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American Restaurant$$$$
The Loop, Chicago
  • Has a stamp of approval from Time Out Chicago and Chicago Tribune
    • Time Out Chicago
    • Chicago Tribune
  • Kirstjen L.
    "Love that chocolate pudding dessert - enough to share!"(3 Tips)
    "scenic views of the Chicago River"(2 Tips)
    Jaime Tunge
    "Offers the best view of downtown Chicago, right on the river!"(3 Tips)
    Liz P.
    "Food and outdoor dining ambiance were pretty great."(3 Tips)
29 Tips and reviews
  • chocolate pudding dessert
  • chicago river
  • scenic views
  • great value
  • outdoor seating
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  • Popular
  • Recent
  • Time Out Chicago
    Time Out ChicagoAugust 2, 2014
    Chef Aaron Munson is clearly aiming to make Hoyt's a destination, with dishes like an appetizer of PEI blue mussels with tasso ham, fennel and North Shore gin. Read more
  • Chicago Tribune
    Chicago TribuneJune 22, 2012
    Try the Hoyt's Caprese Jar ($10), a combination of mozzarella balls, halved heirloom cherry tomatoes, basil and basil-infused olive oil. Think of it as summer in a jar! Read more
  • Chris F.
    Chris FosterJune 23, 2012
    The service was spectacular. the food and drinks were good and reasonably priced. They have a little outside dining which is nice for people watching and enjoying the summer (4 of 4 petals via Fondu) Read more
  • Chicago Tribune
    Chicago TribuneAugust 1, 2014
    Turns the classic caprese salad into a rustic parfait dubbed Hoyt's Caprese Jar ($10), a combination of mozzarella balls, halved heirloom cherry tomatoes, basil and basil-infused olive oil. Read more
  • Thrillist
    ThrillistMarch 26, 2014
    Chill out with Blood Orange or Piña Colada liquor-infused ice pops served in a glass of your choice of chilled Prosecco, Riesling, or sparkling wine at this riverfront restaurant. Read more
  • AskMen
    AskMenMarch 18, 2011
    Check out the scenic views of the Chicago River & fill up on a spiced lamb Reuben sandwich, homemade pretzels with spicy chorizo cheese sauce & bourbon roasted butternut squash soup. Read more
  • Crain's Chicago Business
    A tiny jar of house-made sweet pickles accompanies the unusual lamb leg Reuben, whose assertive meat doesn't go missing in the robust company of smoked Swiss, dark rye and house-made beer kraut. Read more
  • Heather H.
    Heather HansenNovember 18, 2013
    Lobster mac&cheese = awesome! Huge chunks of lobster. Creamy cheese. Will definitely order again on my next trip!
  • Wrigley F.
    Wrigley FielderDecember 10, 2014
    Great view of the Chicago River. Enjoy it with the Tempranillo wine. 🍷
  • Diane M.
    Diane MacPhersonOctober 3, 2015
    Love the baby back ribs. Great value with fries & baked beans!
  • Liz P.
    Liz P.August 3, 2013
    Service was a joke. Food and outdoor dining ambiance were pretty great. However...if you don't give me silverware with which to eat my overpriced know, I'm just sayin'.
  • Kirstjen L.
    Kirstjen LorenzJuly 9, 2011
    Love that chocolate pudding dessert - enough to share!
  • Dave F.
    Dave FloydSeptember 14, 2012
    Been here 5+ times
    Get the mac & cheese. It is awesome.
  • Dave F.
    Dave FloydSeptember 10, 2012
    Been here 5+ times
    The mac and cheese appetizer is delicious.
  • Frank M.
    Frank MoleyJuly 19, 2012
    Don't expect good service when there is only one bartender late in the late evening, took ten minutes to get a beer, and 30 more to order food.
  • Lexan B.
    Lexan BlanchardMarch 6, 2014
    Be sure to try the cheese curds
  • Jenn K.
    Jenn KimApril 28, 2011
    The Vosges chocolate pudding dessert is amazing!
  • Jaime Tunge
    Jaime TungeMarch 9, 2011
    Offers the best view of downtown Chicago, right on the river!
  • Jeff M.
    Jeff MarshallSeptember 29, 2011
    Short rib sliders. Trust me.
  • Nigel R.
    Nigel RoweMay 18
    Been here 5+ times
    Good people watching on the patio.
  • Kirstjen L.
    Kirstjen LorenzJuly 31, 2011
    I LOVE the chocolate pudding dessert here. It's the reason I return.
  • Arvind A.
    Arvind AwteFebruary 22, 2012
    Make a reservation and see the difference .
  • Clinton F.
    Clinton ForryJune 11, 2011
    They have Templeton Rye whiskey. Need I say more? NO.
  • Bret W.
    Bret W.November 18, 2013
    The burger was pretty good.
  • Sami A.
    Sami AriOctober 24, 2012
    Been here 5+ times
    Delicious burger!
  • Erika L.
    Erika LutteneggerApril 7, 2012
    Give the lady her wine
  • Steph
    StephMarch 1, 2015
    Greasy, overpriced food. Don't eat here.
  • Fabio R.
    Lazy service!!!!!!
  • Santiago D.
    Santiago DuarteOctober 28, 2014
    Restaurante en frente de río en el centro de Chicago. Buena vista y buena comida. Hamburguesas y ensaladas. Un poco turístico.
111 Photos

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