Inn Season Cafe

Vegetarian / Vegan Restaurant
500 E 4th St (btwn Main & Campbell), Royal Oak, MI 48067, United States
Hours:
Open until 9:00 PM (Show more)
  • Tue–Thu
    • 11:30 AM–9:00 PM
  • Fri
    • 11:30 AM–9:30 PM
  • Sat
    • Noon–9:30 PM
  • Sun
    • 11:00 AM–3:00 PM
Price:
$ $ $ $
Menus:
Breakfast, Brunch, Lunch, Dinner
Credit Cards:
Yes (incl. Discover & Visa)
Outdoor Seating:
No
8.8/10

Based on 74 votes

People like this place

Total Visitors
1,144
Total Visits
2,499
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  • What you need to know
    Melissa B.
    "Faves include the Inn Season salad with Tahini dressing"(4 Tips)
    {Katelyn E.
    "Fourth Street burger was the best vegan burger"(2 Tips)
    Maria L.
    "The Budapest Mushroom Soup is incredible."(2 Tips)
    Ali R.
    "Also love the szechuan stir fry (get it spicy)!"(2 Tips)
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36 tips and reviews.

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  • all tips and reviews
  • vegetarian food
  • burgers
  • stir fry
  • quesadillas
  • opera cake
  • enchiladas
  • salads
  • smoothies
  • great value
  • cinnamon rolls
  • chili
  • coffee
  • breakfast food
  • good for dates
  • spicy food
  • brunch food
  • cashews
  • carrots
  • dresses
  • dinner
  • Jason M.

    Don't pass on the enchiladas. Best thing on the menu!

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  • Jason T.

    Black bean quesadilla was amazing!

    Jason Touleyrou · October 22, 2014
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  • Lauren D.

    Enchiladas Coloradito were unreal delicious! Cashew chili was good, but for me just your typical veggie chili.

    Lauren Drogos · October 18, 2014
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  • Dave H.

    The walnut and blue cheese salad is wonderful.

    Dave Hogg · August 19, 2014
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  • Laura A.

    Lentil spinach soup is delicious! Service not so much!

    Laura Armenta · August 24, 2013
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  • Raven H.

    Never a disappointing meal here. Love this place!! :)

    Raven Hannah · August 11, 2013
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  • Eater

    Vegetarians deserve a big night out without making sacrifices sometimes, and this local favorite serves it up right. Meat eaters might even forget they aren't eating animals. [Eater 38 Member]

    Eater · July 10, 2013
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  • Tollman O.

    anything from here. red pepper hummus, 4th st burger, stir fry, lg inn season salad, beggers banquet, et al. being veg and culinary deficient I could basically eat here daily.

    Tollman Owens · May 29, 2013
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  • Ali R.

    I live in NYC & this is still my fav veg restaurant around! Never not LOVED what I try. Always go for whatever salad they have for special. Also love the szechuan stir fry (get it spicy)!

    Ali Rose · May 23, 2013
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  • {Katelyn E.

    The Fourth Street burger was the best vegan burger I've ever had! Yummy! My husband & I will be back for sure!

    {Katelyn Elizabeth V.} · April 11, 2013
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  • Fernanda M.

    Amazing! And that's all I have to say about that!

    Fernanda Machado · February 10, 2013
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  • Pete A.

    Get the cinnamon roll with cashew frosting! It's huge & out of this world!

    Pete A. · December 16, 2012
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  • Jason A. M.

    All products are certified kosher by Kosher Michigan. http://www.koshermichigan.com

    Jason A. Miller · November 14, 2012
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  • VegNews Magazine

    This spot was the winner of Hour Detroit Magazine’s Best Vegetarian Restaurant in 2007!

    VegNews Magazine · October 31, 2012
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  • Shana E.

    Market Tempeh Melt

    Shana E · August 12, 2012
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  • Ashley

    The lemon curd cake only comes around about every 3 months. Ask for it b/c its the best ever. And the carrot cake and the opera cake!!!

    Ashley · June 16, 2012
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  • Jenn J.

    The BEST mushroom soup EVER!!!!

    Jenn Johnson · March 7, 2012
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  • Abby B.

    Budapest Mushroom soup is heavenly.

    Abby Bechek · February 11, 2012
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  • Jesse A.

    Everything is good. They're a hair pricey.

    Jesse Atkinson · January 6, 2012
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  • David B.

    Bring your family here and thank me later.

    David Bihl · November 22, 2011
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  • Melissa B.

    The specials are always a good choice. Faves include the Inn Season salad with Tahini dressing and the hot Chai tea. Mmm.

    Melissa Bihl · October 6, 2011
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  • Matt K.

    Grab a Caesar Salad and Szechuan Stir Fry

    Matt Krajenke · August 17, 2011
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  • Michelle M.

    The macro plate reads bland but is amazing!!

    Michelle Martinez · August 5, 2011
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  • Cornelius C.

    Incredible healthy food!

    Cornelius Collins · June 24, 2011
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  • Jodee J.

    Try the Inn Season Salad. A salad so big it would make Elaine from Seinfeld proud. The vegan Thousand Island Dressing is amazing.

    Jodee Jernigan · April 7, 2011
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  • Samir S.

    4th street burger is amazing, avoid the BBQ sauce- not the best but still a great meal!

    Samir Shah · March 13, 2011
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  • Maria L.

    The Budapest Mushroom Soup is incredible. Never miss the chance to have a cup! Also, make it in for brunch. The only vegan breakfast in town!

    Maria Leonardi · February 20, 2011
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  • Luke S.

    fourth street burger was really good. def will be back for that. also, try a smoothie w/ a carrot, apple, ginger combo. very goooooood.

    Luke Sokolewicz · January 22, 2011
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  • Chris P.

    If you don't try the Cashew Vegetable Chili at least once while it's in season you are making a grave error in judgement.

    Chris Pelak · January 21, 2011
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  • Cortney C.

    The quesadilla grande is delicious. Vaguely cinnamon-y!

    Cortney Casey · December 28, 2010
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  • Chris P.

    Gotta get the Brown Rice Salad!!!

    Chris Pelak · December 24, 2010
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  • Brittney W.

    The cashew chili! Best thing ever.

    Brittney Werner · November 19, 2010
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  • Wendy L.

    4th street burger and inn season salad!!

    Wendy Lewis · September 9, 2010
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  • Stacey C.

    The coffee is roasted just for them and is so delicious, not to mention the lovely mismatched tea cups you get to sip it from.

    Stacey Cisco · June 14, 2010
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  • Betsy Joye M.

    love the portobello burger!

    Betsy Joye Murdoch · May 6, 2010
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  • Molly M.

    I'm all about the Opera Cake!

    Molly Marco · May 2, 2010
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