Hill Country Barbecue Market

Hill Country Barbecue Market

30 W 26th St (btwn Broadway & 6th Ave.), New York, NY 10010
Hours:
Open until 2:00am (Show more)
  • Mon–Sun
    • Noon–2:00 AM
Price:
$ $ $ $
Menus:
Brunch, Lunch, Dinner
Credit Cards:
Yes (incl. American Express & MasterCard)
Outdoor Seating:
Yes

Named Best BBQ in NY by NY Mag & Time Out NY, and Top 10 BBQ in the US by the WSJournal, Hill Country honors the barbecue and live music capital of Texas. We feature Live Music five nights a week including Live Band Karaoke on Tuesday nights.

9.5/10

Based on 3731 votes

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265 Tips

People talk about:

  • "Definitely try the moist brisket! You won't be disappointed :)" (36 tips)
  • "... brisket with the corn pudding. Needless to say more." (11 tips)
  • "... n cheese, baked beans, green bean casserole, deviled eggs, and so much more. happy hour..." (9 tips)
  • Time Out New York

    See if the smoked chicken wings are available: rubbed with a mixture of mustard powder, cayenne, brown sugar & other spices, then smoked for 2 hrs. They are one of our #100best dishes & drinks of 2011 Read more

    Time Out New York · October 5, 2011
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  • Eater

    Pro tip: on Monday nights from 5 - 10 PM, Hill Country offers all-you-can-eat brisket, ribs, chicken, and sides for $25. [Eater 38 Member]

    Eater · January 11, 2012
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  • Epicurious

    New York Times writer Frank Bruni loves this restaurant for the succulent brisket, heavenly ribs, mouthwatering corn pudding, and tantalizing peanut butter & jelly cupcakes.

    Epicurious · August 23, 2010
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  • Trisha V.

    Best moist brisket ever!! Amazing BBQ sauce.

    Trisha V. · February 27, 2010
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  • Metromix

    Pitmaster Pete Daversa creates Texas-style cue' with a saloon style atmosphere. Take your pick from great dishes like the dry-rubbed rib, chops and wet/dry briskets.

    Metromix · July 15, 2010
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  • Jon S.

    The hcguest wifi password is 2122554544 the phone number

    Jon S. · January 29, 2010
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  • Advertising Week

    If you are looking for some good Texas style food, this is the place to be. Must have their moist brisket with a side of Mac & cheese.

    Advertising Week · January 13, 2011
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  • The Corcoran Group

    You won’t leave hungry! Try to finish The Pitmaster with the side of Mac & Cheese while taking in their live country music .

    The Corcoran Group · November 6, 2010
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  • Carter P.

    if at all possible get the moist brisket

    Carter P. · March 13, 2009
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  • David B.

    if it's meat get it, with a side of meat and sweet tea

    David B. · July 27, 2009
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  • The Corcoran Group

    Recession Special – All You Can Eat Monday Nights 5-10 PM for $25.

    The Corcoran Group · April 23, 2010
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  • Jill L.

    Mac 'n Cheese is a must have with the lean brisket

    Jill L. · July 22, 2009
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  • Christian N.

    Two words: brisket moist.

    Christian N. · April 1, 2010
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  • Diego Z.

    Moist brisket, smoked pork belly (Thursdays), beef rib, mac & cheese, jalapeño sausage.

    Diego Z. · August 15, 2011
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  • Tom🐳 L.

    chris rock is right...one beef rib is enough food.

    Tom🐳 L. · March 5, 2009
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  • Ian W.

    Get the spicy jalapeño cheese sausage (and brisket)

    Ian W. · August 18, 2009
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  • ThePurplePassport.com

    Nothing says Texas like live entertainment, and Hill Country never disappoints. Their Club & Bar stage has live Austin-style music throughout the week, making dinner the precursor to a fun evening. Read more

    ThePurplePassport.com · January 21, 2012
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  • Examiner.com

    Texas style BBQ in the heart of NYC. Market style barbeque keeps it orginal and Lone Star State style. Read more

    Examiner.com · April 8, 2011
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  • Jeff H.

    please don't miss moist brisket! and.. boneless ribs too! bonus tip: order them together and share b/w friends --> no more leftover :)

    Jeff H. · January 21, 2011
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  • Byron W.

