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Izakaya SaSaYa

Sake Bar and Japanese Restaurant · Westgate
11613 Santa Monica Blvd (Btw Federal and Barry), Los Angeles, CA 90025, United States
Closed until 6:00 PM (Show more)
  • Mon–Thu
    • 6:00 PM–12:30 AM
  • Fri
    • 6:00 PM–1:30 AM
  • Sat
    • 6:00 PM–1:00 AM
  • Sun
    • 6:00 PM–10:00 PM
$ $ $ $
Happy Hour
Credit Cards:
Yes (incl. Discover & Visa)
Outdoor Seating:

Based on 39 votes

People have mixed feelings about this place

  • What you need to know
    "get the kakuni and daikon with ground chicken."(2 Tips)
    Sylvia D.
    "Great deals during happy hour"(3 Tips)
    Yukes O.
    "Yaki Udon and Ginko nuts!"(2 Tips)
    Priscilla Y.
    "Best things are beer, karaage, tofu steak, rice"(3 Tips)
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  • Recent
  • Popular

23 tips and reviews.

  • Filter by taste:
  • all tips and reviews
  • kakuni
  • happy hour
  • tofu steak
  • good service
  • udon
  • chicken
  • Japanese food
  • comfort food
  • skewers
  • beer
  • asparagus
  • beef
  • karaage
  • takoyaki
  • bacon
  • fried garlic
  • daikon
  • rice
  • crispy food
  • dinner
  • Domonic P.

    Tapas and sake.

    Domonic Prince · July 17
  • Go Find Alice

    Food is alright. But the food always takes a ridiculously long time to come.... Even when the restaurant isn't packed. Not sure what is going on here...

    Go Find Alice · April 14
  • jnozsc

    the food just so so, not impressive. The service is terrible, only one waiter serving the whole restaurant, as a result, everything is slow

    jnozsc · February 4
  • Robin L.

    Amazing wings

    Robin Lyu · August 8, 2014
  • Ana V.

    The food at the place is amazing. Really really amazing. Atmosphere is nice. Interior is nice. But the place has horrible smell, which almost made us to want to walk out as soon as we walked in. :(

    Ana Vitik · March 9, 2014
  • Starry K.

    The Jidori Nanbankan/Sweet-Sour Karaage... BIG FUCKING WINNER!! So.. Damn.. GOOOOOOOD!

    Starry Kitchen · February 10, 2014
  • Tal S.

    Good cold tofu.

    Tal Safran · November 24, 2013
  • Priscilla Y.

    Def 3 stars max. Beef tenbanyaki comes out 3/4 the size of the menu photo +too dry. Maguro appetizer is too sweet w/ a sugary miso paste. Skewers dry. Best things are beer, karaage, tofu steak, rice

    Priscilla Yen · November 16, 2013
  • Brandon

    Karaage and takoyaki!!! Plus $0.99 beers on happy hour!

    Brandon · July 13, 2013
  • eeena d.

    Takoyaki balls! Amaze! The only place around that has it and its 2 minutes away from me.

    eeena d. · January 30, 2013
  • Tiffany P.

    Yummy! I especially loved the kurobuta kakuni (pork and hard boiled egg in sweet soy broth).

    Tiffany Prugpichailers · January 28, 2013
  • Christina S.

    Jadori chicken is great! Be sure to dip in the sauce that comes with it and sprinkle with curry seasoning.

    Christina Schaller · March 15, 2012
  • Taste Terminal

    Consider the crab rice porridge on a chilly night, or a bowl of sukiyaki udon with slivers of beef and thick white noodles to temper the effect of the evening’s drinks. Read more

    Taste Terminal · December 3, 2011
  • Sylvia D.

    Great deals during happy hour

    Sylvia Dunbar · October 31, 2011
  • Jason B.

    Happy Hour M-F 6:00pm-7:00pm 99cent beers

    Jason Busch · September 12, 2011
  • Ahlennah B.

    try the delicious crispy takoyaki! order the fried garlic special, it goes wonderfully with *everything*!

    Ahlennah Belton · August 10, 2011
  • Ashley S.

    Omg after waiting 40 minutes before they could even take our order we left. Terrible service!!!!

    Ashley Sands · July 28, 2011
  • G$

    Half off shochu on Tuesdays!

    G$ · April 6, 2011
  • Yukes O.

    Yaki Udon and Ginko nuts!

    Yukes O. · February 4, 2011
  • sophia t.

    i loved the chicken meatball skewers and the bacon wrapped asparagus

    sophia ty · January 25, 2011
  • Gabriel L.

    United Ikura Don!

    Gabriel Law · July 17, 2010
  • Amy

    get the kakuni and daikon with ground chicken. tasty and total comfort food!

    Amy · February 11, 2010
  • Stella K.

    great japanese food!

    Stella Kim · March 19, 2009

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