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(Now Closed)
Comfort Food Restaurant$$$$
South Beach, San Francisco
97 Tips and reviews
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  • SFist
    SFistFebruary 11, 2015
    This ballpark-adjacent "West Coast BBQ" spot may have some solid ribs, but they make a seriously awesome pressed Cubano sandwich that's kept loyal fans circling back here for the last half decade. Read more
  • Pacific Union
    Pacific UnionOctober 10, 2012
    Right across the street from our South Beach office :) The pressed cubano is as tasty as everyone says. The zucchini soup and red snapper are amazing! Wouldn't recommend the tuna sandwich.
  • Yuko
    YukoMay 14, 2013
    If you are hungry in weekend's morning, I would recommend this bottomless buffet brunch. Food is really delicious. If you feel like drinking, you can order bottomless drink.
  • Luke B.
    Luke BornheimerAugust 9, 2014
    I had low expectations for their latte (despite them using Four Barrel beans) because they seem focused on food; I was pleasantly surprised at how good my latte turned out!
  • Justin P.
    Justin PollardAugust 27, 2012
    The Bread Pudding with caramel sauce and whipped cream is sublime! The chorizo sausage is pretty bomb, too. Try it with a biscuit, some egg, and the spicy sauce :-)
  • Nichole P.
    Nichole PalmerAugust 21, 2014
    Brunch buffet & bottomless mimosas or make your own Bloody Mary bar.. Dinner is good too! Cornbread is amazing :)
  • Michael
    MichaelMay 2, 2013
    Been here 5+ times
    Gluten-free (and nightshade free for those who care) bread is available but not on the menu- just ask for it.
  • Adam M.
    Adam MintzJuly 19, 2013
    Been here 5+ times
    Four Barrel coffee and incredible french fries. For breakfast, get the granola yogurt parfait
  • Erik K.
    Erik KokkonenMarch 2, 2012
    Get one of their fountain sodas sweetened with agave - delicious. My favorite is the root beer.
  • Jereme M.
    Jereme MonteauAugust 16, 2011
    Been here 10+ times
    My favorite morning cappuccino. Get one with the steel cut oatmeal or the plantain muffin. No better way to start a day.
  • V
    VSeptember 15, 2011
    Been here 25+ times
    Try the bison burger. It tastes awesome, and it's lower in calories/fat than your standard beef burger.
  • Liz C.
    Liz C.March 29, 2010
    Been here 25+ times
    yes, the pressed cubano lives up to the hype. try it and you won't be disappointed - but don't miss the cukes and quinoa salad, my personal fave. yum!
  • mipadi
    mipadiNovember 12, 2014
    Tell them you want your BBQ “Carolina style”. It’s not an option listed on the menu, but they’ll know what you mean—and your tastebuds will thank you later.
  • Klassy G.
    Klassy GoldbergApril 15, 2013
    Try their guava mimosas during their bottomless brunch every weekend!
  • tina c.
    tina cheungJune 9, 2013
    the guava mimosa, grit, just alot of quality food and drink. better go there after running 10 miles. ha
  • Casi G.
    Casi GerberMay 16, 2011
    Been here 5+ times
    Delicious brunch on Saturday's and Sunday's. Be sure to get $10 bottomless mimosas as well! Read more
  • Craig V.
    Craig VodnikAugust 26, 2014
    The Sunday brunch was great following the Urbanathlon. Great atmosphere and buffet!
  • Aida
    AidaSeptember 13, 2011
    Try the Nicolas salad, it comes with an awesome tapenade (olive) dressing!
  • OrderAhead
    OrderAheadMarch 5, 2013
    Ironside now lets you order and pay ahead with your phone. Download the OrderAhead App. Read more
  • Shauna
    ShaunaJanuary 16, 2011
    Saturday & Sunday is a bottomless brunch. they have bottomless mimosas and a build your own Bloody Mary bar.
  • Jane
    JaneJuly 22, 2013
    The mushroom and kale pizza is my go-to vegetarian indulgence. It's so good!
  • Gervis C.
    Gervis CashAugust 2, 2014
    Bottomless everything here for brunch. Do it.
  • Joseph S.
    Joseph StephenJanuary 11, 2013
    Flatbreads are rather tasty! Nice eclectic atmosphere!
  • Nathan B.
    Nathan BransfordJuly 18, 2011
    In the morning they serve Blue Bottle coffee and have a crazy maple-glazed breakfast bun w/ bacon
  • Jason S.
