Jeffrey's Grocery

Jeffrey's Grocery

American Restaurant and Seafood Restaurant$$$$
West Village, New York
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9.2/10
788
ratings
  • The folks at The New Yorker and Village Voice like this place. Would you agree?
    • The New Yorker
    • Village Voice
  • Cooper S.
    "Great spot to wait for a table at Joseph Leonard."(6 Tips)
    Dom G.
    "The brisket sandwich is the best thing you can put in your mouth."(10 Tips)
    Emilie F.
    "Unbelievable fries, fab lobster spaghetti, and yummy salmon riette."(6 Tips)
    Nicolette R.
    "then the Bloody Caesar"(6 Tips)
209 Tips and reviews
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  • oysters
  • Bloody Marys
  • good for dates
  • joseph leonard
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  • Cooper S.
    Cooper SmithFebruary 24, 2014
    Great spot to wait for a table at Joseph Leonard. The Near Mint Condition is an excellent variation of the whiskey sour with bourbon, mint, fig honey, and an egg white. Ask to see the cheese menu.
  • Sixx
    SixxOctober 23, 2016
    Drinks are amazeballs thanks to Prudence the bartender. Had a Salty Chihuahua which was excellent. Then she made a concoction that included a Bayleaf and the tiniest sliver of bacon!
  • Ryan W.
    Ryan WilliamsNovember 14, 2012
    "Head to the back-room raw bar and go for it: The Plateau de la Mer ($50) offers oysters, clams, king crab legs, shrimp; the Grand Plateau de la Mer ($75) has got oysters, clams, king crab legs..." Read more
  • Serious Eats
    Serious EatsNovember 1, 2011
    Chocolate Coffee Cake. Is this a muffin? Well, it's baked in a muffin tin, so we can pretend. The tin gives the perfect texture—light and fluffy on the inside, crisp on the outside. Delicious. Read more
  • Michael M.
    Michael MureSeptember 29, 2013
    Can't say enough good things about the food or the service. Killer cocktail menu, and the short rib special was to die for. Will be back (soon and frequently). Look forward to sampling the raw bar.
  • Paul L.
    Paul LomaxSeptember 6, 2013
    Controversially, I didn't actually enjoy the Brisket Sandwich. However, I loved everything on the 'raw bar' menu! Great grilled fish (Skate) too, and a good wine list (esp the Santorini).
  • Era S.
    Era SinghFebruary 16, 2014
    Yum!! We all loved what we got - grilled oysters, skirt steak (amazing!), and crab fettuccine (so creamy and rich!). Def recommend! Oh and complimentary cookies to end the meal!
  • Ryan Z.
    Ryan ZolaApril 16, 2014
    Don’t leave without trying their version of the Eggs Benedict, made with pork belly rillettes and a roasted tomato hollandaise. Bonus: all the Bloody Marys are served with a beer chaser.
  • Emilie F.
    Emilie FuttermanJanuary 2, 2015
    Been here 5+ times
    Known for oysters, but you can't go wrong with anything you order here. Unbelievable fries, fab lobster spaghetti, and yummy salmon riette. Music got me dancing in the bathroom.
  • Nancy K.
    Nancy KangAugust 4, 2013
    Came here bc it was Thrillist's "Best Breakfast." It lived up to its title. The corned beef hash was unlike any I've ever had before. Not fatty! Lean! The runny egg & sizzling plate = an extra bonus.
  • Village Voice
    Village VoiceAugust 15, 2014
    Standout dishes include braised lamb shank with polenta and pickled vegetables and a brisket sandwich with Muenster cheese and a finger-staining beet slaw. Read more
  • Bryan K.
    Bryan KujawskiApril 17, 2012
    It's amazing what this place to create with such a minimalist kitchen (literally just a few hot plates). try the mushroom egg dish which is served over a decadent grilled cheese sandwich!
  • Yura L.
    Yura LeeJune 14, 2015
    So I came during their "snack" hour in between brunch and lunch on a Sunday. Had oysters from their raw bar which was very good and then their Bloody Mary, less good
  • Uber NYC
    Uber NYCApril 5, 2013
    Try the Bloody Caesar - Tito’s vodka-and-Clamato combo bursts with chilled artichokes, tail-on shrimp, an oyster, and pickles.
  • Vince C.
    Vince C.March 26, 2016
    Had the skate wing special - it was great, get it if you can. The clam chowder is more brothy (don't think they use cream) if that's what you're looking for, steer clear!
  • Ann-Mary
    Ann-MaryFebruary 20, 2012
    Today's lunch special of steak sandwich with sliced filet mignon and brie was conversation stopping good. Wash down with a revolver cocktail. (4 of 4 petals via Fondu) Read more
  • Alice Eunjin
    Alice EunjinApril 29, 2015
    "Eggs Benedict, made with pork belly rillettes and a roasted tomato hollandaise. Bonus: all the Bloody Marys are served with a beer chaser."
  • AskMen
    AskMenOctober 8, 2010
    The luncheonette plates a big time selection of American farmstead cheeses, charcuterie, salads + sammies. Drinks, meanwhile, range from New Mexican sparkling wine to a very American beer list. Read more
  • Charlotte S.
    Charlotte ScarfMarch 21, 2015
    Love this place! Would never usually go for grilled oysters but they are perfect accompaniment to cocktails. Can't wait to work my way thru menu here.
  • The New Yorker
    The New YorkerFebruary 15, 2011
    The front of the vest-pocket space—a hybrid bodega, lunch counter, and raw bar—is stocked with groceries. In the back, a mere two dozen seats at the bar and around one communal table. Read more
  • Zachary Adam C.
