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JCT Kitchen & Bar

JCT Kitchen & Bar

Southern / Soul Food Restaurant and American Restaurant$$$$
Northwest Atlanta, Atlanta
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9.2/10
701
ratings
  • Don't forget it is Thanksgiving Day today. You may want to call to confirm this place is open.
  • Go here. Experience the Southern food. It's worth it.
  • Val D.
    "The deviled eggs are a must topped with pursuitto de Parma."(21 Tips)
    Ashley J.
    "Angry mussels are amazing!"(10 Tips)
    Bea S.
    "try the Burger here, and the truffle fries are delicious!"(10 Tips)
    Atlanta Food & Wine Festival
    "breakfast prepared by Ford Fry and the chefs"(5 Tips)
197 Tips and reviews
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  • deviled eggs
  • mussels
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  • Michael C.
    Michael CSeptember 8
    Great combination of southern hospitality and refined cuisine. Some of the best dining experience so far in ATL. Solid French inspired fare with local twists. And on top of this, service is great, too
  • Chris G.
    Chris GoldenAugust 13
    Heirloom tomato salad was incredible. Vegetable plate was filling. After dinner, go to Marcels across the bridge. The share a GM (Luke) and Marcels turns into a late night speakeasy at 11pm
  • Laura L.
    Pimento cheese, Angry Mussels, and really hospitable service.
  • Dolores L.
    It's good but do we really need more restaurants that are exactly the same new southern style? I'd rather go to South City Kitchen or OK Café whose atmospheres are more unique and cozier.
  • Scott G.
    Great cocktails and outdoor deck :)
  • Angie M.
    Fried chicken, wine list, seasonal veggie plate- service is phenomenal!
  • Marina M.
    Delicious cocktails, food was amazing!!! A little pricey, but worth it!
  • Dan S.
    Dan SohaydaFebruary 25
    Very dark atmosphere but quality food and friendly staff. Good if not small craft beer selection as well.
  • Val D.
    Val DouisDecember 30, 2016
    Oops. Almost forgot. HAVE the Truffle Fries. They don't disappoint.
  • Val D.
    Val DouisDecember 30, 2016
    Wow. The deviled eggs are a must topped with pursuitto de Parma. Also the lobster roll which consists of a whole chicken lobster in a toasted and buttered bun. Had to share with whole table😎
  • Brittany B.
    Brittany BeisnerDecember 7, 2016
    Go with a friend so that one of you can order the fried chicken and the other can order chicken and dumplings so you can have the best of both worlds
  • Akshay P.
    Akshay PatilDecember 4, 2016
    Sundays they do a special family-style dinner, so show up with a big group for some of Atlanta's best fried chicken (according to Robert, the guy I chatted with while watching the Falcons @the Albert)
  • J.Legacy H.
    J.Legacy HodgesNovember 29, 2016
    Loved this place. Great decor and food. Fried chicken and biscuits are so good.
  • Jeff B.
    Jeff BuckleyNovember 16, 2016
    Their chicken dish was fantastic! I'll be back to try more on their menu.
  • Jonathan S.
    Jonathan SnookNovember 10, 2016
    The burger was top notch. Very tasty. The truffle fries were quite delicious too. The main room gets quite loud when full.
  • Perceptus
    PerceptusOctober 26, 2016
    Appart from the great food, the two best things about this place is the bread and special butter they serve as an amuse bouche and the cute decor, giving a trendy and yet cozy feel.
  • Mire S.
    Mire SotoOctober 1, 2016
    Delicious!
  • Sade A.
    Sade AmericaSeptember 23, 2016
    Love this place great atmosphere drinks were awesome. Had the fried chicken and greens which were amazing.
  • Travis B.
    Travis BurgessAugust 1, 2016
    Pork, angry mussels, fried chicken, dessert
  • Tatiana H.
    Tatiana HanMay 14, 2016
    They have great desserts and a couple of mocktails on their drink menu!
  • Tilsit M.
    Tilsit MOMay 1, 2016
    Deviled eggs, mac and cheese, fries.
