicken Enchiladas! Eat them.

    Jennifer Kendrick · February 9, 2011
    Save
  • Joseph N.

    Get yourself some Habanero infused vodka. It goes great in a Bloody Mary. Check with the hostess to find out when the next Hot As A Mutha dinner is.

    Joseph Nunez · November 13, 2010
    Save
  • Christopher F.

    Hot as a Mutha!

    Christopher Frizell · October 25, 2010
    Save
  • Yari S.

    The Mother Pucker Martini is awesome. Gumbo to die for.

    Yari Sanchez · July 10, 2010
    Save
  • Alex S.

    This is the place to be after rush hour.

    Alex Shirazi · July 6, 2010
    Save
  • Roy R.

    probably the best cajun food outside on 'nawlins. don't forget to get the gumbo and try the corn blasters. 1/2 price appetizers at the bar from 5-9 weekdays

    Roy Rumaner · July 4, 2010
    Save
  • Ben H.

    So many great things on the menu...latest favorite are the chicken voodoo enchiladas.

    Ben Harding · June 4, 2010
    Save
  • Eric R.

    Best Creole/Cajun food this side of New Orleans ;-) Love their gumbo (even if it doesn't have okra in it).

    Eric Roberts · June 3, 2010
    Save
  • Mike C.

    Man up & try the Cajun Dirty Martini!

    Mike Cevallos · March 14, 2010
    Save
  • Tom N.

    Try the Parmesan-Reggiano Cheese Grits with Andouille Sausage.

    Tom Nawara · January 17, 2010
    Save

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