    Zachary Adam CohenOctober 9, 2010
    Been here 5+ times
    Stuhlman's sandwich and raw bar contemporary luncheonette nails it with great beers and wines and even a small grocery store with stumptown coffee and other perishables. Try the braised brisket sammie
  • Emily W.
    Emily WilsonAugust 29, 2015
    Been here 5+ times
    Come for the raw bar. Stay for the specials. Service is lovely, as it is at all Gabe Stulman restaurants. Little Wisco, FTW.
  • IrmaZandl T.
    IrmaZandl The OpinionatorNovember 21, 2014
    Really delicious- the brussel sprouts salad is amazing and the eggs with squash toast absolutely out of this world.
  • aishwarya i.
    aishwarya iyerOctober 29, 2012
    Vegetarian tip: brussel sprout salad with grain mustard, pecans, pickled apples and shaved cheese - divine w/a glass of dry, red wine
  • Renaud #.
    Renaud #August 16
    Delicious seafood, we love the grilled branzino with zucchini and yogurt sauce
  • Kate G.
    Kate GardinerJanuary 8, 2012
    Been here 50+ times
    Bloody Mary's and excellent omelettes make it for me but the staff is friendly and the lines aren't too bad for random friendly Sunday brunches.
  • Jared M.
    Jared MilanoOctober 23, 2011
    The bathroom is one of the best I've seen.. if you come on a date and want to ditch, just go to the "WC" and climb up the ladder and out the window.
  • Carmen d.
    Carmen da SilvaJune 23, 2011
    $2 cup of unlimited Stumptown coffee and breakfast items ($5-$8/each) served until 3pm daily!! Best GREAT QUALITY cheap breakfast in the Village! Read more
  • Abigail A.
    Abigail ArgersingerNovember 9, 2015
    Unpretentious top-notch raw bar here. Excellent seafood and wine. Get a bottle of the manager's favorite white.
  • Ghostly International
    Stumptown Coffee for $1, can't be beat. If you come for brunch, try the Sausage, Egg, and Cheese biscuit. Full size sausage patty, moist biscuit.
  • brenna c.
    brenna cammeronDecember 13, 2011
    Been here 5+ times
    Sit at the bar and chat up the sweet waitstaff. Everything here is amazing -- and they make it all in their teeny-tiny kitchen!
  • Oonline
    OonlineFebruary 13, 2012
    Brian you were so nice, so helpful! The grocery is very fine but you made it super special. Mussels were particularly nice. But every dish is interesting.
  • Tara R.
    Tara RoffersFebruary 16, 2011
    Been here 5+ times
    commodious neighborhood spot to grab breakfast on the go, oyster shooters, or stay awhile to feast on some charcuterie... commendable beer list, grab your growler!
  • Ozgur K.
    Ozgur K.April 14
    Great Bloody Mary, comes with the lager. Oyster and omelettes are also extraordinary. Try the pork belly..
  • Dan T.
    Dan TorresFebruary 28, 2015
    Been here 5+ times
    Brunch here never disappoints. Get the crab biscuit benedict and a bloody caesar.
  • Trae F.
    Trae FMarch 20, 2016
    What a fantastic lunch. The oysters were perfection and our server make a great wine recommendation.
  • Stuart M.
    Stuart MillerApril 8, 2013
    Best oysters in NYC. My favorites are the Nausets. Friendly service and great food. What more do you need?
  • E
    EMarch 18, 2015
    Must get Bloody Mary here, all types available! One of my go to spots for brunch in nyc.
  • Grace L.
    Grace LinApril 16, 2014
    The service is beyond outstanding, the drinks and food to die for, and a really chill atmosphere as well.
  • Kathryn I.
    Kathryn IOctober 3, 2016
    Excellent brunch for both food and vibe. If on special, the Croque Madame is amazing.
  • Joel S.
    Joel SavitzkyMay 19, 2013
    The Bloody Mary is solid but the bialy with whitefish salad, horseradish cream and fried egg is unreal.
  • Madeleine E.
    Madeleine EnglisJanuary 12, 2013
    For brunch, you cannot go wrong with the Julius bloody mary. For dinner, lobster spaghetti is a must.
  • Iuliia K.
    Iuliia KononenkoMarch 30, 2014
    The dearest place in the Village. Oysters are Heavenly. Drinks are superb. Brunch is great too!
  • Leisha M.
    Leisha MagsisiSeptember 8, 2015
    Great brunch! Seafood and eggs were amazing! Burger was tasty. Delicious cocktails and beers!
  • Marc Z.
    Marc ZuccaroJanuary 7, 2016
    Great staff, great atmosphere. Really nice neighborhood feel with a great seafood-oriented menu.
  • Village Voice
    Village VoiceNovember 14, 2011
    Winner of Best Doughnut Masquerading as a Cake in the Village Voice 2011 Best Of issue! The chocolate coffee cake is the best of both worlds.
  • Steven G.
    Steven GruberAugust 23, 2014
    Fried chicken and lobster 👍. Ask for nick and take his recommendations - the food shaman of waiters
  • Sanjay M.
    Sanjay MMarch 12, 2012
    Been here 25+ times
    Their warm blueberry muffin with fresh berries bursting through the cake is a brilliant way to start the day.
  • Abigail K.
    Abigail KofflerAugust 15, 2014
    Get the avocado toast and the spinach salad: perfect lunch!
  • Alan T.
    Alan TachikawaDecember 20, 2015
    Been here 10+ times
    Great oyster selection, awesome bloody Mary's and their specials are fantastic.
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