    Jason SuMay 22, 2011
    The clam chowder is the thing to get! As is the mac and cheese.
  • Rain R.
    Rain RannuMarch 6, 2013
    Been here 25+ times
    Everybody's getting the clam chowder with bacon & tabasco
  • David ☕️ K.
    David ☕️ KleinMarch 21, 2015
    Been here 5+ times
    Love the chicken sandwich. Good coffee too.
  • Nate O.
    Nate OubreAugust 7, 2014
    The brisket is really good as well as their beer selection.
  • catherine
    catherineFebruary 26, 2012
    Bottomless bloody mary $12 for brunch & mimosa for $10
  • V
    VSeptember 15, 2011
    Been here 25+ times
    For lunch, order the niçoise salad online and go pick it up. Delicious + zero wait.
  • Matt B.
    Matt BrineyApril 4, 2012
    Awesome Cubans, side salad with sandwich and agave sweetened sodas!!!
  • Alex Z.
    Alex ZaltsmanOctober 17, 2011
    Highly recommend the red snapper sandwich & fries!
  • John G.
    John GispertNovember 25, 2013
    Have the snapper sandwich. It's good.
  • Grace C.
    Grace ChangNovember 15, 2013
    Their four square special is misleading. It is only 2 for one for the person who checked in but not if the person they're with orders a drink.
  • Diane T.
    Diane Tate (Bisgeier)August 9, 2012
    Been here 10+ times
    Try the Soy Latte - perfect as always :)
  • Jenee L.
    Jenee LiMarch 3, 2010
    Tease your tastebuds with the Evil Breakast Bun--cream cheese and bacon wrapped in a cinnamon roll. Corn on the cob is delicious too.
  • Marissa C.
    Marissa CoughlinMarch 29, 2010
    Been here 10+ times
    Better for lunch than dinner. Meatball Parm & fig & procuitto pizza are two of my favs
  • Matthew Riley M.
    Maudite from Montreal is on tap and fantastic!
  • Elena P.
    Elena PApril 4, 2013
    Best pulled pork Cubano sandwich in town!
  • Gisselle M.
    Gisselle MuñozJuly 24, 2014
    Breakfasts are really good!
  • Andrew M.
    Andrew McKeonMay 25, 2011
    Been here 100+ times
    Friendly morning staff! Mochas with a smile.
  • Tom S.
    Tom SytsmaApril 25, 2012
    Cheese Steak is not a real philly cheese steak. Don't be fooled.
  • Nancy B.
    Nancy BrodenNovember 11, 2009
    Been here 10+ times
    Have the apple tart and vanilla ice cream. Locally-sourced ingredients and made on the premises. yum!
  • Stephanie P.
    Get the Cubano. You won't regret it.
  • Kevin B.
    Kevin BobowskiMarch 25, 2011
    Been here 10+ times
    Unbelievable oatmeal. Probably the best I've had in a very long time
  • Andrew C.
    Andrew CrowNovember 20, 2009
    Been here 10+ times
    Try the Black Cherry soda. And send your friend to grab a table before they are all taken.
  • Gervis C.
    Gervis CashJanuary 5, 2014
    Best Brunch buffet in town.
  • Bernat U.
    Bernat UnanueJuly 12, 2013
    Cubano Sandwitch was great!
  • Johnny E.
    Johnny EdickMay 1, 2013
    Dat pressed cubano
  • Ming-Samurai L.
    Ming-Samurai LaiJanuary 5, 2015
    Tempura avocados!
  • Allie W.
    Allie WandnerAugust 12, 2011
    Just get the butter. That's all you need.
  • Jay P.
    Jay PatelOctober 14, 2011
    The bison burger is simply awsome!
  • Omarrr R.
    Omarrr Rodriguez RodriguezOctober 31, 2011
    Been here 5+ times
    Try the Pressed Cubano sandwich. Delicioso!
  • Nimesh
    NimeshJune 8, 2012
    Can't go wrong with the roasted turkey + gouda sandwich.
  • Glennia C.
    Glennia CampbellJuly 24, 2011
    Try the avocado tempura. Yum.
  • Omar P.
    Omar PerezFebruary 17, 2013
    Try the Cucumber Quinoa Salad With Chicken
  • Megan P.
    Megan PetersonSeptember 25, 2011
    The cuban is absolutely delicious!
  • S
    SOctober 29, 2014
    Ribs are pretty good
  • Gervis C.
    Gervis CashDecember 27, 2012
    I've come here 4 times and it's been closed every time for random reasons. So many fails.
