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Italian · $$$
48 Boylston St (Washington St)
"The wood grill is the backbone of the Northern Italian cuisine served here since 2003. Sample dish: rabbit and polenta lasagna with shaved matsutake mushrooms and thyme gremolata. [Eater 38 Member]"
Bagels · $
421 Harvard St (at Fuller St.)
"Great kosher bagels that go well smoked salmon or pastrami for a Sunday brunch. I recommend it."
Pizza · $
888 Commonwealth Ave. (St. Paul St.)
"Pulled pork mango, mashed potato bacon scallion, sausage and vidalia"
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