  • Katie W.
    Katie WaldenApril 19, 2016
    Everything here is delicious! Start with the fried chicken skins and marinated mushrooms and have a plate of fried chicken and collards with fresh, hot biscuits!
  • Eater
    EaterApril 15, 2016
    Watch Westside sunsets and enjoy live music and an even livelier crowd on JCT's airy bar, located on the restaurant's roof. Read more
  • Sofia F.
    Sofia FigueroaFebruary 27, 2016
    Sunday Supper $26! Tons of great food (biscuit, deviled egg, salad, meat, three sides & a pie). Get fried chicken & fast before you go!
  • Quin M.
    Quin McIverFebruary 17, 2016
    The menu is seasonal....loved the macaroni and cheese
  • Comfort S.
    Comfort ShafackFebruary 12, 2016
    The food was amazing and prices were very reasonable. Everything is made fresh so there is a bit of a wait. However, they give you bread and butter while you wait. The butter is the BEST I had.
  • Kimberly M.
    Kimberly MooreJanuary 28, 2016
    Hamburger and fries was awesome!
  • Danny B.
    Danny BlaqJanuary 25, 2016
    Love the deviled eggs
  • Carolyn M.
    Carolyn MathiesNovember 21, 2015
    Bring back the DJ's. I'm just glad your acoustic singer didn't start singing John Denver. That would have put me over the edge.
  • Erin O.
    Erin O'DonovanNovember 14, 2015
    Parmesan truffle fries are delicious!
  • Louis M.
    Louis MetcalfSeptember 24, 2015
    Cocktails, snacks, and great staff
  • Louis M.
    Louis MetcalfSeptember 24, 2015
    Cocktails were fantastic! The staff may be the friendliest folks in Atlanta.
  • Joel S.
    Joel SavitzkySeptember 7, 2015
    The truffle fries. Get them. Eat them all. ORDER MORE!
  • Neil C.
    Neil ChopraAugust 6, 2015
    Awesome food and awesome drinks.
  • AJC
    AJCAugust 5, 2015
    AJC picked the best southern restaurants in Atlanta and featured JCT Kitchen and Bar! Check out their angry mussels and fried chicken! Read more
  • John K.
    John KraftAugust 2, 2015
    N. Ga. trout very good, as was chicken & dumplings. Note C&D is not like your grandmother's though.
  • Crystal F.
    Crystal FawazJuly 27, 2015
    Food was awesome. It tasted like someone granny was in the kitchen.The service was not so good. Didn't feel welcomed and the waiter was not at tentative. Don't sit outside if its hot. Not enough fans.
  • Paula B.
    Paula BolducJuly 20, 2015
    Tried 3 appetizers for the table and all were great. Deviled eggs, corn muffins and pimento cheese.
  • Monica Z.
    Monica ZarateJuly 17, 2015
    Deviled eggs, fried chicken
  • Cathy J.
    Cathy JosendaleJuly 2, 2015
    Been here 5+ times
    Angry mussels!
  • Kingsley Y.
    Kingsley YoungerJuly 1, 2015
    The pot roast of short ribs looks absolutely amazing! It is braised overnight from apple cider and cider vinegar. And you can pick your vegetable sides.
  • Laura K.
    Laura KingJune 29, 2015
    Try the Parmesan Truffle Fries - This was my favourite bit of an excellent meal. (via @Foodspotting)
  • Bethany E.
    Bethany EliasMay 12, 2015
    Where I met my husband for the first time! The food is exceptional too :).
  • Soulfull
    SoulfullApril 18, 2015
    All I have to say is this - FRIED CHICKEN LOLLIPOPS! Make you wanna smack your mama (not really but still). 😍😁
  • Melinda E.
    Melinda EubankApril 17, 2015
    Try the angry mussels; you won't be disappointed.
  • AJC
    AJCApril 16, 2015
    JCT’s version of deviled eggs is prepared simply with Benton’s ham and a sprinkling of extra virgin olive oil. Classic, delicious and everything that eggs should be. Read more
  • Priscilla E.
