At Il Fornaio, our mission is to provide our guests with the most authentic Italian experience outside of Italy.
Il Fornaio began as a Milanese baking school in 1972, and first opened in the U.S. in 1981. They’ve been serving reliably delicious, quality Italian fare ever since. Just don’t forget to bring gum.
They don't list their soup of the day on the board - ask them. It's always amazing. My favorite - carrot soup or the potato leek soup.
Their lunch time salad station is incredible.
Get the Dolce Trio from the desert menu
Service is hit and miss but food is wonderful
Kids love the Mickey Mouse shaped pizza
The mixed seafood grill is great.
Great food, horrid service.
They have many gluten free options.
Our waiter abandoned us after the first 30 minutes so we never got the coffee we ordered and had to get the hostess to being our check. Unfortunate service but the food was good.
Fresh pasta FTW! Seriosly totally eat pasta. The one on top of the pasta list is awesome. (Dont know the name sry )
One of the Best Lasagna's I've ever had.
Only sandwiches and salads available in the take away area. I wanted some pasta. Boo.
Ciabatta bread, the bomb!!
The fresh made Create your own Salad bar is the BEST!
Chai Tea Latte w/ soy milk :)
The cafe is always fast and friendly. Just make sure you're clear about what you're ordering, or they will make your order as THEY think you ordered it and it usually isn't right.
Restaurante italiano com boa comida e com bom preço .
Decia abierto hasta las 22 hs y nos dijeron cerrado a las 21:30. ...
Makarna ve şarap :))
Me surpreendi com os preços da massas, muito barato é uma delicia. Fora a localização que é maravilhosa
Try the Capellacci Di Zucca and the Ravioli Alla Lucana (hot). Very tasty!