It's Just Crepes

(Now Closed)
French Restaurant, Restaurant, and Breakfast Spot$$$$
Central Business District, Cincinnati
23 Tips and reviews
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  • Elise L.
    Elise LotzAugust 16, 2010
    My favorite would either be the pesto turkey or the buffalo chicken. Add a little hot sauce and some ranch to the buffalo chicken crepe!
  • Jathan F.
    Jathan FinkJuly 28, 2011
    The Southwest Crepe is full of spicy goodness and is totally delish. You will not leave this restaurant hungry. The crepes are HUGE! Read more
  • Nicole R.
    Nicole RobertsMarch 6, 2013
    Crepe of the Month: Tuna Melt... just added Jalapeno Kettle chips in the middle... Yummy! ❤
  • Mandy J.
    Mandy JenkinsApril 1, 2010
    You can sub any meat, cheese or veggie for one on the menu, plus you can add sauces to make you own creations.
  • Jessica B.
    Jessica BabnewDecember 11, 2011
    Try the Chicken Cordon Blue - Very tasty! Swiss, chicken, ham, honey mustard! and added sauteed mushrooms.
  • Jessica B.
    Jessica BabnewDecember 11, 2011
    Try the Buffalo Chicken - Blue cheese crumbles, chicken, and buffalo sauce. Pure and delish!
  • Austyn🎀
    Austyn🎀August 21, 2011
    Come in and eat while Ben is working! He's quite the hottie and he makes the world famous Hawaiian pizza crepe :)
  • Dianne S.
    Dianne SodFebruary 12, 2010
    For an extra treat, order an Elvis (peanut butter and bananas) with nutella. If only you could deep fry it... The King would approve!
  • Britny S.
    Britny SandersOctober 15, 2013
    The Omelet Crepe, add mozzarella cheese. Or, the Pizza Crepe, add spinach.
  • Scott B.
    Scott ByerlyApril 13, 2013
    Amazing crepes! Go for any of their sweet crepes! I recommend the Cookie Monster! It's just like a warm, gooey, Oreo!
  • Ben C.
    Ben CallahanMarch 6, 2010
    Fantastic lunches, but make sure you stick around for dessert too.
  • Amanda O.
    Amanda OwenSeptember 13, 2011
    Highly recommend the fruit crepes. Staff was very friendly.
  • Joseph H.
    Joseph HenziJune 14, 2010
    The best savory crepe has to be the Southwest... Good stuff!
  • Michael M.
    Michael McCarterOctober 7, 2010
    Cordon Bleu crepe is a can't miss item.
  • Jesy H.
    Jesy HerronFebruary 10, 2012
    Let the crepe experts jazz up any crepe to their liking, it never disappoints!
  • Mark V.
    Mark VaughnNovember 17, 2011
    During October they feature a Rueben crepe. It's a must try!
  • Trent R.
    Trent RosecransDecember 29, 2010
    the elvis and add nutella. amazing
  • Renae R.
    Renae RossowJuly 5, 2011
    Buffalo Chicken with EXTRA blue cheese!
  • Jay D.
    Jay DavisSeptember 22, 2011
    Southwestern with bacon and jalapenos. Mmmmmmm
  • Jeff H.
    Jeff HockJanuary 28, 2011
    Smores crepe is outstanding
  • Stacey
    StaceyOctober 3, 2010
    Smore crepe is delicious
  • Joe L.
    Joe LongAugust 23, 2010
    Get the buffalo chicken crepe
  • Pam S.
    Pam SattlerMay 20, 2011
    Try the Florentine!
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