McCormick & Schmick's

Jake's Famous Crawfish

Seafood Restaurant
401 SW 12th Ave (at SW Stark St), Portland, OR 97205, United States
Hours:
Closed until 3:00 PM (Show more)
  • Mon–Thu
    • 11:30 AM–10:00 PM
  • Fri–Sat
    • 11:30 AM–Midnight
  • Sun
    • 3:00 PM–10:00 PM
Price:
$ $ $ $
Menus:
Dinner, Happy Hour
Drinks:
Beer, Full Bar, Cocktails
Credit Cards:
Yes (incl. Discover & Visa)
Outdoor Seating:
No
8.4/10

Based on 176 votes

People like this place

Total Visitors
4,799
Total Visits
7,383
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78 tips. Filter by taste:

  • all tips
  • happy hour
  • crab
  • oysters
  • ahi roll
  • crawfish
  • great value
  • cheeseburgers
  • good for dates
  • cobbler
  • salmon
  • cocktails
  • fettuccine
  • mussels
  • escargot
  • gumbo
  • cake
  • beet salad
  • romantic
  • tortellini
  • comfortable
  • holley e.

    Seafood pasta, Cajun chicken pasta, oysters!

    holley elliott · January 24
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  • Moe D.

    I had the Salmon Wild Mushroom Fettuccine and the Beet Salad. Quite good. Decent value. Good service. Would go again.

    Moe Dexler · January 17
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  • Rhonda R.

    Tried out the claim chowder. I hear you have to try their crab legs

    Rhonda Rice · January 8
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  • Hector K.

    Over 100 year old seafood restaurant, great food, great service and the atmosphere will transport you to the good ol' days

    Hector Kokubunji · January 1
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  • Erika d.

    Everything, i promise

    Erika de la Torre · December 30, 2014
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  • Sandra E.

    Most everything...great waiter!

    Sandra Enea · November 16, 2014
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  • David S.

    Seafood cocktails oysters

    David Selby · November 15, 2014
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  • Olesya

    Вкусно, дороговато. Все ходят обедать в happy hour

    Olesya · November 6, 2014
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  • Brenden B.

    I *love* the crab tortellini. You can't go wrong with it.

    Brenden Bullock · October 24, 2014
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  • Dirty B.

    One of the best restaurant I've ever eaten that. Everything was so fresh, our waitress was cute as a button!

    Dirty Bird · October 21, 2014
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  • Scott C.

    Awesome clam chowder

    Scott Christenson · October 13, 2014
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  • DANGER T.

    Crab sauté. Duh.

    DANGER TAM · September 2, 2014
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  • Elle C.

    Love the lobster, crab sauté, & oysters. Also the fish dishes are yummy.

    Elle Cameron · August 14, 2014
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  • Alex B.

    Jake's first opened for business in 1892. Hooray history!

    Alex Brehm · August 8, 2014
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  • Chefs Feed

    John Gorham, chef of Toro Bravo, eats here on his nights off. He loves the Oysters on the half shell. Read more

    Chefs Feed · August 5, 2014
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  • Paolo P.

    Ottimo e famoso ristorante di Portland, lo consiglio! Pesce soprattutto ma anche carne! Personale ottimo!

    Paolo Piccioli · July 31, 2014
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  • Alex H.

    Good value during happy hour - get a few plates to share

    Alex Horner · May 18, 2014
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  • Kerry C.

    Horseradish crusted Washington steelhead yummy!!! Service is awesome

    Kerry Cave · May 15, 2014
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  • Sajani A.

    Just Ok vibe...liked the mussels in puttanesca sauce.

    Sajani Anthony · May 4, 2014
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  • Dinner N.

    Mixed fine & casual. Very comfy. Gr8 service! Specials were definitely the star. My veggie sides had no flavor. Crab cakes & stuffed halibut= #yum

    Dinner Ninja · April 11, 2014
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  • Martin Sexton

    Famous for a reason.

    Martin Sexton · March 8, 2014
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  • Bruno Z.

    Serving haute fish since 1892. Get the stuffed salmon, moan and avoid desserts.

