Hometown Bar-B-Que

Hometown Bar-B-Que

BBQ Joint$$$$
Red Hook, Brooklyn
247 Tips and reviews
  • barbecue
  • brisket
  • ribs
  • mac & cheese
  • lively
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  • Sarah S.
    Sarah Sampsel3 days ago
    Everything is amazing. Just come here.
  • Tatiana K.
    Super cool place and crazy delicious meat!
  • PureWow
    PureWow1 week ago
    Across the board, the best ’cue in NYC. Whether you go with Texas-style brisket, Vietnamese hot wings or pastrami bacon (yep), you can’t go wrong. Read more
  • Lee S.
    Lee Simpson2 weeks ago
    Everything here is amazing and the dudes that run the food counter are awesome. Jerk Ribs are worth a look and the brisket is aces.
  • Kirk E.
    Kirk Edmondson3 weeks ago
    Brisket was great, but not as smokey as expected. Amazed by Korean Sticky Wings (you must try). Mac n Cheese another winner as was the Hometown Slaw (was there fresh horseradish in there?).
  • ✨Kelsey✨
    ✨Kelsey✨3 weeks ago
    The line can be intimidating, but grab a drink (or 2) from the bar and stick it out. The brisket is worth the wait
  • John D.
    John DowlingApril 17
    It's just not worth standing in line 50 minutes for this barbecue. They should be able to whip through the line in a quarter of that time.
  • Greg D.
    Best BBQ in NYC. Yes I understand the weight of this statement.
    Upvoted 3 weeks ago
  • Norton W.
    The pastrami bacon is life changing.
  • Colin M. F.
    There is no doubt that this is the best BBQ in the entire city. It even smells right. If you buy a t-shirt you'll smell like a wood fire for a week.
  • Sam G.
    Sam GilMarch 26
    Beef rib is what's worth the trip + long wait. Brisket really good with the sauce. Chicken also solid.
  • Sonny K.
    Sonny KwokMarch 14
    The beef rib and brisket is why you're going all the way out there, but it's not for the faint of heart
  • Bonnie C.
    Bonnie ChuMarch 12
    The beef rib. 🐮🔥
  • Nadine P.
    They ran out of food before we even got to the end of the line...
  • Tyson G.
    Tyson GachFebruary 26
    👌🏼 Brisket sandwich
  • Alex S.
    Alex StillFebruary 20
    The beef rib continues to amaze.
  • Christine L.
    Christine LeeFebruary 13
    The brisket and bacon were incredibly tender, and the Vietnamese wings were on point 👌 And, don't forget the corn bread!
  • Rebecca M.
    Rebecca MazzaFebruary 10
    They ran out of food :(
  • Cole K.
    Cole KennedyFebruary 4
    These are some delicious smoked meats and sauces. You should have some.
  • Jessica W.
    Jessica WickhamJanuary 26
    Incredible! Everything was incredible! Go with a big group, get one of everything and make a huge banquet!
  • ZZubin
    ZZubinJanuary 16
    They say it's the best BBQ in NYC. The brisket was top notch
  • Juwan M.
    Juwan MimesJanuary 13
    The beef brisket was off the fucking chain.
  • Arjumand B.
    Thick slab bacon was the best bacon I've ever had in LIFE. Lamb belly and brisket were also top notch. Cornbread was killer. Jerk baby back ribs were good too.
  • Russell H.
    Everything was good, nothing was wow. Spare ribs ok, brisket good, lamb belly unique. Collard greens and mac nice. The little service they offer was complete crap. Dont go out of your way.
  • Michael A.
    Beef ribs are the best
  • Y S.
    Y SDecember 30, 2016
    The brisket and mac & cheese were delicious!
  • Andie S.
    Andie SleemanDecember 14, 2016
    Come and eat all of everything then wash it down with their awesome whiskey selection.
  • Nicholas D.
