Hong Ngek Restaurant 风月酒家

Chinese Restaurant$$$$
Kuala Lumpur
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7.5/10
60
ratings
  • Deidre B.
    "My first try was Herbal Chicken"(2 Tips)
    Terence L.
    "Try out the Guiness Pork Ribs"(2 Tips)
    Joachim O.
    "Curry Fish, BBQ Pork Ribs, & Sambal Sotong was nice to me."(2 Tips)
    Joachim O.
    "The signature Crab Meat Ball was not able to live up to its fame."(2 Tips)
25 Tips and reviews
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  • pork ribs
  • BBQ pork
  • steamed fish
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  • William N.
    William NgFebruary 23
    Fried Pak Ko here is great. The texture is just right. Good balance of dark soya sauce. Liberal amounts of sliced pork. Thumbs up.
  • Deidre B.
    Deidre BoJune 7
    My first try was Herbal Chicken, Crab Meatball, BBQ Pork Ribs, Asam Steamed Fish and Yam Basket. All were very good and big in portion 👍🏼
  • Joachim O.
    Joachim OoiJanuary 22, 2015
    Curry Fish, BBQ Pork Ribs, & Sambal Sotong was nice to me. Overall, it was quite pricey. Back for 2nd visit, I don't mind. -Penang Kia Food Critique-
    Upvoted 4 weeks ago
  • Tai Wai G.
    Tai Wai GohFebruary 17, 2015
    dishes i tried & feel nice is the pork knuckle & sambal sotong.. a bit pricey though.. heard extra charge if sit at upper floor (aircon)
  • VJ V.
    VJ VJDecember 9, 2013
    I tried the china fried cake n it was nice...simply delicious
  • Adam P.
    Adam PMarch 23, 2012
    This is a good option for foreigns wanting to try some local food. Staff are very helpful!
  • Jwen Y.
    Jwen YapDecember 24, 2015
    Been here 10+ times
    If you're a group during peak hours, they will prompt everybody to order the same thing if you want it quick :(
  • Joachim O.
    Joachim OoiJanuary 22, 2015
    Do order their Herbal Chicken here, very good! French Beans was just so-so. -Penang Kia Food Critique-
  • Eleazar
    EleazarApril 6, 2015
    Service is good. No service charge. Got GST. Food is OK but is pricey. Will I come again? Definitely not unless someone else is treating me. Oh, that kacang on your table will cost you RM2 / plate. 😅
  • Joachim O.
    Joachim OoiJanuary 22, 2015
    The signature Crab Meat Ball was not able to live up to its fame. Don't put too high hopes. -Penang Kia Food Critique-
  • Samantha L.
    Samantha LiewJuly 4, 2012
    Been here 10+ times
    The yam ring dish is a MUST try!
  • Francene
    FranceneMarch 9, 2013
    Hokkien mee was good - but no pork lard. Closes at 7pm.
  • Amanda L.
    Amanda LowJanuary 10, 2015
    Guiness pork ribs. Must try!
  • Mynameis Y.
    Mynameis YenMay 25, 2011
    Must try the hokkien mee and pak go! The bomb!
  • Jien S.
    Jien SingOctober 30, 2013
    Good food.
  • Kelly N.
    Kelly NgJuly 12, 2011
    Been here 10+ times
    yummilicious chinese foods with reasonable price Read more
  • Terence L.
    Terence LimMarch 28, 2011
    Try out the Guiness Pork Ribs
  • Achik E.
    Achik EzamFebruary 27, 2012
    Sedap wooo kbai
  • Helen L.
    Helen LaiJanuary 26, 2011
    Dun like the uncle here
  • Abinesh R.
    Abinesh RajFebruary 4, 2010
    Good place for a quick lunch
  • KL L.
    KL LeeFebruary 11, 2011
    But the food is fine
  • Ck T.
    Ck TanApril 4, 2011
    Been here 5+ times
    Too bad this place close at 7pm
  • Kevin P.
    Kevin P.April 17, 2012
    Axian: 这家有大约60年历史的风月酒家,早年是许多吉隆坡福建兴化同乡品尝家乡菜的老地方。只可惜,原本专卖福建兴化菜的风月酒家,为了迎合顾客尤其是上班一族要省时、简便地解决一餐的需要,如今推出的都是普通餐馆的煮炒菜式。真正保留的家乡菜恐怕不到5、6道。而福建兴化风味的炒白粿 就是他们长久以来的招牌之一。白粿原本是中国北方的年糕,傳入福建後,福州人称為白粿。兴化因为靠近福州,所以也有炒白粿的习惯
  • Kevin P.
    Kevin P.April 17, 2012
    风月酒家 Hong Ngek Restaurant Address : 50, Jalan Tun HS Lee, 50000 Kuala Lumpur.GPS Coordinate 座标:N 3∘8.912' E 101∘41.867'Tel : 03-20787852Business Hours:1030-1700Closed on: Sunday
  • Joe K.
    Joe KeeJuly 3, 2014
    超过半世纪的风月老酒家招牌古早味炒白粿😋😋😋
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