  • Tom T.
    Tom TreanorOctober 20, 2012
    Great Cubano here!
  • Maria
    MariaMay 16, 2013
    Because Bottomless Build Your Own Bloody!
  • Robert S.
    Robert StrohmeyerJune 9, 2010
    The "cheese steak" is an insult to Philly, but the clam chowder kicks ass.
  • Steve Y.
    Steve Y.August 26, 2011
    The meatball sandwich is the shizznit!!
  • Gregory C.
    Gregory CarlsonJanuary 17, 2011
    Been here 100+ times
    Plantain muffin is very tasty.
  • Nick F.
    Nick FisherAugust 3, 2013
    great mac n cheese
  • Anthony B.
    Anthony BubelApril 30, 2010
    Try the Bison Burger. You can't go wrong.
  • Kim L.
    Kim LeMay 23, 2012
    Been here 100+ times
    Bacon chocolate chip cookie
  • John M.
    John Manoogian IIIAugust 24, 2014
    Been here 10+ times
    Enjoy the weekend brunch!
  • Topher C.
    Topher CJune 24, 2012
    Pressed Cuban Sandwich
  • Bradley M.
    Bradley McCallFebruary 25, 2012
    Been here 10+ times
    Closed on Saturday from 2:00-5:00. No late lunch for me!
  • Pamela R.
    Pamela Ringer-BritzDecember 9, 2011
  • Lori B.
    Lori BodenhamerDecember 6, 2011
    Been here 10+ times
    Onion jam is the jam.
  • Elliott P.
    Elliott PoppelJanuary 26, 2015
    Pressed Cubano.
  • Arlene U.
    Arlene UnverzagtSeptember 29, 2011
    Cheese steak is awesome!!!
  • candice b.
    candice bellSeptember 3, 2011
    Been here 50+ times
    Braised Beef Short Rib Pizza.
  • Ryan
    RyanAugust 24, 2011
    Best meatball sub.
  • Vivek P.
    Vivek PatelSeptember 30, 2009
    Been here 5+ times
    Sign up for the rewards card and get 5% back redeemable for store credit once you hit $100.
  • @marycray
    @marycrayJuly 21, 2011
    Evil breakfast bun.
  • Robert G.
    Robert GriesingerDecember 21, 2014
    Bottoms off!
  • Omar Q.
    Omar QariFebruary 1, 2012
    Wifi PW = ironside7266
  • Gregory C.
    Gregory CarlsonOctober 19, 2010
    Been here 100+ times
    Oatmeal is awesome, but runs out early.
  • Patrick K.
    Patrick KoenigAugust 19, 2011
    Get the meatball, yo!
  • Sean N.
    Sean NarvasaMay 20, 2010
    Been here 10+ times
    Service tends to be quite slow during lunch. Go here if you have some time to burn (or avoid if you're in a rush)
  • Steve P.
    Steve PauloNovember 16, 2010
    The Pressed Cubano is ridiculous!
  • Paymon P.
    Paymon ParsiaOctober 22, 2010
    Cuban sandwich is bomb.
  • Jared K.
    Jared KimOctober 22, 2009
    Been here 5+ times
    the fig & prosciutto pizza is bomb
  • Clayton B.
    Clayton BryanOctober 30, 2009
    Been here 10+ times
    Free refills on Agave drinks = awesomeness.
  • Steven A.
    Steven AnthonyMay 21, 2010
    Been here 10+ times
    Get the red snapper sangwich.
  • Haley S.
    Haley SmithJuly 3, 2012
    They don't do iced coffee..... -_-
  • Tina A.
    Tina AbourayaJune 1, 2013
    This may possibly be the worst meal I've had in SF.
  • Lija M.
    Lija McBrideOctober 29, 2009
    pizza, wine & corn on the cob.
  • Abbey K.
    Abbey KeckNovember 24, 2009
    Pulled chicken sandwich is very good
  • John B.
    John BeckmannOctober 16, 2009
    awesome mac and cheese
  • Steve T.
    Steve TornelloNovember 20, 2009
    Been here 5+ times
    grab the meatball parm.
  • scott h.
    scott hirschFebruary 24, 2011
    Don't eat here. Too expensive for what you get and the lack of service
  • Steve T.
    Steve TornelloNovember 20, 2009
    Been here 5+ times
    Go to Ironside and
  • Dave Z.
    Dave ZissouMarch 6, 2014
    el sammie cubano y pressed, sabroso.
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