    Priscilla EsserApril 9, 2015
    Cool vibe, great outdoor space to grab a bite
  • David K.
    David KrasnyApril 8, 2015
    Best fried chicken I've ever had at a restaurant. Get it
  • Meredith B.
    Meredith BlechmanFebruary 23, 2015
    One of Ford Fry's greatest. The fried chicken is delish, but there is lighter fare that is equally great: fish of the day, puréed veggie soups. Just don't forget the truffle fries.
  • Danny
    DannyJanuary 31, 2015
    Super good southern comfort food downstairs. Upstairs a completely different vibe
  • Krysta B.
    Krysta BennettDecember 31, 2014
    Get the chicken and dumplings and don't look back.
  • Marcelo E.
    Marcelo EstradaNovember 30, 2014
    The daily specials are to die for. I had the Mahi Mahi with roasted beet purée and wilted kale. Bliss!
  • Aubra F.
    Aubra FNovember 5, 2014
    Fantastic fried green tomatoes. Not greasy, & tomatoes were firm. Pimento cheese on it was excellent, & I'm not even a pimento cheese fan. Good hot sauce, too.
  • Demi B.
    Demi BlackOctober 14, 2014
    The oysters, salmon and wine, divine.
  • Jennifer W.
    Jennifer WalburnAugust 30, 2014
    Been here 5+ times
    Go on Sundays for their family style dinner.
  • Ron F.
    Ron FeltonAugust 30, 2014
    Fried chicken is AMAZING!
  • TV Food Maps
    TV Food MapsAugust 26, 2014
    Check out JCT Kitchen as seen on Best Thing I Ever Ate , Unique Eats Read more
  • Kathryn I.
    Kathryn IAugust 22, 2014
    Chicken and dumplings are sublime.
  • Todd W.
    Todd WhiteAugust 21, 2014
    Great outdoor area and awesome cocktails. Great food too.
  • Chefs Feed
    Chefs FeedAugust 5, 2014
    Kevin Rathbun, chef of Kevin Rathbun Steak, eats here on his nights off. He loves the Pork belly & local clams. Read more
  • XPLRR A.
    XPLRR AtlantaJuly 20, 2014
    "JCT Kitchen & Bar's 6th Annual Attack of the Killer Tomato Festival" at the Goat Farm Arts Center is a featured event on XPLRR. Download the FREE iPhone/Android app and become an Atlanta Explorer! Read more
  • Erin J.
    Erin J.July 8, 2014
    Get you some free lemon heads! Oh yeah, and delish entrees :)
  • Kelley E.
    Kelley EnglishJune 14, 2014
    Adult grilled cheese and grilled chicken sandwiches are amazing. Can't beat the fries chicken though
  • Ray W.
    Ray WestMay 31, 2014
    Devil eggs and fried chicken were great.
  • Atlanta Food & Wine Festival
    Get breakfast prepared by Ford Fry and the chefs from five of Atlanta’s top restaurants on Sunday, June 1 – Atlanta Food & Wine Festival. Read more
  • Mark S.
    Mark SchwartzmanFebruary 20, 2014
    They don't serve fried chicken in the upstairs bar area. Slightly disappointing but made up quickly by the deviled eggs, devils on horseback (get these!), and mussels.
  • Atlanta
    AtlantaFebruary 4, 2014
    Head over to this West Side favorite and start upstairs at the bar for cocktails before heading indoors for dinner.
  • Nick M.
    Nick MillerJanuary 27, 2014
    The burger is amazing!
  • Julie J.
    Julie JEWELeSJanuary 25, 2014
    Been here 5+ times
    Try the White Bean Soup With Pork Belly - So good!
  • Julie J.
    Julie JEWELeSJanuary 25, 2014
    Been here 5+ times
    Try the Pork Belly, Poached Egg, Kimchee, Creme Fresh Appetizer - Delicious!
  • Julie J.
    Julie JEWELeSJanuary 25, 2014
    Been here 5+ times
    Try the "Angry" Mussels -
  • Julie J.
