Holy Grill

827 10 Ave SW (at 8 St. SW), Calgary AB T2R 0B4, Canada
Hours:
None listed (See when people check in)

People tend to check in during these times:

  • Today
    • 8:00 AM–3:00 PM
  • Tue
    • 8:00 AM–2:00 PM
  • Wed–Fri
    • 8:00 AM–3:00 PM
  • Sat
    • 10:00 AM–4:00 PM
  • Sun
    • None
Price:
$ $ $ $
Menus:
Breakfast, Brunch, Lunch
Credit Cards:
Yes
Outdoor Seating:
Yes
8.5/10

Based on 53 votes

People like this place

Total Visitors
412
Total Visits
1031
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27 tips. Filter by taste:

  • all tips
  • mr chicken
  • burgers
  • gotta eat
  • paninis
  • breakfast food
  • french fries
  • eggs benedict
  • wine
  • good for a quick meal
  • chips
  • trendy
  • brunch food
  • buns
  • staff
  • music
  • coffee
  • Sicilian
  • lunch
  • avocado
  • beach
  • Lonnie T.

    I highly recommend the Mr. Chicken. Very friendly staff! Wholesome food. Awesome breakfast too!

    Lonnie Taylor · December 29, 2009
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  • meaghan c.

    Ranch burger is ammmmaaazzzinng

    meaghan cameron · November 17, 2011
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  • Natalie G.

    Farm house is amazing! Get Andrew to make it, eh Joel g! ;)

    Natalie Godard · December 1, 2011
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  • David G.

    Californian ftw

    David Gluzman · May 7, 2011
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  • Alex L.

    One of the best burgers I've had in YYC! The Market fries were phenomenal too. The staff was so friendly and the atmosphere is very warm and inviting. Awesome place for a weekend lunch.

    Alex L · September 4, 2010
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  • Chris J.

    Great food. Great people. I love the eggs bennie. And Mr chicken. And Ranch burger. I love ALL the things

    Chris Jackman · August 28, 2014
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  • Sajeed A.

    Awesome as always. Fresh food. Off the hook customer service

    Sajeed Ahmed · February 23, 2013
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  • CalgaryNetworks

    Fantastic breakfast sandwiches. Good coffee. Great staff.

    CalgaryNetworks · February 24, 2012
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  • Jay K.

    Great breakfast bun. Worth the visit

    Jay Kammerer · June 21, 2011
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  • dankicks

    Order the beet chips and be ready for a surprise an hour later.

    dankicks · January 26, 2010
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  • Chadwick J.

    Good vegetarian food. Buy some stuff at MEC then eat here then get some great wine next door. Expanded their outdoor seating alot maybe a year ago

    Chadwick Jones · December 22, 2014
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  • Kendall S.

    Breakfast was awesome.

    Kendall Shram · September 24, 2014
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  • TV Food Maps

    Check out Holy Grill as seen on You Gotta Eat Here Read more

    TV Food Maps · September 3, 2014
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  • Anthony F.

    Beet chips and dip are amazing.

    Anthony Ferrise · May 31, 2014
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  • Erin M.

    The veggie burger here is AMAZING!

    Erin Matheson · July 5, 2013
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  • Rick J.

    Try something from "You Gotta Eat Here!": South Beach Benedict, Blackened Chicken Burger with Beet Chips, or Italian Panini

    Rick Jessup · April 15, 2013
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  • Matt R.

    Use the app - skip the line.

    Matt Rudderham · March 22, 2013
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  • Tara M.

    Sweet Potato chips... mmmmmmmmmm and the veggie burger is not just for vegetarians ... avocado and tomatoes and sauce oh my

    Tara Mulloy · February 23, 2013
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  • Chris S.

    Breakfast here is great. A must try. And sit in the back. Outside. Cool

    Chris Shaddock · July 19, 2012
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  • Chadwick V.

    Best paninis in the city!

    Chadwick Von Lexington · April 11, 2012
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  • Jacqueline C.

    Make sure you get the dipping sauce! Totally worth the extra .75!!!!

    Jacqueline C · February 8, 2012
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  • Jason G.

    The Ranch Burger was great, the Vanilla Cream Soda was friggin' amazing, an the music was great!

    Jason Gauvreau · February 3, 2012
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  • Joel J.

    Sicilian hold the dairy best vegan option here! Super good. Like love your life good.

    Joel Jah Raven · January 7, 2012
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  • Joel J.

    Best vegan option here is the Sicilian with no dairy! Hit it up!!

    Joel Jah Raven · December 22, 2011
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  • Dave C.

    Mr Chicken is my favorite. Add cheese to it, to give it a little bit more taste.

    Dave Cheung · July 9, 2011
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  • Jay P.

    Doesn't open until 10 am Saturday.

    Jay Palter · July 9, 2011
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  • Jessica L.

    Delicious Sweet Potato Chips

    Jessica Lee · March 19, 2011
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