Ichiban Boshi

Japanese Restaurant and Sushi Restaurant
#02-13/14, Velocity @ Novena Square (238 Thomson Rd), 307683, Singapore
Hours:
Likely open (See when people check in)

People tend to check in during these times:

  • Today
    • 11:00 AM–9:00 PM
  • Mon–Tue
    • Noon–2:00 PM
    • 6:00 PM–9:00 PM
  • Wed
    • Noon–3:00 PM
    • 6:00 PM–9:00 PM
  • Thu
    • Noon–3:00 PM
    • 5:00 PM–10:00 PM
  • Fri–Sat
    • Noon–10:00 PM
Reservations:
Yes
Menus:
Brunch, Lunch, Dinner
Credit Cards:
Yes
Outdoor Seating:
No
6.7/10

Based on 53 votes

People have mixed feelings about this place

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  • What you need to know
    Callista S.
    "Love the business wazen :)"(3 Tips)
    Rohit M.
    "The need rice bowl is awesome and so is the sashimi"(5 Tips)
    Aaron L.
    "Their niku udon and salmon skin are tops."(2 Tips)
    Shannen C.
    "Uber fresh salmon sashimi!"(4 Tips)
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29 tips and reviews.

  • Filter by taste:
  • all tips and reviews
  • business wazen
  • great value
  • sashimi
  • sushi
  • good for groups
  • cheesecake
  • dinner
  • salmon
  • lunch
  • bacon
  • rice bowls
  • clean
  • Dora C.

    I'm a chirashi connoisseur of some sort (amateur one) and theirs "not nice"... Only "look nice"... Prawns din taste fresh, sashimi was almost room temp 😓 and they used processed crab meat #fail

    Dora Choo · May 31
    Save
  • KaRen P.

    Closed for renovation. Open on mid may.

    KaRen Png · March 27
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  • Buck Seng N.

    Had my business Wazen bento....

    Buck Seng Ng · November 28, 2014
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  • Rohit M.

    Everything we ate was good. The need rice bowl is awesome and so is the sashimi

    Rohit Monserrate · November 18, 2014
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  • yojiemon_576🌈🍫

    Chicken x curry x cheese (forgot e name of e menu) was awesome👍

    yojiemon_576🌈🍫 · October 26, 2014
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  • kisacake

    The sushi and sashimi here aren't as good as the one at Nex, but other menu items are still yummy!

    kisacake · September 6, 2014
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  • Buck Seng N.

    I always go for the Business Wazen, but tried the Kushiyaki today and it is great!

    Buck Seng Ng · August 3, 2014
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  • Romz M.

    Try the salmon mentai. :) very nice

    Romz Miclat · April 22, 2014
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  • Andrea C.

    the comments here are baffling. the conveyor belt is a tickertape parade of wilted sushi sadness.

    Andrea C · March 3, 2014
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  • Wei Han K.

    Niku udon is good

    Wei Han Koh · July 12, 2013
    Save
  • Martin B.

    Our $20 voucher was expired since two days but they allowed us to use it. That's what I call customer service! Many thanks!

    Martin Brochhaus · May 28, 2013
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  • Jarno L.

    Norway delight FTW!

    Jarno Lamsa · June 3, 2012
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  • muffyn l.

    Salmon belly yaki mehti!

    muffyn liuliu · May 14, 2012
    Save
  • Juliet L.

    Service very slow! The sushi that I ordered takes forever to be served! Luckily the food is not bad

    Juliet Li · January 14, 2012
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  • Elaine S.

    Staff gotta learn how to pronounce correctly. It's SA-mon, not SAL-mon.

    Elaine Seng · January 1, 2012
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  • Callista S.

    Love the business wazen :)

    Callista Seow · September 17, 2011
    Save
  • Ai Ping L.

    Sulky waitress :S

    Ai Ping Low · September 4, 2011
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  • Kim L.

    Good selection of dishes but chaotic, random, out-of-sequence service.

    Kim Loane · August 30, 2011
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  • Lim T.

    more than just sushi :D

    Lim Tako · March 18, 2011
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  • Lay Hong T.

    Scallop's out of stock today...

    Lay Hong Tan · January 20, 2011
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  • Puay Lit T.

    The waitress is very funny.

    Puay Lit Tan · January 1, 2011
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  • Shannen C.

    Uber fresh salmon sashimi! :>

    Shannen Chua · December 7, 2010
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  • renzz

    Bacon gunkan is a must try

    renzz · November 13, 2010
    Save
  • Jessica T.

    Oishii!! Fresh sashimi~ *^^*

    Jessica Thian · November 10, 2010
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  • Leung C.

    Try their cheese cake - it's delicious!

    Leung Ching Yung · September 13, 2010
    Save
  • Jared C.

    The hotate mentaiyaki is the best here.. Also one of the best ichiban in Singapore!

    Jared Chan · July 21, 2010
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  • Dylan W.

    Love their meal sets. Awesomeness!

    Dylan Wang · June 22, 2010
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  • Aaron L.

    Generally good food. Their niku udon and salmon skin are tops. But service tends to be quite slow during busy periods, even for simple orders

    Aaron Lye · May 23, 2010
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  • Violet L.

    Try to make reservation. Always have a long queue!

    Violet Lim · January 30, 2010
    Save

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