    Julie JEWELeSJanuary 25, 2014
    Been here 5+ times
    Try the Fried Chicken Skin -
  • Alex C.
    Alex CortinaNovember 16, 2013
    Order the "angry" mussels... A-ma-zing.
  • AJC
    AJCNovember 4, 2013
    One dish not to miss: The birthday cake ice cream tastes true and delicious. Read more
  • Noemi R.
    Noemi RamosOctober 23, 2013
    The wood grill chic sandwich with a garden salad and the Tempranillo El Coto Crianza, 08, Rioja ... Very good !
  • Julie J.
    Julie JEWELeSOctober 4, 2013
    Been here 5+ times
    Try the Jack O Lantern -
  • Jen O.
    Jen OshimaOctober 1, 2013
    Fried chicken is overrated
  • Spencer H.
    Spencer HughesSeptember 30, 2013
    Been here 5+ times
    The deviled eggs make me weep with happiness.
  • Judy H.
    Judy HarrisSeptember 26, 2013
    Sunday dinner was wonderful as always but Coca Cola cake disappoints. Fried chicken and creamy whipped potatoes are fabulous as is the roasted corn on the cob and heirloom tomatoes.
  • Jamal G.
    Jamal GordonSeptember 17, 2013
    Oh and the deviled eggs are the best too. Like from heaven
  • Jamal G.
    Jamal GordonSeptember 17, 2013
    The parmesan truffle fries are amazing
  • Tadlock
    TadlockAugust 24, 2013
    Bacon-wrapped Dates. Yum
  • Bea S.
    Bea SanzAugust 17, 2013
    try the Burger here, and the truffle fries are delicious!
  • Ashley J.
    Ashley JohnsonAugust 16, 2013
    Angry mussels are amazing! Highly recommend!!
  • Jill S.
    Jill Stansbury-NeyJuly 27, 2013
    Overpriced. The trout was bland and TINY. Fried green tomatoes were great. Fried Chicken was good, but the beans were not. Save your money.
  • Andrea L.
    Andrea LupaJuly 27, 2013
    Been here 5+ times
    Janet is one of the best servers in the city. Go see her at the rooftop bar!
  • Atlanta Meetings
    Atlanta MeetingsJuly 23, 2013
    JCT Kitchen & Bar can host your upcoming group event from 2 to 165 guests in our semi-private dining space or upstairs bar and patio.
  • Michelle
    MichelleJuly 23, 2013
    The rum soaked coconut cake is delicious!
  • Sidney Madison P.
    Arrive before 11pm on Friday or Saturday and you can get the bar food still!
  • Kristin E.
    Kristin EriksenJuly 4, 2013
    If you don't get the parmesan fries then you're stupid and I hate you
  • David S.
    David SmithJune 11, 2013
    Have the macaroni cheese side as a starter - yumsome!
  • Charlsie 🍡
    Charlsie 🍡June 8, 2013
    Been here 5+ times
    Drink a couple Kentucky 75's. Order some oysters. Indulge in some fried chicken or some dumplings. And make sure to get some dessert. One of the best places in Atlanta!
    Upvoted Oct 12
  • Buick
    BuickMay 30, 2013
    Stop by the Buick social lounge to help us kick off the Atlanta Food and Wine Festival. Use #BuickFW to have your social posts featured on the Buick Buzz Wall.
  • Ken J.
    Ken JohnsonMay 30, 2013
    Yeah the deviled eggs are retro but gr8. But the bacon wrapped GA Trout is delish!
  • Brent F.
    Brent FedorMay 13, 2013
    The pork belly sandwich with pickled green tomato and pork rinds was Fourgasmic. The sandwich had the perfect portion of tender rendered belly, slaw dressing, tomato, and cracklin's.
  • Vivian d.
    Vivian de JesusApril 7, 2013
    Terrible servic
  • Benjamin C.
    Benjamin CharityApril 3, 2013
    Heads up, the home-made ice cream is incredible.
  • Chana L.
    Chana LeiaMarch 31, 2013
    Lemonheads at the door!
