Jack Fry's

Jack Fry's

American Restaurant and Music Venue
1007 Bardstown Rd (Btw Highland Ave. & Hepburn Ave.), Cherokee Triangle, Louisville, KY 40204, United States
Hours:
Open until 2:30 PM, reopens later (Show more)
  • Mon–Thu
    • 11:00 AM–2:30 PM
    • 5:30 PM–11:00 PM
  • Fri
    • 11:00 AM–2:30 PM
    • 5:30 PM–Midnight
  • Sat
    • 5:30 PM–Midnight
  • Sun
    • 5:30 PM–10:00 PM
Price:
$ $ $ $
Reservations:
Yes
Menus:
Lunch, Dinner
Drinks:
Beer, Full Bar, Cocktails
Credit Cards:
Yes (incl. American Express)
Outdoor Seating:
No
8.7/10

Based on 64 votes

People like this place

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  • What you need to know
    louisville.com
    "... on the walls, or the shrimp and grits, or...""(2 Tips)
    lincoln c.
    "The best lamb chops in the city, hands down."(2 Tips)
    CityResearch
    "2nd best burger in Louisville."(4 Tips)
    The Wall Street Journal
    "The best place to get a fancy traditional American dinner."(2 Tips)
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27 tips and reviews.

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  • all tips and reviews
  • grits
  • seafood
  • burgers
  • lamb chops
  • speakeasies
  • oysters
  • good service
  • pork chops
  • artichoke soup
  • good for dates
  • scallops
  • fancy
  • Chicken Cobb
  • lively
  • duck confit
  • spicy food
  • steak
  • authentic
  • dinner
  • chicken
  • Ben P.

    Burger is outstanding.

    Ben Peskoe · December 22, 2014
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  • Josh L.

    The warm brie salad is as classic as the setting itself. Delicious!

    Josh Labove · November 21, 2014
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  • Daniel B.

    Un-be-freakn-leavable. If you like yourself, try their shrimp and grits or risk spending your remaining days on this planet in deep dark regret. Duck confit and lamb were perfect.

    Daniel Barnett · October 19, 2014
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  • The Wall Street Journal

    The best place to get a fancy traditional American dinner. One of Louisville's oldest restaurants, it still feels fresh. Perfectly lit with a live jazz band. Read more

    The Wall Street Journal · August 3, 2014
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  • Beverly W.

    It opens at 5:30 today.

    Beverly White Frederick · April 5, 2014
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  • Eater

    If this clubby traditional American restaurant were any more quintessential Louisville, diners would eat on a thoroughbred while brandishing a baseball bat and quoting Muhammad Ali. [Eater 18 Member]

    Eater · January 8, 2014
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  • Shelly J.

    Oysters and grits are spicy and amazing

    Shelly Jo · June 13, 2013
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  • Eric R.

    This is the epitome of Louisville hospitality & charm. A trio plays the in the corner. The wait staff has perfect delivery. The Lamb is sublime. The orange dreamsicle pie has pop rocks. Perfect

    Eric Roth · March 24, 2013
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  • CityResearch

    2nd best burger in Louisville.

    CityResearch · September 14, 2012
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  • Lauren H.

    The lamb chops were delicious!

    Lauren Hurst · September 6, 2012
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  • Shelly J.

    This place is amazing. I came based on the good reviews, now I have to leave one. Food, drinks, atmosphere are all fantastic.

    Shelly Jo · June 12, 2012
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  • Metromix L.

    Opened in 1933 and named after a local character infamous for gambling, horses and boxing, Jack Fry's is a four-star restaurant in the heart of the Highlands. Read more

    Metromix Louisville · March 28, 2012
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  • Chris L.

    Pricy, but try their lunch. And get the homemade chips.

    Chris Larimer · March 27, 2012
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  • Mathias K.

    Great place to sit at bar, have a burbon & a burger when the wife & kids are otherwised occupied.

    Mathias Kolehmainen · March 3, 2012
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  • louisville.com

    "No matter how many times we eat at this local institution, we can't get enough of the speakeasy vibe, or the old black-and-white photographs on the walls, or the shrimp and grits, or..."

    louisville.com · February 1, 2012
    Save
  • Rick A.

    5 stars one of the best in SDF. And I m from New Orleans.

    Rick Ago · January 28, 2012
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  • Erle D.

    Try the Cheap Beer. Great Bar. - Nice!

    Erle Dardick · December 5, 2011
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  • Theodore K.

    Great food, some of the best in Louisville in my opinion. Big fan of their steaks and bar food.

    Theodore Kim · December 1, 2011
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  • Tabatha M.

    Gotta dress up and make reservations

    Tabatha Matsumoto · November 23, 2011
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  • Lewis C.

    Living in California, I still dream of this place. Shrimp & grits, tomato artichoke soup (lunch only) and everything else ... plus the best atmosphere of any place ... Louisville's best period.

    Lewis Chilton · November 21, 2011
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  • Stephanie

    The seared scallops with truffle oil are the best I've ever had!

    Stephanie · August 16, 2011
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  • Welcome to College

    If you are looking for a fantastic dinner spot in Louisville after your college visits, this is your spot! Amazing menu and service will leave you telling everyone you know about this spot!

    Welcome to College · March 2, 2011
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  • ENVI A.

    Surf and turf, have to ask to make it for you!

    ENVI AZ · August 31, 2010
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  • Amy W.

    POULET ROUGE FERMIER 24.00All natural, free range half chicken brinedwith honey and herbs. Roasted with springvegetables, candied walnuts, crème fraîcheand a reduced chicken jus.

    Amy W · July 15, 2010
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  • Jeremiah H.

    Get the burger.

    Jeremiah Higgins · May 13, 2010
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  • Anthony N.

    GET THE PORK CHOP!!!!

    Anthony Noe · December 7, 2009
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  • lincoln c.

    The best lamb chops in the city, hands down. Read more

    lincoln crum · December 1, 2009
    Save

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