    Nicholas DoyleDecember 11, 2016
    Brisket is juicy, but could be more flavorful. Jerk baby back ribs didn't live up to hype. Collards not as good as last time. Mac & Cheese wasn't bad - the rotel is a novel addition.
  • Dolores H.
    Dolores HazlewoodNovember 28, 2016
    Meat in the pulled pork was high quality. Sauce was not as good as what you would find at any old place in the Carolinas. It was almost greasy or buttery? For $12, a sandwich should come with a side!
  • R20 R.
    R20 R20November 26, 2016
    Been here 10+ times
    Best bbq in bklyn
  • On the Grid
    On the GridNovember 21, 2016
    The brisket is a must... so is the pulled pork, ribs, any of the sandwiches, sausages, sriracha hot wings, queso mac ‘n’ cheese, cole slaw, beans, collared greens and the corn bread. Ok just have it. Read more
  • Matty C.
    Matty CitoNovember 17, 2016
    If you love salt like me you will want to move in
  • Matt N.
    Matt NeemsOctober 29, 2016
    Easily the some of the best BBQ in New York. Jamaican Jerk ribs and lamb belly are musts.
  • Natalie V.
    Natalie VegelOctober 3, 2016
    Brisket, cornbread, Mac and cheese are killer. Baked beans and pork belly were just okay imho.
  • José D.
    José DucósOctober 3, 2016
    The line moves slow but worth the wait. Be sure to ask for some bread slices with your meat. It's free!
  • Dorothy L.
    Dorothy LêOctober 2, 2016
    So good. Brisket was amazing plus the sauces and sides were awesome. Will be back
  • Kino
    KinoSeptember 26, 2016
    Brisket: a bit dry. Burnt Ends: moist! Lamb Belly: tasted like beef. Pastrami Bacon: yum! Vietnamese Wings: delicious! Jamaican Jerk Baby Back Ribs: lacking flavor. Mac & Cheese: creamy. Slaw: plain.
    Downvoted Apr 10
  • Nick S.
    Nick ScottSeptember 23, 2016
    Make sure someone in your group reserves some seating by claiming an area while someone else waits in line.
  • Nick S.
    Nick ScottSeptember 23, 2016
    Delicious flavoursome melt in your mouth brisket and amazing mac & cheese
  • Tyson G.
    Tyson GachSeptember 21, 2016
    👌🏼 Pastrami bacon, 👌🏼 Wood fired chicken
  • allison .
    allison 🍃September 19, 2016
    Bone in beef ribs, bacon, brisket
  • Anthony T.
    Anthony TaittSeptember 16, 2016
    Great BBQ, pretty cool place.
  • Jag F.
    Jag FirerwalkerSeptember 15, 2016
    "I want BBQ ribs, right now!" is the only phrase you should be uttering entering
  • Michael 🍷 E.
    Michael 🍷 ElmgreenSeptember 15, 2016
    Make sure you eat some greens or feel the "Hometown Revenge".
  • Ryan C.
    Ryan CSeptember 1, 2016
    Lamb belly, space, brisket, Mac and cheese
  • Jeffrey K.
    Jeffrey KaoAugust 26, 2016
    Been here 5+ times
    Lamb belly is amazing.
    Upvoted 3 weeks ago
  • Jeffrey G.
    Jeffrey GiulianiAugust 21, 2016
    The sausages and Mac!
  • Adam S.
    Adam SmithAugust 19, 2016
    Order the brisket. Order the Italian sausage. Order the beans. Order the pickles. Order the slaw. Have a cold beer. Eat, drink, be happy.
  • Jess M.
    Jess MatleyAugust 12, 2016
    Everything is just amazing (!!!) but the lamb holds a special place in my heart <3
  • Mike C.
    Mike ChungAugust 10, 2016
    Ribs, Turkey Bacon.
  • @mik3cap
    @mik3capAugust 7, 2016
    Very smoky and delicious meats.