  • AJC
    AJCMarch 14, 2013
    Try the truffle-parmesan fries. Great crispy fries with a soft interior dressed with true white truffle oil and parmesan shavings, it doesn’t get much better than that Read more
  • Intown Expert, Jennifer Kjellgren & Associates
    While a meal in the main dining room certainly is memorable, I prefer to hang out upstairs in the outdoor seating area noshing on Angry Mussels and Truffle Parmesan Fries.
  • William E.
    William EvansFebruary 22, 2013
    Great place! Ask for Rithy to be your waiter and make sure you stop by the bar!
  • Geoff
    GeoffFebruary 16, 2013
    Been here 10+ times
    Best mussels, french fries, burgers, and fried chicken in Atlanta.
  • Kathleen B.
    Kathleen BrownJanuary 16, 2013
    "If your grandmom's old fashioned coconut cake had a love child with tres leche"
  • Social E.
    Social Espionage, LLCJanuary 6, 2013
    Been here 5+ times
    Try the Truffle Parmesan Fries
  • Social E.
    Social Espionage, LLCJanuary 6, 2013
    Been here 5+ times
    Try the "Angry" Mussels
  • Heather R.
    Heather RJanuary 5, 2013
    The mussels were amazing. Probably my most favorite food I've ever eaten. Seriously.
  • Latrice R.
    Latrice RobinsonDecember 27, 2012
    Get the grilled chicken
  • Jason L.
    Jason LaughlinDecember 8, 2012
    Try the winter cocktail menu! The Poinsettia and Reindeer Games are both merry and bright.
  • Eater
    EaterJuly 30, 2012
    The restaurant has items that conjure up South with a twist, deviled eggs & pork belly w/ clams & all kinds of poultry: fried chicken, hot chicken oysters, chicken liver mousse, ect. [Eater 38 Member]
  • felicia k.
    felicia kingJuly 20, 2012
    hey wanda this one of the place i like to check out just tell wat u think on n think
  • mike b.
    mike b.July 18, 2012
    Mussels. 'Nuff said.
  • John P.
    John Pruitt 👍July 14, 2012
    I have been enjoying dinner here for the last few years. It truly is great for just popping up for a casual dinner to a more formal dinner - it just works! I will be back.
  • Kyle M.
    Kyle MJune 24, 2012
    We had the deviled eggs, truffle fries for appetizers. Rose to drink. And, chicken dumplings and hamburger for our entrees. Everything was AMAZING!!
  • Leah D.
    Leah DixonJune 16, 2012
    Everything here is amazing. The fried chicken always sells out early. My favorite place in Atlanta by far! Bar upstairs has STRONG drinks and live music!
  • EMBER
    EMBERMay 24, 2012
    Been here 5+ times
    Arrive early for some of the best fried chicken in Atlanta!
  • David C.
    David CookeMay 22, 2012
    Worth a trip to Atlanta.
  • Jessica J.
    Jessica JacobsMay 4, 2012
    Been here 100+ times
    The grilled romain salad is worth a try!
  • Tasting Table
    Tasting TableMay 4, 2012
    Try their refreshing take on the lobster roll. Pieces of steamed Maine lobster, gently seasoned with house-made mayo, lemon and a bit of shallot and chive. A contender in our 2012 Lobster Roll Rumble: Read more
  • Patrick K.
    Patrick KoltsApril 4, 2012
    Must get Deviled eggs and prosciutto and pimento cheese! Fried egg burger is great! The banana almond cake is SUPER GOOD!
  • Allison D.
    Allison DavinoMarch 31, 2012
    Try the Bacon Mac & Cheese - Delicious!
  • Pedro S.
    Pedro SotoMarch 18, 2012
    Sunday supper is one of the best deals in town!
  • Tom J.
    Tom JMarch 13, 2012
    Imbibe Magazine recognized JCT Kitchen & Bar for pouring some of the Best Contemporary Cocktails in the South in their March/April 2011 Southern Issue.
  • Nate S.
