Jack Allen's Kitchen

7720 W Highway 71, Austin, TX 78735, United States
Hours:
Open until 10:00pm (Show more)
  • Mon–Thu
    • 11:00 AM–10:00 PM
  • Fri–Sat
    • 11:00 AM–11:00 PM
  • Sun
    • 10:00 AM–10:00 PM
Price:
$ $ $ $
Reservations:
Yes
Menus:
Brunch, Lunch, Dinner
Credit Cards:
Yes (incl. American Express)
Outdoor Seating:
Yes
9.4/10

Based on 986 votes

Lots of people like this place

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0
Total Check-ins
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103 Tips

People talk about:

  • "Sunday Brunch is amazing!" (16 tips)
  • "5 cheese macaroni & chicken is to die for ;)" (3 tips)
  • "... Anything from the Chicken Fried Everything menu is legit." (6 tips)
  • Eater

    Great, reliable, locally sourced food mid-century building; Jack Allen's has the makings of an Austin classic. [Eater 38 Member] Read more

    Eater · July 28, 2011
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  • Natanya A.

    They have a great happy hour.

    Natanya Anderson · March 4, 2010
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  • Alicia C.

    Sunday brunch is amazing!!

    Alicia Carr · January 28, 2011
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  • Austin Chronicle

    Brave the constant crowds and be rewarded with skillfully made, belly-busting, Southwestern-styled comfort food like Chicken-Fried Beef Ribs. Nab a mason jar of amazing pimento cheese on the way out.

    Austin Chronicle · June 19, 2013
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  • Jon B.

    Great food and great drinks...add this to your list on your next visit. Read more

    Jon Brannin · July 20, 2010
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  • Louis S.

    Barbacoa Stackers are the best!

    Louis San Miguel · July 3, 2010
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  • Steven M.

    Fantastic food! Even better, apps during happy hour, 1/2 price!

    Steven May · August 2, 2013
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  • Tara D.

    Best food in Round Rock!

    Tara Dieringer · November 13, 2012
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  • Sissi

    Kris is awesome. The Pimento dip and house made chips are to die for. I had crispy salmon. Yum yum

    Sissi · March 11, 2012
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  • Sean J.

    Chicken fried ribs!

    Sean Juarez · August 15, 2010
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  • Amanda K.

    The steak and arugula salad is yummy!

    Amanda Kindt · March 20, 2010
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  • Russell M.

    Try the banana pie!

    Russell McDowell · March 7, 2010
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  • Andy F.

    At brunch make sure to try the Tomato Basil Pie and the House Cured Ham.

    Andy Fork · March 30
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  • gregg K.

    EVERYTHING'S so good! Great atmosphere, yummy drinks, great service! You be hooked.

    gregg Klar · June 27, 2013
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  • Blair R.

    5 cheese macaroni & chicken is to die for ;)

    Blair Ravish · June 4, 2012
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  • Ryan P.

    Great brunch buffet.

    Ryan Pombrio · June 1, 2012
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  • Lorie B.

    Get here EARLY - the parking lot fills up FAST!

    Lorie Burns · February 4, 2011
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  • Alyson R.

    Brunch: Apple butter and mini pancakes for the win

    Alyson Rodgers · January 9, 2011
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  • Angela F.

    Don't skip dessert here.

    Angela Fulcher · April 2, 2010
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  • Jackie O.

    Brunch is great here. It is after all in Oak Hill, don't set your expectations too high.

    Jackie Oliver · February 17
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  • Julian A.

    Eat up or they'll cut you off.

    Julian Andrew · December 11, 2013
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  • Patti B.

    Barbacoa Stackers are my favorite!!

    Patti Brown · June 22, 2013
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  • Greg H.

    Try the crispy salmon

    Greg Hayward · June 18, 2013
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  • Ty N.

    You must try their Chicken Fried Steak!

    Ty Nguyen · May 6, 2013
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  • Rachel T.

    5 cheese macaroni with grilled chicken SLAMS

    Rachel Tillotson · May 3, 2013
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  • Brenda M.