  • Pete B.
    Pete BerlinAugust 6, 2016
    Been here 5+ times
    All great, but the beef ribs are the standouts
  • Doris F.
    Doris FeursteinAugust 5, 2016
    Brisket was amazing!
  • Sue L.
    Sue LeeAugust 3, 2016
    Pulled pork > brisket > wings.
  • Eater
    EaterJuly 27, 2016
    Pitmaster and Brooklyn native Bill Durney serves jerk-style baby backs, and the smoked and fried Sriracha wings, which come with ranch dressing spiked with cilantro. Six wings for $8. Read more
    Upvoted 1 week ago
  • Eater
    EaterJuly 21, 2016
    Our panel zeroes in on the outstanding baby back ribs and their West Indian-esque zing. Unexpected flavor comes in the form of a picante jerk rub that evokes Jamaica, redolent with cloves and chilies. Read more
  • Raied F.
    Raied FarghalyJuly 18, 2016
    Brisket, cornbread and tacos.
  • miles l.
    miles lennonJuly 10, 2016
    Ribs and wet brisket...damnnnn
  • Christopher T.
    Christopher TaiJuly 9, 2016
    Get the lamb belly and marbled brisket!
  • Megan G.
    Megan GilbrideJuly 8, 2016
    Brisket and spare ribs were amazing, Mac and cheese to die for
  • Honghui Y.
    Honghui YuJuly 2, 2016
    Brisket and lamb belly are the shit!
  • Ron H.
    Ron HsuJune 26, 2016
    The brisket and Chinese sticky ribs are amazing
  • Indulgent Eats
    Indulgent EatsJune 13, 2016
    Take in the views of downtown Manhattan on the Ikea ferry over to Red Hook before chowing down on some of the city's best BBQ, including Texas-style brisket and a beef rib the size of your forearm.
    Upvoted 3 weeks ago
  • Big W.
    Big WittMay 31, 2016
    Staff is very friendly, ribs practically falls off the bone the meat is so tender & the banna cream pudding dessert is CRACK , meaning I had to hold myself back from getting another one.
  • Bon Appetit Magazine
    Bill Durney's Jamaican jerk baby back ribs and lamb belly might be the start of a New York City style. And his ginormous beef ribs are worth a plane ticket. Read more
  • jon f.
    jon ferrerMay 28, 2016
    amazing BBQ, especially anything beef. the vietnamese wings were amazing. I could eat those all day every day
  • Tracy W.
    Tracy WakslerMay 27, 2016
    Been here 10+ times
    Beef ribs. Lamb belly.
  • Randy S.
    Randy SidberryMay 27, 2016
  • Dave H.
    Dave HoltzMay 25, 2016
    Super good - get the sausage. Pretty empty at lunch time on the weekdays!
  • Eva D.
    Eva DragoMay 24, 2016
    Best TX BBQ in NYC, according to many. Go on a weeknight when there's live music. Can't miss the brisket, pulled pork, and cornbread.
  • Dave K.
    Dave KaplanMay 15, 2016
    if u come here on a Saturday expect a longer wait than Space Mountain before they introduced the Fast Pass. it is a soul crushing wait and even if this meal is amazing it will not have been worth it
  • C S.
    C SMay 12, 2016
    Brisket with sticky sauce!
  • Kirill K.
    Kirill KukuruzaMay 8, 2016
    This is probably the best bbq in NYC
  • Leif
    LeifMay 1, 2016
    Brisket and spare ribs were top on our list. Get there early, too.
  • Chrîs
    ChrîsApril 15, 2016
    The brisket, collard greens, mac and cheese. Delish cornbear and sriracha wings. Grab a bloody mary. Your clothes will wreak of smoke FYI.
  • Selom A.
    Selom AApril 13, 2016
    The brisket and the lamb belly. Cornbread was nothing special...yet (just a recipe tweak ;)). Great array of sauces and love the musicians they book.