    Nate SkinnerMarch 9, 2012
    Short ribs are legit, but seasonal - if they've got them, order that!
  • Original Penguin H.
    Original Penguin HQMarch 5, 2012
    A neighborhood home away from home. -Original Penguin Lenox Mall
  • Sharon T.
    Sharon TousantMarch 3, 2012
    I absolutely love this place!!!!
  • Ron R.
    Ron RooksMarch 2, 2012
    The chicken and goat cheese dumplings are phenomenal!
  • Atlanta Food & Wine Festival
    Are you ready to completely pig out on great food at this year’s Festival? Ford Fry and Chris Lilly will be there, May 30-June 2, 2013! Read more
  • Christien L.
    Christien LouviereFebruary 10, 2012
    Been here 10+ times
    Blue cheese olives are da bomb. Put em in a Ketel One martini!
  • Video_Bean
    Video_BeanFebruary 6, 2012
    Ask them to sell Pabst!
  • Lindzmaclaren
    LindzmaclarenJanuary 30, 2012
    Good bar in Atlanta.
  • Creative Loafing Atlanta
    Creative Loafing AtlantaJanuary 30, 2012
    JCT. Kitchen has won many accolades for its fried chicken. It's sure to note on the menu that it's only available in limited quantities. JCT uses Springer Mountain Farms chicken. Read more
  • Creative Loafing Atlanta
    Creative Loafing AtlantaJanuary 25, 2012
    Add this tip to your to your foursquare "to do" list for Valentine Day 2012.Chef Ford Fry is offering a $55 four-course menu for Valentine's day. Read more
  • ken r.
    ken ronaJanuary 22, 2012
    Been here 5+ times
    I go here when the family is out of town. Sit at the bar downstairs and have a margarita. The food is almost all good. Hard to go wrong.
  • Creative Loafing Atlanta
    Creative Loafing AtlantaJanuary 20, 2012
    Standouts include fried oysters over creamed spinach and killer desserts such as the dreamy tapioca pudding. Gracious service and a good wine program make up for the occasional misstep in the kitchen. Read more
  • Chad E.
    Chad ElkinsJanuary 14, 2012
    Reward yourself with lobster roll deliciousness. It is only available on Fridays & Saturdays at lunch.
  • Syn W.
    Syn WalkerJanuary 9, 2012
    some of the best tomato soup I have ever had!
  • Gina Gigi B.
    Gina Gigi BartlettDecember 30, 2011
    Try the chicken liver app it is awesome
  • Nagzah A.
    Nagzah AliDecember 21, 2011
    Been here 5+ times
    Everything here is done well. From the drinks to the dessert. Save room for dessert. The doughnuts are worth every calorie.
  • Nancy L.
    Nancy LimDecember 17, 2011
    Been here 10+ times
    Holy shrimp and grits!
  • Timm B.
    Timm BookerDecember 2, 2011
    This is the best burger in ATLANTA!!!
  • Christien L.
    Christien LouviereNovember 30, 2011
    Been here 10+ times
    Bleu Cheese olive martini is the bomb! Have one to four!
  • Derek D.
    Derek DukesNovember 21, 2011
    Hit JCT on Sunday for the 'meat and three'. Yum.
  • Lauren A.
    Lauren AllenNovember 8, 2011
    Mussels are to die for here! Dont miss out
  • Chris L.
    Chris LandrumOctober 24, 2011
    Food was ok great atmosphere. Jorge did a great joB
  • Dave C.
    Dave ChaitOctober 22, 2011
    carolina cross = best cocktail ever.
  • Christien L.
    Christien LouviereOctober 12, 2011
    Been here 10+ times
    Blue Cheese olives are da bomb. Have some!
  • Trevelino Keller
    Trevelino KellerOctober 11, 2011
    Live music and drink specials Thursday nights on the terrace.
  • Suspect
    SuspectSeptember 22, 2011
    Lamb burger is mighty damn tasty!!
  • suyog m.
    suyog modySeptember 17, 2011
    Duck rabbit ftw!
  • Peter M.