    Saturday drink special mimosas, Bloody Mary, screwdriver $3.50 appetizers are a great meal we had fried catfish and appetizer fries. Also salads are awesome. Wedge salad and added bacon and chicken.

    Brenda Molina · April 27, 2013
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  • Paul D.

    The frozen margarita is excellent!

    Paul D ♨ · January 11, 2013
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  • Rob A.

    Green chile eggs and pork dish. Done.

    Rob Amoroso · December 23, 2012
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  • Joseph V.

    Try the Chorizo Stuffed Pork Tenderloin Medallions - Tender, moist and and seasoning worked well together. Roasted-garlic cream sauce put it over the top @jackallens (via @Foodspotting)

    Joseph Vasquez · September 22, 2012
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  • 365 Things Austin

    Best guacamole ever.

    365 Things Austin · August 4, 2012
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  • Kayleigh

    The steak tacos are amazing!! The rice is the best and the pick isn't that spicy. AMAZING!

    Kayleigh · July 26, 2012
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  • Dee F.

    Skip brunch but lunch & happy hour are great

    Dee Furr · January 29, 2012
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  • Aaron P.

    Wow. Loved the Fat Jack Burger. Perfect sauce/pickle/meat ratio on an incredible bun.

    Aaron Palmer · December 23, 2011
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  • Patty P.

    Tito's Sage Grapefruit Splash - just try it. And if Shayne is your server, he's just awesome.

    Patty Pacolak · September 11, 2011
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  • Kristen M.

    Closed after 10 Wednesday nights. :-(

    Kristen Madden · July 21, 2011
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  • RexAnn S.

    5 cheese macaroni is amazing! So is the Cobb salad. You get a free pimento dip and two chips as an appetizer. Great place!

    RexAnn Shotwell · June 10, 2011
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  • Lorie B.

    Parking is really easy here on the weekend during Happy Hour from 3pm - 6pm.

    Lorie Burns · February 12, 2011
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  • Lydia M.

    Unhealthy food! If you are health conscience or care about your waist-line *do not* eat here, try sushi at Tokyo teppen instead. If your body is of no concern to you & you love southwestern food..

    Lydia Michelson-Maverick · October 17, 2010
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  • Jenny S.

    Mango margarita, queso and key lime pie made such a good late night snacks.

    Jenny Susanthy · March 28, 2010
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  • Audrey R.

    Amazing service!!!! The trout was to die for--- and I'm not a fish person at all! And the crab dip appetizer was so rich and delicious. Ask your waiter or waitress what's up and you can't go wrong.

    Audrey Rutherford · 2 weeks ago
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  • Alexandra R.

    Amazing happy hour!!! And amazing brunch on Sundays!! I just freaking LOVE this place!

    Alexandra Rigia · June 8
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  • Rachel R.

    Great food....but atmosphere can leave something to be desired.

    Rachel Reyes · April 21
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  • Trent G.

    The Pepperita has some kick! Chili fries and chorizo green chile stuffed pork medallions were perfect for this fatty.

    Trent Gillaspie · April 14
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  • Cheryl G.

    Best pimento cheese ever!!

    Cheryl Glasgow · March 29
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  • Robyn H.

    The guacamole is the best I've ever had, and I've had a LOT of guacamole in my life.

    Robyn Hadley · March 18
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  • Grace Y.

    Great happy hour, amazing food and a splendid staff. I will be back!

    Grace Younger · March 13
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  • Melissa D.

    Try the ribeye philly sandwich and add eggs if you're looking to brunch it up (;

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  • Junior S.

    Hooked on this place!! Yummy food, great service and a very nice atmosphere!!

    Junior Solis · February 7
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  • David M.

    Go during happy hour! Half off ALL appetizers. Best to order the appetizers and eat them family style.

    David Moore · January 26
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  • Shaun M.

    Black eyed pea & bacon soup was daang good - thanks, JAK!

    Shaun Mouton · January 1
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