  • Rasheda E.
    Rasheda EdnessApril 12, 2016
    My buddy put me on to this spot and yes I enjoyed the food but it was way too heavy 4 me. I just can't eat like that anymore. Highly recommend if u r a big eater
  • Eater
    EaterApril 6, 2016
    Straightforward classics like smoked brisket and baby back ribs are always a strong choice, but there are also options like pork belly tacos and a lamb belly banh mi. Read more
  • Joe D.
    Joe DApril 6, 2016
    Been here 5+ times
    If you want to try all the things, get a 1/4 lb of each meat and sample away
  • Kevin C.
    Kevin CampbellApril 3, 2016
    Brisket and Def get burnt end beans
  • Charlie R.
    Charlie RiggallMarch 15, 2016
    It is all absolutely amazing. Shared the Pitt beans, Mac'n'cheese, beef rib, pulled pork and lamb belly. Incredible meal
  • R20 R.
    R20 R20March 5, 2016
    Been here 10+ times
    this place makes redhook. great simply divine.
  • Drew C.
    Drew ChristienFebruary 26, 2016
    If you're prepared to stand/wait in a long, long line, and pay really high prices for your BBQ, then get ready for the best brisket in NYC.
  • Noppanit C.
    Noppanit CharassinvichaiFebruary 22, 2016
    Get the ribs. You probably want the half rack so you can get something else.
  • Tim F.
    Tim FrietasFebruary 22, 2016
    Best brisket I've ever had. Texas included. Sorry Austin.
  • Timothy R.
    Timothy RodgersFebruary 20, 2016
    Amazing is all I can say.
  • Ryan E.
    Ryan EickFebruary 18, 2016
    The pastrami bacon and the beef rib are hands down the best I've had of each
  • David C.
    David CostFebruary 14, 2016
    It's all about the meat
  • CRUZiiiE
    CRUZiiiEFebruary 6, 2016
    The tacos, the baked beans... everything here is so good (and so filling!).
  • K
    KFebruary 6, 2016
    My favorite BBQ plus live music!
  • Umair Z.
    Umair ZiaJanuary 3, 2016
    Best TX style BBQ I've had in NYC. And great atmosphere.
  • Tyler L.
    Tyler LundDecember 23, 2015
    Hometown has recently earned a reputation for being the best BBQ in the city, and it is pretty immediately obvious why. It is incredibly authentic to Texas BBQ standards, particularly Austin
  • Justin S.
    Justin SextonDecember 16, 2015
    If you're trying for the BANG BANG w/ Brooklyn Crab don't load up too much on BBQ :)
  • Mari S.
    Mari SheibleyDecember 14, 2015
    Great brisket. Good spare ribs. Skip the sausage. If you like queso definitely get the Mac and cheese.
  • kira c.
    kira corbinDecember 4, 2015
    The best BBQ I have ever had...
  • Gary W.
    Gary WilliamsDecember 2, 2015
    Went there on the Sat evening b4 Thanksgiving. Got there about 9:30 They were out of abt 80% of their entrees! Say what? The only saving grace was the bar tender buying us a round of drinks
  • Giovanni D.
    Giovanni D'PalmaNovember 21, 2015
    The ribs are amazing! If they're out of the normal buns skip he sandwich and just get the meat.
  • Caitlin C.
    Caitlin ClementsNovember 17, 2015
    Seen in Episode 6 of "Master of None"
  • Erik F.
    Erik FahrenkopfOctober 26, 2015
    Great BBQ and beer. Good for big groups.
  • Jonathan G.
    Jonathan GottfriedOctober 24, 2015
    Get the beef rib, it's the shiz
  • Luis S.
    Luis ShimabukuroDecember 2, 2016
    Churrasco defumado muito bom!!! Peça o brisket que vale a pena!!!
  • Jose Cleriston G.
    Melhor churrasco fora do Brasil
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