    Peter ManidisAugust 20, 2011
    The fried chicken salad is my family's favorite dish here.
  • savoryexposure.com
    savoryexposure.comAugust 4, 2011
    Some of the best cocktails in town. Live music Thursday-Saturday on the terrace upstairs
  • Anne M.
    Anne MarsdenJuly 17, 2011
    Killer Tomato Festival today. KILLER GOOD
  • Pinnacle Promotions
    Pinnacle PromotionsJuly 13, 2011
    Don't miss Attack of the Killer Tomatoes Festival each summer at the height of tomato season, featuring some of the Southeast's best chefs making out-of-this-world tomato dishes & drinks!
  • Joshua G.
    Joshua GonzalezJuly 10, 2011
    The bartenders suck here 20 minutes to get a drink
  • Jon F.
    Jon FlynnJuly 1, 2011
    Veggie plate is awesome - without chicken stock it's still pretty fn awesome - oh yea -suck it mo
  • Linnea C.
    Linnea CornJune 26, 2011
    The rum cake is amazing to share Read more
  • Jen L.
    Jen LouisMay 20, 2011
    Been here 5+ times
    Devils on horseback. Yes. Read more
  • Emily F.
    Emily FortnerMay 11, 2011
    Best cocktail I've had in awhile: Leaves of Grass.
  • Emily
    EmilyMay 6, 2011
    Been here 10+ times
    Try the Lobster Roll (Sandwich) - Gorgeous, butter-toasted golden brown H&F bun, stuffed with perfectly cooked, sweet meat from a 1.25 lb lobster, barely dressed with mayo, lemon, shallots, herbs. Go
  • Matt T.
    Matt TApril 22, 2011
    Been here 10+ times
    Try salted caramel chocolate pudding. It is the best
  • Del T.
    Del TronApril 4, 2011
    don't put the napkin on your lap... it will leave LINT!
  • Bon Appetit Magazine
    Bon Appetit MagazineMarch 30, 2011
    To enjoy their outstanding lobster roll served with slaw and fries takes a bit of planning—it's offered only at lunch on Friday and Saturday. Trust us, it's worth the wait... Read more
  • Nikki S.
    Nikki SicklesMarch 24, 2011
    Perfect if you want to sit outside. They have tons of outdoor space upstairs.
  • Jaci Q.
    Jaci QuincyMarch 21, 2011
    The deviled eggs are to die for!
  • Adam M.
    Adam MorelandMarch 11, 2011
    Been here 10+ times
    The mussels are musselcular musseliciousness. A mussel have.
  • Esquire
    EsquireFebruary 1, 2011
    Congratulations, you've found one of Esquire's Best Bars in America. If you're hungry, snack on the kitchen's white bean dip or truffle-Parmesan fries. Read more
  • AskMen
    AskMenJanuary 3, 2011
    JCT Kitchen's Ford Fry has been a longtime fixture on Atlanta's culinary scene, and his innovations have done much to bring modern Southern cuisine to the attention of the nation as a whole. Read more
  • Matt C.
    Matt ChelapDecember 30, 2010
    Been here 5+ times
    Nothing beats the honey glazed chicken and gingerbread cake
  • Denise L.
    Denise LeGreeDecember 9, 2010
    This place was very cold and the staff was unwilling to do anything about it. The hostess had a space heater which leads to believe the temperature is always a problem. My advice go on the spring.
  • Tony M.
    Tony MillerNovember 22, 2010
    BEST OYSTERS!!!
  • Foodspotting
    FoodspottingNovember 13, 2010
    Try the Deviled Eggs With Benton's Ham
  • Jackson R.
    Jackson ReevesOctober 30, 2010
    Been here 5+ times
    The fried chicken is great, but the steak and potatoes is a wonderful alternative in the event they're out, which they often are. Read more
  • Steve S.
    Steve SchillingOctober 29, 2010
    Been here 5+ times
    A lot of tips here... I followed most of them. Deviled Eggs, Angry Mussels, Fried Chicken and Fried Pies... all with fabulous wine. Even a little Ice Wine from Idaho. Absolutely Fabulous! ... and
  • Jay W.