    Get Blue Bell Ice cream after having the best BBQ in NYC.

    Byron W. · April 16, 2010
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  • Minyi S.

    moist brisket is hands down the best.

    Minyi S. · May 18, 2010
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  • Franco C.

    Definitely come on Wednesdays for wings. 20 wings for $10.

    Franco C. · April 1, 2010
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  • waisum t.

    Just get the brisket.

    waisum t. · February 15, 2010
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  • Gabe U.

    several ways to go wrong here. one way not to: moist brisket and green bean casserole.

    Gabe U. · December 10, 2009
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  • Steven E.

    Don't miss this BBQ joint. Outstanding food, great atmosphere, and awesome Banana Pudding!

    Steven E. · December 22, 2009
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  • Michael O.

    Try the kreuz sausage jalapeño cheese If you like spice and don't miss the brisket

    Michael O. · July 18, 2010
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  • Eric S.

    Go for the ribs and jalapeno-cheese sausage. I've been to Kreuz Market outside Austin and the experience translates well to NYC

    Eric S. · June 23, 2010
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  • Matt S.

    gotta try it

    Matt S. · February 19, 2010
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  • Humayun R.

    Get the moist brisket and prepare to weep for joy.

    Humayun R. · September 1, 2013
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  • Jannica Choi R.

    Divide and conquer! split up to wait in different lines - then come back to feast in 1/2 the time. #fatkidstyle

    Jannica Choi R. · March 16, 2012
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  • alana marie e.

    Um. Omg. $25 on Mondays for all you can eat. This is no joke.

    alana marie e. · June 7, 2011
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  • Lee K.

    Moist brisket, Kreuz sausage, sweet tea, and country music!

    Lee K. · July 22, 2010
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  • Greg M.

    Eat a big fat jalapeño sausage

    Greg M. · July 21, 2010
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  • Hannah Y.

    two words: moist brisket. two more words: corn pudding. UGHH, pure indulgence! :D

    Hannah Y. · June 15, 2010
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  • Jonathan G.

    mmmmm delicious BBQ

    Jonathan G. · February 21, 2010
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  • stephiedoo

    Recession Specia! All-You-Can-Eat Monday nights for $25. Combo deals on Sunday nights for $20 ($7 for kids). Great deals.

    stephiedoo · January 4, 2010
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  • Jaime S.

    Yum!! Save room for the German Chocolate Cake!

    Jaime S. · September 27, 2013
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  • Jonathan G.

    The moist brisket is heart attackingly delicious

    Jonathan G. · August 4, 2013
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  • M J.

    Fantastic live music! The stage is great and this place smells amazing. The real deal for Texas BBQ, and I'm from Texas.

    M J. · June 4, 2013
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  • Jodi C.

    Moist Brisket with Mac and cheese. Amazing!

    Jodi C. · May 26, 2013
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  • Benjamin C.

    Be sure to make a booking, otherwise you could be waiting at the bar for a while !

    Benjamin C. · January 18, 2012
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  • Rachel W.

    The Kreuz Jalapeno Cheese Sausage (imported from Texas) is incredible.

    Rachel W. · October 15, 2011
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  • Rachel G.

    The beer can chicken is fab.

    Rachel G. · September 2, 2011
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  • Alif M.

    delicious bbq !!

    Alif M. · January 21, 2011
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  • Kate P.

    dont look like a dummy while you wash your hands in public: use the foot pedal to turn the faucet on.

    Kate P. · December 29, 2010
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  • Eelain S.

    lean brisket + sausage and a mountain of sides. that's the way to do.

    Eelain S. · November 19, 2010
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  • Nick I.

    corn pudding is ever so delicious

    Nick I. · July 22, 2010
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  • Nolan S.

    Jalapeno cheese sausage is awesome. The prime rib was really good and the Mac and cheese was really good too.

    Nolan S. · July 17, 2010
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  • Jonathan G.

    Short ribs. It's all about the short ribs.

    Jonathan G. · March 18, 2010
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  • Jennifer Lee F.

    Best BBQ in the city! I should own stock in this place, I go there so much.

    Jennifer Lee F. · February 10, 2010
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