    Bruno Zalum · March 3, 2014
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  • Lauren D.

    You must eat the crab and artichoke dip. It's heaven in your mouth.

    Lauren Denault · November 9, 2013
    Save
  • Nick S.

    Popped in here for a beer and oyster shooters. Great for decor and bar staff are super nice.

    Nick Summerson · November 4, 2013
    Save
  • Scout C.

    wifi password = "thankyou"

    Scout Chou · September 13, 2013
    Save
  • Damon R.

    Crawfish etouffe...good lawd!

    Damon Rubin · September 2, 2013
    Save
  • William C.

    put me on the mailer list: it's always nice to have an email connection for specials,backstreet1235@hotmail.com Thanks, william.

    William Chrey · August 1, 2013
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  • Maria

    Crab's sauté with artichokes and mushrooms is absolutely incredible!

    Maria · July 30, 2013
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  • Mike B.

    Get the stuff halibut. One of the best meals I've ever had.

    Mike Berlin · July 19, 2013
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  • Jason C.

    Do yourself a favor... Eat somewhere else! Overpriced and greasy, this place is a C+

    Jason Cahill · July 14, 2013
    Save
  • Aaron L.

    Get the Jake's Etouffee!!

    Aaron Lee · June 14, 2013
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  • Ale M.

    Great crab cakes!!

    Ale Merino · June 7, 2013
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  • Chris G.

    Great oysters. Get sum

    Chris Griggs · June 2, 2013
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  • Jose R.

    I'm Jose Rios, and I approve the French Onion soup.

    Jose Rios · April 14, 2013
    Save
  • Bob M.

    2013 Zagat Iconic Restsaurant

    Bob M · April 3, 2013
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  • Lorie S.

    Seafood fettucine...try it. Excellent.

    Lorie Shea · March 14, 2013
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  • Priya B.

    Definitely try the specials

    Priya B · November 28, 2012
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  • Carmen M.

    It is mussels not muscles

    Carmen Myers · November 13, 2012
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  • Derrick J.

    Northwest Seafood & Sausage Gumbo is love.

    Derrick Jones · October 13, 2012
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  • John B.

    Try the Oven Roasted Stuffed Pacific Salmon - Stuffed with Oregon Dungeouness crab, Oregon bay shrimp and Brie, with Dill Buerre Blanc sauce

    John Belen · October 11, 2012
    Save
  • Michael K.

    Try the Wild Salmon stuffed with Crab meat topped with Beurre Blanc

    Michael Kauffman · August 28, 2012
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  • Lynsy G.

    Great atmosphere and delish food! Their menu is hard to choose from, but the chocolate box is a must have!

    Lynsy Garrett · June 14, 2012
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  • Jenny S.

    Gigamoto oysters are amazing!

    Jenny Steinwender · April 8, 2012
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  • paisley

    Pan fried oysters is a must! Cocktail prices are shockingly low. But I'm from NY and LA!

    paisley · March 22, 2012
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  • Diana L.

    Try the Pan-fried oysters

    Diana Lien · March 2, 2012
    Save
  • Susan S.

    Half pound Black Angus cheeseburger and fries. Yumm!

    Susan Sinn · February 27, 2012
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  • Katie T.

    Had the horseradish salmon and wasn't very impressed. Mediocre experience given all the hype

    Katie Taylor · February 19, 2012
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  • Darrin Q.

    Bartenders wear a tie, so are probably better dressed than me when I go in, but they don't make a big deal of it. The best happy hour food menu/value in Portland. Old school drink wizards.

    Darrin Quillen · January 11, 2012
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  • Dusty F.

    The Foursquare may be gone, but this is still the best happy hour option Portland has to offer! Try the Cajun chicken sandwich, and make sure to ask for extra aioli on the side!

    Dusty F · November 19, 2011
    Save
  • Shay R.

    Cajun Chicken Sandwich! OMG! So delicious! If you're here for Dinner, you gotta give a shot the their famous Bouillabaisse!!

    Shay R · November 15, 2011
    Save

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