    Jay WatersOctober 19, 2010
    Potato and Vidalia Onion soup is terrific!
  • Regina K.
    Regina KimSeptember 29, 2010
    The meyer lemon doughnuts are the best seller but its all about the coconut cake
  • Mary S.
    Mary ScottSeptember 10, 2010
    Great Southern food. Mac and Cheese alone worth the trip.
  • Anthony T.
    Anthony TaylorAugust 27, 2010
    Check it. California Dude had the Crispy Duck and Dumplings, The Hemingway Dacquiri and the George Fried Peach Pie. KILLER GOOD! Best food in Atlanta since I've been here...which has been 3 days.
  • Troy W.
    Troy WhyteAugust 21, 2010
    Try the Cracker Jack salad, yes it does have popcorn and peanuts. No hidden toy inside though.
  • Alex C.
    Alex ChaussJuly 16, 2010
    Get the mussels and fried chicken!
  • FindMeSpecials
    FindMeSpecialsJune 25, 2010
    Burger & A Brew for $10 (Tu-Th from 5-8) -- This is a serious Pimento Cheese Burger with Onion Rings on top. It's a must! Read more
  • Danielle M.
    Danielle McDonaldJune 23, 2010
    My favorite at lunch is the grilled chicken sandwich
  • Jake C.
    Jake ChangJune 21, 2010
    Good bar, great food, good ambiance. Had two Duck-Rabbit milk stouts, pork chop over polenta, Georgia peach fried pies for dessert, along with a glass of Reitvallei Muscadel. Awesome.
  • Sabina C.
    Sabina CarrJune 3, 2010
    They make an awesome lemon drop martini!
  • Greg A.
    Greg AdamsonMay 21, 2010
    i admit my hearing isn't what it used to be before djing, so i avoid this place during peak times. if i could even get a table. for an early weekday lunch on the westside, it's a tasty indulgence. Read more
  • Emily B.
    Emily BurchMarch 30, 2010
    Deviled eggs, fries, mussels, fried chicken, grits, flounder, mac and cheese... YUM. I <3 you jct kitchen.
  • Justin
    JustinMarch 30, 2010
    hmm gonna try me some Angry Mussels
  • Patrick J.
    Patrick JonesFebruary 19, 2010
    You gotta try the apple pecan fried pies. They come with a cinnamon ice cream and warm caramel sauce. Boom!
  • Courtney H.
    Courtney H.February 18, 2010
    Been here 25+ times
    Get the Angry Mussels and be sure to get an extra order of Holeman & Finch bread.
  • citygurl99
    citygurl99February 11, 2010
    Red mule Grits and Shrimp. Also the screaming mussels are insane!
  • Roslyn M.
    Roslyn MersJanuary 28, 2010
    Great beer selection
  • Chris S.
    Chris SullivanJanuary 18, 2010
    Been here 10+ times
    On Sunday night they do a "Sunday Dinner." $24 per person buys you Biscuits, deviled eggs, salad, a meat selection (per person) and 3 sides to share amongst the table. Dessert included too. Amazing.
  • Courtney B.
    Courtney BrownJanuary 16, 2010
    Been here 5+ times
    If you like shrimp and grits, this is the place to go for them. Topped with a poached egg and some crusty bread to sop it all up with. Yum!
  • malaika d.
    malaika dJanuary 2, 2010
    parm truffle fries a must!
  • Candace M.
    Candace McCafferyNovember 21, 2009
    Have to try the deviled eggs (even if you don't normally like deviled eggs)
  • Chris C.
    Chris CaseOctober 29, 2009
    Been here 5+ times
    The pork belly sliders sound a bit odd, but they are savory and rich as you'd hope. Portion small, but good. Bacon wrapped trout was good, and DEFINITELY order potato dumplings as a side dish. Read more
  • Jason P.
    Jason PranceJuly 25, 2009
    try the deviled eggs, for appetizer. yum.
  • Eder P.
    Eder PazJune 26, 2013
    Eder ótimo
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